151 redfish maque choux Recipes

head cauliflower (2 lb), cut into 1-inch-wide florets, olive oil, kosher salt, black pepper, oonce) can white hominy, rinsed and drained, heavy cream, unsalted butter, chopped country or serrano ham (optional), diced (1/4 inch) onion, diced (1/4 inch) green bell pepper, diced (1/4 inch) red bell pepper, minced garlic, dried hot red pepper flakes, turkish or 1/2 california bay leaf, cider vinegar, cupchicken stock or low-sodium broth, fresh corn (from 1 small ear ) or thawed frozen corn, chopped fresh flat-leaf parsley, garnish: thinly sliced scallions

butter, chopped onion, chopped red bell pepper, fresh corn kernels (cut from 3 medium ears of corn), heavy whipping cream, chopped fresh thyme, more) hot pepper sauce, green onion, finely chopped, chopped fresh italian parsley, chopped fresh basil, coarse kosher salt

white shoepeg corn (frozen ), butter, flour, garlic (minced ), onion (diced ), celery (diced ), bell pepper (diced ), fresh tomato (diced ), green onion (diced ), parsley, oregano, basil, salt, pepper

smoked bacon, ears fresh corn, onion, chopped, red bell pepper, seeded and chopped, garlic cloves, minced, sugar, salt & freshly ground black pepper, heavy cream

onion, chopped, bell pepper, chopped, garlic clove, minced, butter or 2 tbsp bacon drippings, fresh corn , cut off the cob (6 ears), whole milk , if needed, diced ro-tel tomatoes, zatarain cajun seasoning

young tender corn, spring chicken, onion, finely chopped, bell pepper, chopped, tomato , small pieces, salt, sugar, black pepper, cooking oil, milk

ears corn, husked and cleaned, vegetable oil, onion, thinly sliced, green bell pepper, chopped, fresh tomato, chopped, milk, salt to taste, cayenne pepper, chopped green onions, crisply cooked bacon, crumbled

butter, divided, shallot, minced, red pepper, diced, green pepper, diced, green onion, sliced, salt and pepper to taste, zucchini, diced, sweet corn, fresh or frozen, water, half and half, jumbo shrimp, peeled, deveined, and tails removed

bacon, bacon drippings, butter, chopped onion, diced celery, diced green bell pepper, diced red bell pepper, minced fresh thyme, salt, ground black pepper, minced fresh parsley, garlic, minced, beef broth, frozen corn kernels

thick shallot slices (rounds), divided, unsalted butter, divided, garlic cloves, sliced, divided, unpeeled lime, divided, unpeeled orange, divided, flounder or john dory fillets (preferably with skin), cayenne pepper, fresh thyme sprigs, divided, dark beer, divided, dry white wine, divided

ears corn, chicken thighs with skin , excess fat trimmed, oil, hot italian sausage links , cut into 1/2-inch slices, onions, chopped, orange or red bell pepper, chopped, green bell pepper, chopped, celery rib, sliced, fresh thyme sprigs, cayenne , or to taste, tomatoes (1 1/2 pints), halved, chopped fresh basil, crusty bread

redfish fillets, salt and cayenne, yellow cornmeal, masa flour, oil for pan-frying, olive oil, link andouille sausage, cut into 8 each (2-oz) portions, spicy red bean sauce, grilled green onion coulis, hushpuppies, grilled green onions, bacon, chopped, onion, chopped, celery stalk, chopped, carrot, peeled and chopped, green pepper, chopped, salt and pepper, chopped garlic, peeled, seeded and chopped tomatoes, bay leaves, chili powder, red beans , soaked overnight and drained, chicken stock, egg, dijon mustard, chopped garlic, juice of 1 lemon, green onions, grilled, vegetable oil, in a food processor with a metal blade, combine the egg, mustard, garlic, lemon juice and green onions. puree the mixture for 1 minute or until smooth. in a steady stream, with the machine running, slowly add the oil until the all the oil is incorporated and the sauce is slightly thick. season the sauce with salt and pepper.

redfish, buttermilk, salt and pepper, essence , recipe follows, cornmeal, flour, hot oil, homemade mayonnaise, roasted corn kernels, minced onions, minced shallots, minced garlic, juice of two lemons, crystal hot sauce, chopped tarragon, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

idaho potatoes, peeled, medium diced, redfish fillets, flour, seasoned, eggs, beaten with 2 tbsp milk, butter, minced shallots, chopped garlic, fine dried bread crumbs, sliced almonds, lemon, juiced, chopped fresh parsley leaves, parsley sprigs

fresh spinach, steamed and pressed to release excess liquid, redfish fillets, salt and freshly ground black pepper, cashew garlic butter , recipe follows, warm potato salad , recipe follows, roasted and salted cashews, unsalted butter, softened at room temperature, minced garlic , about 6 cloves, salt, hot sauce, lemon, juiced, baking potatoes , like russets, peeled and cut into bite-size pieces, dijon mustard, red wine vinegar, salt and freshly ground black pepper, onion, finely chopped, chopped celery, hard-boiled eggs, heavy cream, reduced to 1/2 cup, chopped parsley, white pepper

redfish fillets, cut into 6 equal portions, salt, pepper, cornmeal, vegetable oil or lard, egg sauce

dressed redfish, onion, sliced, salt, pepper, unflavored gelatin, stalks celery, cleaned and chopped, green pepper, chopped, green onion, chopped, chopped fresh parsley, lemon juice, prepared mustard, worcestershire sauce, fresh parsley sprigs, lemon wedges, mayonnaise

ears fresh corn, butter, onion, diced, red bell peppers, diced, green bell peppers, diced, jalapeno peppers, minced, frozen crawfish tails, thawed, rinsed, and drained, whipping cream, salt