629 red wine braised Recipes

dry red wine, dark balsamic vinegar, sugar, olive oil, chuck roast , about, kosher salt, divided, ground black pepper, divided, red onions, halved,peeled and thinly sliced, chopped garlic, peeled and diced tomatoes, undrained, dark raisin, lemons , zest of, each about 1/2 by 2 inches, beef broth, pitted kalamata olive, chopped, chopped parsley, grated lemon , zest of, orzo pasta or 1 cup egg noodles

all-purpose flour, salt, fresh ground black pepper, beef short ribs , english cut, olive oil, pancetta, chopped, yellow onions, finely chopped, garlic cloves, minced, red pepper flakes, carrots, finely chopped, tomato paste, sugar, dry red wine, diced tomatoes, beef broth, balsamic vinegar, bay leaves, fresh rosemary, fresh thyme, dried oregano

king arthur unbleached all-purpose flour, montreal steak seasoning, boneless beef sirloin steak, cut into 1-inch cubes, olive oil, divided, onion, chopped, celery ribs, chopped, parsnips, peeled and cut into 1-1/2-inch pieces, carrots, peeled and cut into 1-1/2-inch pieces, garlic cloves, minced, diced tomatoes, undrained, dry red wine or reduced-sodium beef broth, red currant jelly, bay leaves, fresh oregano sprigs, white kidney or cannellini beans, rinsed and drained

applewood-smoked bacon (such as neuske s), chopped, vertically sliced onion (about 1 large), chopped peeled granny smith apple (about 2 medium), sliced red cabbage (about 2 lb), apple cider, red wine vinegar, sugar, kosher salt, bay leaf

butter, yellow onion, sliced with the grain, head large or 1 small red cabbage, quartered, thinly sliced (core removed), tart apple, peeled and grated, brown sugar, red wine, apple cider vinegar , plus a splash, water, salt and freshly ground pepper

beef short ribs, trimmed, kosher salt, divided, freshly ground black pepper, divided, chopped red onion, minced garlic (about 12 cloves), low-salt beef broth, dry red wine, balsamic vinegar, brown sugar, chopped plum tomato, baking potatoes, peeled and cut into quarters, warm 1% low-fat milk, fat-free sour cream, prepared horseradish, kosher salt, freshly ground black pepper

lamb sausages, olive oil, onion, stalk celery, carrots, garlic cloves, black lentils, red wine, chicken stock, mushrooms, stalk rosemary, salt, black pepper, red currant jelly

boneless pork loin roast (2 to 3 lb), onion, coarsely chopped, carrots, peeled and cut into 1/4-inch cubes, celery rib, cut into 1/4-inch cubes, garlic clove, peeled and crushed, bouquet garni (3 sprigs parsley, 1 sprig thyme, 1 large bay leaf), juniper berries, salt and pepper, full-bodied red wine (burgundy or merlot), raspberry or other fruity red wine vinegar, vegetable oil, cognac, red currant jelly, potato starch

all-purpose flour, sirloin, cut into 1-inch cubes, pure olive oil, sweet onion, diced, red bell pepper, diced, garlic cloves, minced, dry red wine, celery ribs, carrots, thinly sliced, dices tomatoes and green chiles, beef bouillon granules, frozen sliced okra, thawed, frozen baby lima beans, thawed, frozen corn kernels, thawed

smoked bacon, chopped, onions, thinly vertically sliced, granny smith apples, chopped and peeled, red cabbage, thinly sliced, apple cider, red wine vinegar, sugar, kosher salt, bay leaf

rolled beef (topside with no added fat), olive oil, red onions, peeled and quartered, a celeriac, peeled and cut into chunks, shatanay carrots, peeled and halved lengthways, garlic cloves, beef bouillon cubes, just boiled water, red wine, bay leaf, dried oregano, dried herbs, ground black pepper, gravy mix

instant minced onion, salt, dried basil, garlic powder, dried oregano, black pepper, chicken thighs (about 2 lb), skinned, olive oil, divided, pearl onions, peeled (about 5 oz), port or other sweet red wine, fat-free , less-sodium chicken broth, balsamic vinegar, salt, cubed yukon gold or red potatoes (1 1/2 lb), chopped fresh parsley

chuck roast, bacon grease, dry red wine, diced tomatoes , i like hunt s brand, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves, red potatoes, quartered, celery ribs, sliced

butter, softened, essence , recipe follows, chicken, giblets removed and rinsed well, cedar stake, see below for details, olive oil , for browning sausage, plus extra for roasting, hot italian sausage links (still attached, if possible), pearl onions, peeled, stemmed shiitake mushrooms, cleaned, whole crimini mushrooms, cleaned, oyster mushrooms, cleaned, baby carrots, tops trimmed, peeled, red baby beets, tops removed, whole head garlic, separated into cloves and peeled, rosemary, thyme, salt and freshly ground black pepper, red wine, beet juice, heavy cream, dijon mustard, chopped thyme leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

vegetable oil, onions, chopped, garlic cloves, chopped, paprika, ground allspice, dried crushed red pepper, chicken stock or canned broth, dry red wine, bay leaves, boneless first-cut beef brisket, paprika, dried apricots, pitted prunes, carrots, peeled , cut into 1 1/2-inch pieces, minced fresh parsley

olive oil, onions (4 ), garlic cloves, red wine, vinegar, tuna fillets, nutmeg (grounded ), fish stock, prunes (10 pieces), grapes (red , 10 pieces)

sambal ( condiment), minced garlic, minced ginger, red wine, chopped scallions, molasses, canola oil, salt and black pepper to taste, quail, butter, brown sugar, sized green papaya, skinned and diced, juice of 1 lime, chicken stock, salt and black pepper to taste, ground red chile (ancho, chimayo or pasilla), ground cumin, canola oil, salt

stewing beef, cubed, onion, sliced, stalk celery, sliced (and leaves ), garlic , smashed, parsley, bay leaf, juniper berries, crushed, merlot or 1 1/2 cups dry red wine, dried thyme, pepper, all-purpose flour, vegetable oil, butter, granulated sugar, beef stock or 1/4 cup water, carrots, cut in 1-inch lengths, salt, white pearl onion, button mushroom, chopped fresh parsley, egg, milk, all-purpose flour, salt