17963 reemoulade sea scallops Recipes

  • Pan-Seared Sea Scallops With Browned Butter Sage
    sea scallops , colossal (approximately 8 at 2 inches in d... and
    7 More
    sea scallops , colossal (approximately 8 at 2 inches in diameter), garlic powder, onion powder, black pepper, flour, olive oil, butter, sage, fresh , chiffonade (roll leaves into a bunch and chop into thin strips)
    20 min, 8 ingredients
  • Sea Scallops
    angel hair pasta, butter, sea scallops and
    3 More
    angel hair pasta, butter, sea scallops, whipping cream or 1 cup half-and-half, dijon-style mustard, chopped fresh dill weed or 1 tsp dried dill weed
    45 min, 6 ingredients
  • Seared Sea Scallops in Mandarin Sauce
    sea scallops (tendon removed), olive oil and
    11 More
    sea scallops (tendon removed), olive oil, mandarin oranges (1 peeled and divided into slices, the other to juice as per below), onion, finely chopped, chopped shallots (approx 2-inchtubes ), minced garlic, mandarin juice, sweet vermouth, cold butter, salt & pepper, parsley, lemon, jasmine rice
    20 min, 13 ingredients
  • Bacon-Wrapped Sea Scallops
    sea scallops, bacon, salt, pepper, essence seasoning and
    8 More
    sea scallops, bacon, salt, pepper, essence seasoning, reserved bacon drippings, olive oil, butter, onion, diced fine, flour, skim milk, brie cheese, crumbled, salt and pepper
    35 min, 13 ingredients
  • Sea Scallops and Asparagus With Vermouth Sea Scallops and Asparagus With Vermouth
    extra virgin olive oil, shallot, chopped and
    6 More
    extra virgin olive oil, shallot, chopped, fresh asparagus spear (tender parts only and cut into 1-inch pieces), salt and pepper, capers, drained, fresh parsley leaves, chopped, sea scallops, vermouth
    15 min, 8 ingredients
  • Curried Sea Scallop Kebabs Curried Sea Scallop Kebabs
    sea scallops, fresh mushrooms (or large ones cut ) and
    7 More
    sea scallops, fresh mushrooms (or large ones cut ), red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, fat-free french dressing, light soy sauce, ground ginger, curry powder, bamboo skewer
    35 min, 9 ingredients
  • Sea Scallops with Sugar Snap Peas Sea Scallops with Sugar Snap Peas
    sugar snap pea, olive oil, sweet red pepper, diced and
    7 More
    sugar snap pea, olive oil, sweet red pepper, diced, sea scallops, shallots, minced, garlic, finely chopped, vodka, fresh lemon juice, heavy cream, coriander
    20 min, 10 ingredients
  • Curry-crusted Sea Scallops Curry-crusted Sea Scallops
    sea scallops and
    6 More
    sea scallops, curry powder (if yours is more than 6 months old, buy new, it loses it flavor quickly), olive oil flavored cooking spray, salt & fresh ground pepper, apricot jam, heavy whipping cream, sliced scallions
    17 min, 7 ingredients
  • Baked Bacon Wrapped Sea Scallops Baked Bacon Wrapped Sea Scallops
    sea scallops, bacon, cut slices in half, butter, melted and
    4 More
    sea scallops, bacon, cut slices in half, butter, melted, dry white wine, lemon juice, paprika, seasoned salt
    40 min, 7 ingredients
  • Sea Scallops Sauteed With Scallions Sea Scallops Sauteed With Scallions
    flour, salt, fresh ground pepper , to taste and
    7 More
    flour, salt, fresh ground pepper , to taste, sea scallops, cut in half, butter, vegetable oil, scallions, 1 small bunch, sliced, dry white wine, fresh parsley or 3 tbsp chervil, chopped, lemon, cut into wedges
    15 min, 10 ingredients
  • Sea Scallops With Red Pepper Cream Sea Scallops With Red Pepper Cream
    unsalted butter, sea scallops and
    12 More
    unsalted butter, sea scallops, salt & freshly ground black pepper, dry white wine, dry sherry, heavy cream, pureed red pepper, unsalted butter (1/2 stick), red bell peppers, diced, sugar, cider vinegar, paprika (sweet hungarian preferred), red pepper flakes, salt
    1 hour 25 min, 14 ingredients
  • Sea Scallops with Vermouth Sea Scallops with Vermouth
    extra virgin olive oil, shallot, chopped and
    6 More
    extra virgin olive oil, shallot, chopped, quartered water-packed artichoke hearts, drained, salt and pepper, fresh parsley leaves, chopped, capers, drained, sea scallops, vermouth
    21 min, 8 ingredients
  • Easy and Elegant Sea Scallops Easy and Elegant Sea Scallops
    sea scallops, olive oil, butter and
    7 More
    sea scallops, olive oil, butter, fresh mushrooms, thinly sliced, green onion, minced, garlic clove, minced, white pepper, dry sherry, fresh parsley, chopped, salt
    15 min, 10 ingredients
  • Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto (Bobby Flay) Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto (Bobby Flay)
    sea scallops, olive oil, salt, freshly ground black pepper and
    19 More
    sea scallops, olive oil, salt, freshly ground black pepper, blue corn tortilla chips, yellow corn tortilla chips, avocado puree , recipe follows, jalapeno pesto , recipe follows, cilantro leaves, for garnish, ripe hass avocado, peeled, pitted and coarsely chopped, chopped red onion, limes, juiced, olive oil, chopped fresh cilantro leaves, salt, freshly ground black pepper, cilantro leaves, jalapenos, grilled and chopped, garlic, chopped, pine nuts, salt, freshly ground black pepper, extra-virgin olive oil
    21 min, 23 ingredients
  • Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto 2 (Bobby Flay) Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto 2 (Bobby Flay)
    sea scallops, olive oil and
    17 More
    sea scallops, olive oil, salt and freshly ground black pepper, blue corn tortilla chip rounds, avocado puree , recipe follows, jalapeno pesto , recipe follows, fresh cilantro leaves, for garnish, chopped fresh cilantro, chopped red onion, extra-virgin olive oil, limes, juiced, ripe hass avocado, peeled, pitted and coarsely chopped, salt and freshly ground black pepper, fresh cilantro leaves, pine nuts, jalapenos, grilled and chopped, garlic, chopped, salt and freshly ground black pepper, extra-virgin olive oil
    1 hour 15 min, 19 ingredients
  • Herb Crusted Sea Scallops (Emeril Lagasse) Herb Crusted Sea Scallops (Emeril Lagasse)
    sea scallops, goat cheese, creole spice-recipe included and
    5 More
    sea scallops, goat cheese, creole spice-recipe included, dijon mustard, total) finely chopped herbs ( cilantro, mint, parsley, thyme, basil, tarragon, chervil), cleaned frisee or endive, oil, herb vinaigrette-see recipe above
    8 ingredients
  • Sauteed Diver Sea Scallops with Sake Nage Sauteed Diver Sea Scallops with Sake Nage
    diver sea scallops (also called dry sea scallops) and
    14 More
    diver sea scallops (also called dry sea scallops), olive oil, minced ginger, minced lemongrass, fennel, thinly sliced, shallots, thinly sliced, leeks, white part, thinly sliced, sake, white wine, fish fumet, sachet of orange peel , coriander seed, cilantro stems, black peppercorn, softened unsalted butter, pure vegetable oil, salt and pepper, juice of 1 lime
    1 hour 15 min, 15 ingredients
  • Sea Scallop Salad with Celery and Spicy Vinaigrette Sea Scallop Salad with Celery and Spicy Vinaigrette
    jumbo sea scallops, celery root , thinly julienned and
    7 More
    jumbo sea scallops, celery root , thinly julienned, mayonnaise, mustard, olive oil, lemon, juiced, cayenne pepper, salt and pepper, mache leaves
    30 min, 9 ingredients




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