255130 red shrimp green vegetables yuan yang Recipes

shrimp , medium, small, green bell peppers, chopped, stalks celery, peeled, finely chopped, onion, chopped, relish, sweet, mayonnaise, mustard, seasoning, gullah luv (or salt or pepper mix), sugar, eggs, boiled

japanese eggplants, half peeled (striped ), red onions, sliced 1/2 inch thick, zucchini, sliced 1/4 inch thick, bell peppers (red or green ), vegetable oil, rice wine vinegar, salt, pepper, fresh rosemary, chopped, garlic, chopped, roasted garlic, mayonnaise, salt, pepper, french rolls (or po boy loaves), fontina cheese, sliced tomato, lettuce , cut into thin strips

red potatoes, diced, sliced fresh mushrooms, chopped green pepper, chopped sweet red pepper, green onion, chopped, olive oil, egg substitute, shredded reduced-fat cheddar cheese, divided, fat-free sour cream, chopped tomatoes

vegetable shortening, white sugar, eggs, buttermilk, unsweetened cocoa powder, salt, vanilla extract, all-purpose flour, red food coloring, or as needed, green food coloring, or as needed, baking soda, distilled white vinegar, baking soda, distilled white vinegar

green beans, potatoes, cream, grated cheese, mushrooms, red peppers or 1/2 red capsicum (optional), green pepper (optional), bacon, canned whole tomatoes, diced, butter or 30 g cooking spray, onion, garlic, water, salt, pepper, worcestershire sauce, fresh parsley

red wine (dry ) or 3 tbsp red wine vinegar, vegetable oil, garlic cloves, crushed, dijon mustard (or a nice grainy mustard), bay leaves, crumbled, salt and pepper

red quinoa, water, black beans, rinsed and drained, red dulse ( sea vegetable ), fresh chopped basil, olive oil to mositen, honey to taste about 1 tbsp, fresh lime juice from 2 limes, salt and pepper to taste, ingrdients for color and flavor : some fresh chopped seeded tomatoes, some fresh chopped chipped chives

green olives, jarred and stuffed, tomato juice, olive oil, crushed red pepper flakes, dried basil, oregano leaves

green beans, cut into 2 inch pieces (fresh or frozen ), broccoli florets (fresh or frozen ), water, low sodium soy sauce, rice wine vinegar, sesame oil, honey, fresh ginger, grated (or 1/4 tsp ground ginger)

green beans, trimmed cut into 1 1/2 inch pieces, red potatoes, unpeeled, halved, dry vermouth, white wine vinegar, shallot, chopped, coarse-grained dijon mustard, extra virgin olive oil, chopped fresh parsley

green beans, trimmed and cut into 2-inch lengths, pecan halves, balsamic vinegar, red wine vinegar, vegetable oil, salt, fresh ground black pepper

red onions, halved, thinly sliced, thawed frozen peas, chickpea flour (besan), ground cumin, egg, lightly whisked, salt & freshly ground black pepper, vegetable oil

limes, honey, mayonnaise, head red cabbage, jicama root, green apples , thinly julienned, green onions, chopped, chopped fresh cilantro leaves, plus extra leaves for garnish, salt and pepper

pain rustique or other rustic country-style bread, extra-virgin olive oil, garlic cloves; 1 pressed, 1 minced, butter, divided, pine nuts, chopped onions, coarsely chopped stemmed red mustard greens, chopped fresh thyme, turkey stock or low-salt chicken broth, dried currants, grated lemon peel

red wine vinegar, vegetable oil, dijon-style mustard, garlic, minced, coarse grind black pepper

red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks

red wine vinegar, vegetable oil, dijon mustard, minced garlic clove, fresh coarse ground black pepper