46 red snapper fillets butter Recipes

  • Red Snapper with Citrus Vinaigrette
    thawed passion-fruit puree or juice, fresh orange juice and
    13 More
    thawed passion-fruit puree or juice, fresh orange juice, fresh lemon juice, fresh lime juice, sherry vinegar or malt vinegar, extra-virgin olive oil, diced mixed bell peppers (red, yellow, and green ), scallion, minced, chopped fresh cilantro, capers, rinsed, calabaza or butternut squash, peeled and cut into 2-inch chunks, unsalted butter, cayenne to taste, red snapper fillets with skin, olive oil
    1 hour , 15 ingredients
  • Blackened Red Snapper
    red snapper fillets, halved, butter, lemon juice and
    9 More
    red snapper fillets, halved, butter, lemon juice, parsley, minced, paprika, cayenne, salt, garlic salt, thyme, onion salt, oregano, black pepper
    20 min, 12 ingredients
  • Blackened Red Snapper Fillets
    butter, fresh lemon juice, dried thyme, dried basil and
    4 More
    butter, fresh lemon juice, dried thyme, dried basil, coarsley ground black pepper, kosher salt, red snapper fillets, lemon wedge
    2 hour , 8 ingredients
  • Can't Miss Red Snapper (Paula Deen)
    red snapper fillets, about 1/2-inch thick, salt, pepper and
    5 More
    red snapper fillets, about 1/2-inch thick, salt, pepper, chopped onions, green bell pepper, chopped, butter, worcestershire sauce, freshly grated parmesan
    25 min, 8 ingredients
  • Charcoal-Grilled Blackened Red Snapper
    sweet paprika, onion powder, garlic powder and
    8 More
    sweet paprika, onion powder, garlic powder, ground coriander, table salt, cayenne pepper, ground black pepper, white pepper, unsalted butter, red snapper fillets, 6 to 8 oz each, 3/4 inch thick, vegetable oil , for grill rack
    23 min, 11 ingredients
  • Snapper Fillets With Herb and Caper Butter
    red snapper fillets, oil, seasoned flour, butter, softened and
    5 More
    red snapper fillets, oil, seasoned flour, butter, softened, chopped parsley, chopped chives, drained capers, roughly chopped, garlic clove, finely minced, lemon juice
    10 min, 9 ingredients
  • Broiled Red Snapper with Ginger-Lime Butter
    butter, softened, chopped fresh cilantro and
    7 More
    butter, softened, chopped fresh cilantro, minced seeded) jalapeno pepper, grated lime rind, ginger root, bottled, fresh ground, salt, divided, red snapper or other firm white fish fillets, cooked per recipe, net from 24 oz fresh, black pepper
    9 ingredients
  • Florida Snapper With Couscous
    red snapper fillets (enough for 2 people) and
    12 More
    red snapper fillets (enough for 2 people), sliced white onion, sliced carrot (1 carrot), green pepper , cut into 1/4-inch strips, tomato, cut into wedges, salt, dried basil, pepper, olive oil, garlic butter, chicken broth, crushed red pepper flakes, couscous
    35 min, 13 ingredients
  • Red Snapper in Grape Leaves with Garlic-and-Caper Butter Red Snapper in Grape Leaves with Garlic-and-Caper Butter
    red-snapper fillets, skinned, cut to make 8 pieces, salt and
    9 More
    red-snapper fillets, skinned, cut to make 8 pieces, salt, fresh-ground black pepper, bottled grape leaves, drained, rinsed, and dried, cooking oil, butter, garlic, minced, grated zest of 1 lemon, capers, drained, lemon juice, chopped fresh parsley
    11 ingredients
  • Red Snapper à la Creole Red Snapper à la Creole
    red snapper fillets, skinned, salt, freshly ground pepper and
    4 More
    red snapper fillets, skinned, salt, freshly ground pepper, olive oil, unsalted butter, creole tomato sauce, fresh basil leaves
    7 ingredients
  • Baked Citrus Snapper Fillet Baked Citrus Snapper Fillet
    red snapper, filleted, black pepper, butter, orange
    4 ingredients
  • Red Snapper Rolls Elegance Red Snapper Rolls Elegance
    chopped sweet onion, butter and
    9 More
    chopped sweet onion, butter, fresh mushrooms or 1 (3 oz) can chopped mushrooms, frozen crab (thawed and drained ) or 6 oz fresh crabs, snipped fresh parsley, fresh red snapper fillets (stuffing is enough for 4 fillets), butter, flour, milk (or and mushroom liquid to equal 1 1/2 cups), dry white wine, grated swiss cheese ( 1 cup)
    55 min, 11 ingredients
  • Red Snapper with Lemon Marjoram Butter Red Snapper with Lemon Marjoram Butter
    unsalted butter, softened, grated fresh lemon zest and
    6 More
    unsalted butter, softened, grated fresh lemon zest, fresh lemon juice, chopped fresh marjoram or oregano, salt, black pepper, red snapper fillets with skin, olive oil for brushing
    8 ingredients
  • Can't Miss Red Snapper Can't Miss Red Snapper
    red snapper fillets, about 1/2 inch thick, salt, pepper and
    5 More
    red snapper fillets, about 1/2 inch thick, salt, pepper, chopped onion, green bell pepper, chopped, butter, worcestershire sauce, grated parmesan cheese
    25 min, 8 ingredients
  • Blackened Red Snapper Blackened Red Snapper
    unsalted butter, fresh lemon juice, dried thyme and
    6 More
    unsalted butter, fresh lemon juice, dried thyme, dried basil, coarsely ground black pepper, dried crushed red pepper, kosher salt, red snapper fillets, skinned, garnishes: chopped fresh parsley , lemon wedges
    9 ingredients
  • Panfried Red Snapper With Chipotle Butter Panfried Red Snapper With Chipotle Butter
    unsalted butter, softened and
    7 More
    unsalted butter, softened, chipotle chile in adobo, finely chopped, adobo sauce (from can), salt, red snapper fillets, with skin (1 1/2 lb total ), all-purpose flour, vegetable oil, lime wedge (optional)
    16 min, 8 ingredients
  • Roasted Fillet of Red Snapper with a Light Beer Glaze Roasted Fillet of Red Snapper with a Light Beer Glaze
    butter , plus 1 tsp and
    7 More
    butter , plus 1 tsp, leeks, white parts only , cut into julienne, shallots, finely diced, belgium blond beer, salt and pepper, fish stock, boneless fillet of red snapper, tomatoes, sliced thinly
    35 min, 8 ingredients
  • Pan Roasted Snapper With Crab Pan Roasted Snapper With Crab
    red snapper fillets, skin on and
    11 More
    red snapper fillets, skin on, seafood seasoning (store-bought, your own recipe or seafood seasoning mix), flour, clarified butter, fish stock or 1 cup clam juice, crabmeat , picked over for shells (16 oz), butter, room temperature, sun-dried tomato packed in oil, minced, salt, fresh basil, minced, cayenne pepper, garlic , roasted
    45 min, 12 ingredients




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