215 red snapper leaves Recipes

  • Red Snapper in Grape Leaves with Garlic and Caper butter
    red snapper, skin removed and
    10 More
    red snapper, skin removed, sea salt and freshly ground black pepper to taste, grape leaves, rinsed and patted dry, vegetable oil, butter, garlic, minced, grated lemon zest, drained capers, lemon juice, cooking sherry, chopped fresh parsley
    25 min, 11 ingredients
  • Red Snapper With Herbs
    red snapper fillet, cut on the diagonal to about 4 1/2 in... and
    9 More
    red snapper fillet, cut on the diagonal to about 4 1/2 inches by 2 inches (about 2-3 fillets), olive oil, kosher salt, white pepper, cilantro, parsley, mint leaves, olive oil, lemon juice, kosher salt
    9 min, 10 ingredients
  • Egyptian Red Snapper in Red Pepper Mint Sauce
    red snapper fillets, olive oil, red onion, garlic cloves and
    5 More
    red snapper fillets, olive oil, red onion, garlic cloves, red pepper (charred, skinned, chopped), cayenne, mint leaves, dried thyme, lemon juice
    20 min, 9 ingredients
  • Red Snapper With Tomato and Olives
    kalamata olives, rinsed, pitted and roughly chopped and
    10 More
    kalamata olives, rinsed, pitted and roughly chopped, capers, rinsed, red onions, finely diced, tomatoes, cut into medium dice, basil leaves, roughly chopped, flat-leaf italian parsley, roughly chopped, extra virgin olive oil, red pepper flakes, red snapper fillets, fresh lemon juice (from 2 lemons), salt and pepper, to taste
    30 min, 11 ingredients
  • Red Snapper Fillets on Garlic Toasts with Arugula White-bean Salad
    in. thick) crusty bread , such as pugliese, cut on a diag... and
    11 More
    in. thick) crusty bread , such as pugliese, cut on a diagonal, extra-virgin olive oil, divided, sea salt or coarse kosher salt, plus more for sprinkling on bread and fish, freshly ground black pepper, plus more for sprinkling on bread and fish, peeled garlic, cut in half, lemons, cannellini or other white beans, rinsed and drained in a colander, red snapper or pacific cod fillets with skin (6 to 8 oz. each), rinsed and dried, arugula leaves (about 1/3 lb.), washed and dried, mixed red and yellow cherry tomatoes (about 3 cups), rinsed and halved, store-bought black-olive tapenade, flat-leaf parsley
    12 ingredients
  • Baked Red Snapper
    red snapper (about 6 small fillets), onions, chopped and
    6 More
    red snapper (about 6 small fillets), onions, chopped, mushrooms, sliced, olive oil, garlic clove, crushed, leaves basil, rolled up and thinly sliced, balsamic vinegar, lemon juice
    8 ingredients
  • Red snapper veracruz
    diced tomatoes, olive oil, chopped onion, garlic, chopped and
    7 More
    diced tomatoes, olive oil, chopped onion, garlic, chopped, bay leaves, parsley, oregano, chopped green olives, capers, red snapper fillets, almonds (to garnish )
    1 hour , 11 ingredients
  • Red Snapper, Veracruz Style
    diced tomatoes in juice, well drained , juices reserved and
    11 More
    diced tomatoes in juice, well drained , juices reserved, extra-virgin olive oil, chopped white onion, garlic cloves, chopped, bay leaves, chopped fresh parsley, dried mexican oregano, chopped pitted green olives, raisins, drained capers, red snapper fillets, pickled jalapeno chiles , halved lengthwise
    12 ingredients
  • Red Snapper in Grape Leaves with Garlic-and-Caper Butter Red Snapper in Grape Leaves with Garlic-and-Caper Butter
    red-snapper fillets, skinned, cut to make 8 pieces, salt and
    9 More
    red-snapper fillets, skinned, cut to make 8 pieces, salt, fresh-ground black pepper, bottled grape leaves, drained, rinsed, and dried, cooking oil, butter, garlic, minced, grated zest of 1 lemon, capers, drained, lemon juice, chopped fresh parsley
    11 ingredients
  • Red Snapper à la Creole Red Snapper à la Creole
    red snapper fillets, skinned, salt, freshly ground pepper and
    4 More
    red snapper fillets, skinned, salt, freshly ground pepper, olive oil, unsalted butter, creole tomato sauce, fresh basil leaves
    7 ingredients
  • Flavourful Indian Red Snapper Delight Flavourful Indian Red Snapper Delight
    red snapper, cleaned,cut and washed and
    13 More
    red snapper, cleaned,cut and washed, fresh spinach leaves, washed, fresh coriander leaves, washed, green chili, washed and chopped, fresh mint leaves, washed, red chili powder, mango powder (amchur), garam masala powder, salt, dried fenugreek leaves (kasoori methi), ajwain (carom), plain fat-free yogurt, ginger-garlic paste, oil , for basting
    1 hour 12 min, 14 ingredients
  • Grilled Red Snapper (Michael Symon) Grilled Red Snapper (Michael Symon)
    red snapper , scaled and gutted, juice of 2 lemons and
    7 More
    red snapper , scaled and gutted, juice of 2 lemons, oregano , leaves picked and chopped, olive oil, salt, grape leaves, shellfish stock, garlic, minced, egg
    40 min, 9 ingredients
  • Red Snapper Veracruzana (Huachinango a La Veracruzana) Red Snapper Veracruzana (Huachinango a La Veracruzana)
    fresh lime juice, garlic cloves, dried bay leaves and
    17 More
    fresh lime juice, garlic cloves, dried bay leaves, dried oregano, olive oil (or less as desired), salt and pepper, to taste, red snapper fillets, olive oil, garlic cloves, divided, white onions, finely chopped, tomatoes, finely chopped, pimento stuffed olive, finely chopped, capers, fresh bay leaves (or 3 dried ), crushed dried oregano, fresh thyme (or 1 tsp dried ), marjoram (or 1 tsp dried ), salt , to taste, fresh ground black pepper, guajillo chilies (from an 8-oz can)
    53 min, 20 ingredients
  • Red Snapper on Rice with Red-Curry Carrot Sauce Red Snapper on Rice with Red-Curry Carrot Sauce
    jasmine or other long-grain rice, water and
    12 More
    jasmine or other long-grain rice, water, carrots (about 4), cut into 1/4-inch pieces, garlic , smashed, canned low-sodium chicken broth or homemade stock, whole milk, asian fish sauce (nam pla or nuoc mam), red thai curry paste, brown sugar, salt, cooking oil, red snapper fillets, cilantro leaves (optional), lime wedges, for serving
    14 ingredients
  • POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay) POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay)
    red snapper fillets, 5 to 6 oz each, salt and pepper and
    15 More
    red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper
    43 min, 17 ingredients
  • Red Snapper With Mango Chipotle Curry Red Snapper With Mango Chipotle Curry
    fingerling potato, peeled, thinly sliced, kosher salt and
    12 More
    fingerling potato, peeled, thinly sliced, kosher salt, fresh turmeric, grated, coconut cream, pureed chipotle chiles, fish sauce, palm sugar, red snapper , cut in 1 x 1 chunks, coconut milk, avocado, sliced, green mango, thinly sliced, red jalapeno chiles, seeded, thinly sliced, lime, mint leaves
    35 min, 14 ingredients
  • Red Snapper Chowder Red Snapper Chowder
    leek, white and pale green part only and
    13 More
    leek, white and pale green part only, red snapper fillets, cut crosswise into 1 1/2-inch-wide strips, salt, olive oil, ground coriander, cayenne, boiling potato (about 1/2 lb), a 16-oz can whole tomatoes including juice, water, fresh orange juice, extra-large vegetarian vegetable bouillon cube, minced fresh parsley leaves, freshly grated orange zest
    14 ingredients
  • Red Snapper Floridian Red Snapper Floridian
    chopped onion, vegetable oil, grated orange rind and
    7 More
    chopped onion, vegetable oil, grated orange rind, orange juice, salt, red snapper fillets (about 2 1/2 lb), ground nutmeg, pepper, orange slices, mint leaves
    10 ingredients




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