141 red soup cold Recipes

cold water, sugar, cinnamon stick, cherries , sour or sweet, arrowroot, heavy cream (or sour cream), red wine, dry

pitted sour red pie cherries, cornstarch, cold water, white sugar, lemon juice, sour cream

fresh or frozen raspberries, thawed, dry red wine or white grape juice plus 1 tsp or white grape juice, sugar, sour cream

carrots, chopped, onion, chopped, golden delicious apple, peeled and chopped, celery ribs, chopped, vegetable oil, garam masala, divided, fresh ginger, peeled and grated, chicken stock, light coconut milk, red lentil , rinsed in cold water, skinless cooked chicken, cut into 1/4 inch pieces (from a large rotisserie chicken ), cilantro leaf (optional)

plums, water, sugar, divided, cinnamon stick (3 inches), white pepper, salt, cornstarch, heavy whipping cream, dry red wine or grape juice, sour cream, creme de cassis or cranberry-raspberry juice, lemon juice, grated lemon peel, sour cream , optional

diced white onions, sliced leeks, peeled seeded and chopped english cucumbers, butter, salt, diced garlic, white pepper, white wine, chicken broth, heavy cream, snipped fresh dill, english cucumber, peeled, seeded & finely diced, fresh lemon juice, red cayenne pepper

red tomatoes, peeled, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, green bell pepper, seeded and coarsely chopped, jalapeno, minced, chopped cilantro, fresh lime juice, canned tomato juice, cucumber, peeled , seed and diced, garlic, coarsely chopped, good-quality white bread, crusts left on, salt and freshly ground pepper, lump crab meat , picked over, red bell pepper seeded and diced, green bell pepper, seeded and diced, cucumber, peeled and diced, chopped cilantro, lime juice, salt and freshly ground pepper

onion, cut in chunks, plump garlic cloves, peeled, fresh basil leaf , preferably small leaf genovese basil, fresh italian parsley, extra virgin olive oil, dried porcini mushrooms , soaked in 1/2 cup warm water, chopped celery, chopped carrots, chopped fresh ripe tomatoes, peeled diced red potatoes (about 1 1/2 lb.), cold water, kosher salt, parmigiano-reggiano cheese, rind (card-sized, can also use pecorino, grana padano), frisee, cut into bite-size pieces (aka curley chicory leaves), fresh spinach, green peas (fresh or frozen ), freshly grated parmigiano-reggiano cheese , for serving, extra virgin olive oil, best quality for serving

butter, red bell peppers, skins on,seeded and chopped, leeks, roughly chopped, ground ginger (or equivalent fresh ginger), sweet paprika, caster sugar, sea salt, fresh ground pepper, orange , zest of, orange , juice of, strong chicken stock, yoghurt (for cold soup) or 1/4 pint cream, for hot soup

lean bacon (about 8 slices), cut into 1/2-inches pieces, chopped onion, garlic cloves, bay leaf, chili powder, ground cuminseed, cayenne , or to taste, chopped celery, chopped carrot, red beans such as kidney or pinto, soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chicken broth plus, if desired, additional for thinning the soup, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dry sherry, chopped scallion greens as an accompaniment, sour cream as an accompaniment

frozen raspberries, sugar, sour cream, cold water, sweet red wine

bay leaf, chicken broth, dry pasta, chicken (cubed or shredded ), lemon pepper (store-bought blend ), fresh ginger, minced, garlic, minced, onion, chopped, fresh cilantro, chopped, red chili pepper flakes or red chili paste or minced fresh serrano chili pepper, to taste

cooked red beans (i use left overs from making red beans and rice), onion, chopped, chopped celery, bacon, sliced smoked sausage, diced baked ham, chicken broth, sliced green onions, creole spice, butter, milk, dumplings, flour, baking powder, salt, dried parsley flakes, cold butter, milk or water, garlic powder

chopped onion, sliced celery, olive oil, sugar, beets, peeled and cut into 1-inch pieces, red-wine vinegar plus additional to taste, low-salt chicken broth, ice water for thinning soup, sour cream, seasoned with bottled horseradish, and minced fresh chives for garnish

purple plums , 1 lb. 13 oz., water, sugar, cinnamon stick, white pepper, salt, heavy cream, red wine, cornstarch, lemon juice, grated lemon rind, sour cream, brandy, ground cinnamon

sour cherries ; no pits, but keep juice, cinnamon sticks, sugar, red wine, cream or milk, flour

water, divided, sugar, cinnamon, pitted, dark sweet cherries, drained, all-purpose flour, burgundy or other dry red wine, whipping cream

berries, fresh (strawberries, raspberries, blackcurrants, redcurrants, blackberries, blueberries, cranberries, or a ), caster sugar (white sugar), cold water, cornflour (cornstarch)