Fall-Apart-Tender Braised Topside of Beef Recipe

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Fall-Apart-Tender Braised Topside of Beef
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Ingredients:

Directions:

  1. Preheat slow cooker.
  2. Heat oil in a large pan (I find a wok is best), and carefully brown beef on all sides, turning with two wooden spoons. Transfer to a plate and set aside.
  3. Add the vegetables and garlic to the pan and, stirring regularly, cook for 5 mins until the onions are beginning to go soft.
  4. Transfer the vegetables to warmed crock pot and place the beef on top, push the beef down so it nestles among the vegetables.
  5. Dissolve the stock cube in the just boiled water, add the wine, oregano, mixed herbs and pepper.
  6. Pour over the beef, add the bay leaf and cover. Cook on auto for 8-10 hours or low for 10-12 hours.
  7. Once the beef is cooked, carefully remove from the crock pot and place on a warmed serving platter. Remove the vegetables with a slotted spoon and arrange around the beef. Cover and keep warm.
  8. For the gravy, ladle the liquid left in the crock pot into a saucepan, stir in the gravy granules and bring to the boil, simmer for 2 minutes.
  9. Serve with mashed potatoes and savoy cabbage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.45 Kcal (2380 kJ)
Calories from fat 200.99 Kcal
% Daily Value*
Total Fat 22.33g 34%
Cholesterol 215.64mg 72%
Sodium 1078.67mg 45%
Potassium 1520.38mg 32%
Total Carbs 15.64g 5%
Sugars 4.69g 19%
Dietary Fiber 2.57g 10%
Protein 72.92g 146%
Vitamin C 8.7mg 15%
Iron 6.5mg 36%
Calcium 119.7mg 12%
Amount Per 100 g
Calories 66.9 Kcal (280 kJ)
Calories from fat 23.66 Kcal
% Daily Value*
Total Fat 2.63g 34%
Cholesterol 25.38mg 72%
Sodium 126.95mg 45%
Potassium 178.94mg 32%
Total Carbs 1.84g 5%
Sugars 0.55g 19%
Dietary Fiber 0.3g 10%
Protein 8.58g 146%
Vitamin C 1mg 15%
Iron 0.8mg 36%
Calcium 14.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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