563 red wine raisin Recipes

  • Warm Red Cabbage Salad
    red cabbage, washed and finely shredded and
    9 More
    red cabbage, washed and finely shredded, onion, peeled, washed and thinly sliced, garlic cloves, peeled and crushed, apple, washed and thinly sliced, raisins, washed and patted dry, black peppercorns, crushed, butter, salt, sugar, lemon juice or 1 tbsp red wine vinegar
    20 min, 10 ingredients
  • Red Cabbage and Apple Salad
    onion, red cabbage, apples, brown sugar, red wine vinegar and
    4 More
    onion, red cabbage, apples, brown sugar, red wine vinegar, salt, allspice, water, raisins (optional)
    25 min, 9 ingredients
  • Roasted Broccoli With Raisin Vinaigrette
    broccoli, stems removed and cut into florets and
    7 More
    broccoli, stems removed and cut into florets, extra virgin olive oil, divided, red wine vinegar, white wine vinegar (or champagne vinegar), golden raisin, water, ground cumin, salt and pepper, to taste
    25 min, 8 ingredients
  • Caponata with Fennel, Olives, and Raisins
    olive oil, unpeeled eggplant, cut into 3/4-inch cubes and
    8 More
    olive oil, unpeeled eggplant, cut into 3/4-inch cubes, coarsely chopped red bell peppers, coarsely chopped fresh fennel bulb (about 1 medium), garlic cloves, chopped, pitted kalamata olives, coarsely chopped, golden raisins, tomato sauce, red wine vinegar, chopped fresh basil
    1 hour , 10 ingredients
  • Raisin-Walnut Wontons W/ Cheese & Honey-Mustard  Sauce Raisin-Walnut Wontons W/ Cheese & Honey-Mustard Sauce
    dijon mustard, honey, red wine vinegar and
    6 More
    dijon mustard, honey, red wine vinegar, chopped fresh parsley, california raisins, chopped walnuts, fresh chevre goat cheese, prepared wonton wrappers, olive oil, for frying
    40 min, 9 ingredients
  • Triglie con Pinoli e Passerine (Mullet with Pine Nuts and Raisins) Triglie con Pinoli e Passerine (Mullet with Pine Nuts and Raisins)
    red wine vinegar, sugar, pine nuts, toasted and
    4 More
    red wine vinegar, sugar, pine nuts, toasted, raisins , plumped in hot water, extra-virgin olive oil, whole fish, about 2 lb, cleaned , or 1 1/2 pounds fish fillets, salt to taste
    40 min, 7 ingredients
  • Swiss Red Cabbage Swiss Red Cabbage
    red cabbage, coarsely chopped, apple, coarsely chopped and
    7 More
    red cabbage, coarsely chopped, apple, coarsely chopped, onions, coarsely chopped, raisins, red wine vinegar, cinnamon, salt, pepper, red currant jelly
    1 hour 45 min, 9 ingredients
  • Sandy's Spiced Wine (Sandra Lee) Sandy's Spiced Wine (Sandra Lee)
    red wine, light brown sugar, pumpkin pie seasoning and
    3 More
    red wine, light brown sugar, pumpkin pie seasoning, oranges, sliced, cinnamon sticks, raisins
    8 min, 6 ingredients
  • Pulled Pork With Raisin Cornbread Sandwiches Pulled Pork With Raisin Cornbread Sandwiches
    boneless boston butt or 1 shoulder blade roast, about 4lbs and
    27 More
    boneless boston butt or 1 shoulder blade roast, about 4lbs, cumin seed, crushed red pepper flakes, coriander, fresh ground black pepper, salt , to taste, california raisins, red wine vinegar, red wine, brown sugar, white onions , cut in matchstick-size pieces (julienned), stone-ground cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, grated fresh nutmeg, ground ginger, ground cardamom, california raisins, eggs, milk, buttermilk, warm melted butter, corn (optional), chopped flat leaf parsley (optional)
    37 min, 28 ingredients
  • Rhineland-Style Sauerbraten with Raisin Gravy Rhineland-Style Sauerbraten with Raisin Gravy
    dry red wine (preferably german ), water and
    19 More
    dry red wine (preferably german ), water, freshly squeezed lemon juice, yellow onion, peeled and finely chopped, peppercorns, whole bay leaves, boneless top round roast with a thin outer layer of fat, minced parsley, salt, freshly ground black pepper, all-purpose flour, unsalted butter or margarine, carrots, peeled and thinly sliced, yellow onions, peeled and coarsely chopped, tomato paste, sugar, sweet sherry, dry red wine (preferably german ), seedless raisins, red currant jelly or orange marmalade (if needed to mellow the tartness of the gravy)
    5 hour 15 min, 21 ingredients
  • Apple and Wine Braised Red Cabbage Apple and Wine Braised Red Cabbage
    canola oil, head red cabbage, shredded and
    7 More
    canola oil, head red cabbage, shredded, onion, sliced very thinly, salt and pepper, red wine, red wine vinegar, brown sugar, apples, cored and cut in eighths, raisins
    55 min, 9 ingredients
  • Pork Empanaditas With Red Pepper Sauce Pork Empanaditas With Red Pepper Sauce
    extra-virgin olive oil, ground pork and
    13 More
    extra-virgin olive oil, ground pork, chopped drained green chilies, chopped onion, minced garlic, ground cumin, chili powder, salt, raisins, pine nuts, toasted, chopped cilantro, roasted red peppers, drained, sherry wine or 2 tsp red wine vinegar, puff pastry sheets, egg, lightly beaten
    1 hour 40 min, 15 ingredients
  • Gift Wrapped Ham With Raisin Wine Sauce Gift Wrapped Ham With Raisin Wine Sauce
    cooked ham (oblong 1 in the can) and
    16 More
    cooked ham (oblong 1 in the can), pastry for single-crust pie, all-purpose flour, salt, shortening (i use crisco ), ice cold water, dry mustard, sage, egg, beaten, paprika (to garnish ), sugar, cornstarch, dry mustard, dry red wine, water, seedless raisin, jelly (i use apple, can use cherry or currant)
    1 hour 35 min, 17 ingredients
  • Fruit & Bacon Braised Red Cabbage Fruit & Bacon Braised Red Cabbage
    thick slab bacon, cut into 1/2 inch dice, chopped onions and
    10 More
    thick slab bacon, cut into 1/2 inch dice, chopped onions, red cabbage, finely shredded, tart cooking apples, cored and cut into 1 inch cubes, raisins, red wine vinegar, dry red wine, brown sugar, caraway seeds, dried thyme, salt, pepper
    1 hour 25 min, 12 ingredients
  • Braised Pheasant with Red Cabbage Wild Rice Braised Pheasant with Red Cabbage Wild Rice
    wild rice, chicken broth, olive oil, bacon and
    17 More
    wild rice, chicken broth, olive oil, bacon, onion, sliced thin, sliced red cabbage (about 1/6 head ), red-wine vinegar, a 2-lb pheasant, water, bay leaf, salt, black pepper, ground allspice, olive oil, golden raisins, minced shallots (about 3), gin, dry white wine, tomato paste, a 3-inch fresh rosemary sprig plus 1/2 tsp minced leaves, halved red and/or green seedless grapes
    21 ingredients
  • Low Calorie Broccoli Raisin Salad Low Calorie Broccoli Raisin Salad
    broccoli florets, almonds, red onion, diced coarsely and
    6 More
    broccoli florets, almonds, red onion, diced coarsely, raisins, dried cranberries, real bacon bits, 1 jar, reduced fat mayonnaise, red wine vinegar, splenda no calorie
    9 ingredients
  • Swiss Chard, Pine Nut and Raisin Topping Swiss Chard, Pine Nut and Raisin Topping
    olive oil and
    5 More
    olive oil, red and green swiss chard, stems finely chopped and leaves coarsely chopped, garlic, minced, red wine vinegar, pine nuts, toasted, golden raisin
    35 min, 6 ingredients
  • Caponata With Fennel, Olives and Raisins Caponata With Fennel, Olives and Raisins
    olive oil, unpeeled eggplants, cut into 3/4-inch cubes and
    9 More
    olive oil, unpeeled eggplants, cut into 3/4-inch cubes, coarsely chopped red bell peppers, coarsely chopped fresh fennel bulbs (about 1 medium), garlic cloves, chopped, pitted kalamata olive, coarsely chopped, golden raisin, tomato sauce, red wine vinegar, chopped fresh basil, sugar (or to taste)
    1 hour 15 min, 11 ingredients




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