846 red roast pork Recipes

whole chicken , cut into pieces, cubed beef stew meat, pork shoulder roast, water, chicken broth, garlic, whole, bay leaves, water to cover, vegetable oil, diced onion, diced carrots, stalks celery, diced, garlic, minced, potatoes, unpeeled and diced, fresh green beans , cut into 1 inch pieces, whole peeled tomatoes, drained, salt, dried rosemary, ground black pepper, dried thyme, frozen green peas, grated lemon zest, crushed red pepper, chopped fresh parsley, for garnish

onions, diced, minced garlic, low sodium chicken broth, roasted red peppers, canned ,no oil,diced, tomato paste, low-sodium chili sauce, bottled, lean beef, ground, lean veal or 1/2 lb lamb, ground, pork tenderloin, ground, worcestershire sauce, breadcrumbs

shanghai-style noodles (cu mian) or udon, vegetable oil, ground pork, kosher salt and freshly ground black pepper, chopped peeled ginger, chicken stock, less chili oil, red wine vinegar, soy sauce, tahini (sesame seed paste), sichuan peppercorns, sugar, chopped roasted peanuts, sliced scallions

fat-free italian salad dressing, soy sauce, fresh ginger, grated, crushed red pepper flakes, mixed salad greens , torn, cooked pork, coarsely chopped, avocado, coarsely shredded carrot, fresh cilantro, coarsely snipped, green onions, thinly sliced, honey roasted peanuts

oranges, vegetable oil, peeled and finely sliced shallot, ground pork or 115 g dark chicken meat, roasted peanuts, palm sugar (i use light brown sugar), fish sauce (i use soya sauce or salt + water), fresh red chile , deseeded and sliced into thin slices crossways (can substitute these with green chillies), coriander leaves

lard or vegetable oil, boneless pork shoulder or boston butt, cut into 3-inch chunks and trimmed, white onion, roughly chopped, garlic , lightly smashed and peeled, dried bay leaves, toasted, fresh thyme , marjoram, or mild oregano, or 1 tbsp. dried mexican oregano, whole cloves1 to 2 guajillo, new mexico , ancho, chipotle, or other dried red chiles, toasted, stemmed, and seeded, kosher salt, whole black peppercorns, whole allspice berries, lard or vegetable oil, white onion, roughly chopped (about 2 cups), heads garlic, peeled (about 35 cloves), ancho chiles, toasted, stemmed, seeded , soaked in very hot water for 15 minutes, and drained, guajillo chiles, toasted, stemmed, seeded , soaked in very hot water for 15 minutes, and drained, canned, pureed fire-roasted or regular tomatoes, approximately) reserved pork cooking broth or lower-salt chicken broth, tamale-grind masa harina, brown sugar or honey; more as needed, cumin seed, toasted and ground, dried mexican oregano, toasted (optional), ground allspice, kosher salt, cinnamon stick, tamale-grind masa harina, lard , unsalted butter, vegetable shortening, or a combination, softened, kosher salt, reserved pork cooking broth, dried corn husks

bone-in pork shoulder butt roast (5 lb), halved, canola oil, water, tomato sauce, brown sugar, cider vinegar, worcestershire sauce, hot pepper sauce, chili powder, celery seed, salt, onion, halved and thinly sliced, chopped sweet red or green pepper, cornstarch, cold water, kaiser rolls, split

boneless pork roast, cut into 1-inch cubes, canola oil, chopped green pepper, chopped onion, minced garlic, dry red wine or beef broth, canned diced tomatoes, undrained, salsa, canned chopped green chilies, divided, ground cumin, sugar, minced fresh parsley, jalapeno pepper, seeded and chopped

pre- cooked long-grain rice, olive oil, cooking oil, pork (1/2 ribs y 1/2 tender loin), chicken (legs & or or thighs, cut in half - 25 pieces cut into 50 halves), breakfast sausage, shelled prawns, shrimp (u26/30), white clams, chorizo sausages, sliced, tomatoes, peeled, garlic cloves, peeled (25 piece), onions, green beans, halved, peas, saffron , stigmas re-hydrated in 1/2 cup warm water, paprika, chicken stock powder, red bell peppers , roasted, green bell peppers, fresh

beef chuck roast, boneless (can use lamb or pork), flour, thyme, dried, basil, dried, salt, ground pepper, baby carrots, onions , frozen small whole, garlic cloves, minced, rosemary, fresh, rosemary, dried, beef broth, low sodium, water, red wine, dry, italian parsley, flat leaf, tomato paste, milk, cornmeal, water, cold, salt

butter, olive oil, flour, boneless beef roast, cut into 1 inch cubes, boneless pork, cut into 1 inch cubes, diced onions, dry red wine, beef broth, tomato paste, bay leaf, thyme, salt, pepper, ears corn , cut into 1 inch slices (optional), sweet potatoes, peeled and cubed (roughly 2 cups), dried peaches, halved, frozen sliced yellow squash, cooking apple, peeled,cored,and cubed, seedless raisin

olive oil, divided, vermicelli or 10 oz spaghettini, broken into 2 inch pieces, boneless pork chops, cut into bite size pieces, onions, chopped, garlic, minced, fresh chorizo sausage , no casing, fire roasted diced tomatoes, undrained (hunts), reduced-sodium chicken broth, paprika, salt, ground red pepper

reduced-sodium chicken broth, reduced sodium soy sauce, cornstarch, curry powder, crushed red pepper flakes, boneless pork chop, onion , cut into slivers, garlic cloves, minced, broccoli florets, diagonally sliced carrot, canola oil, hot cooked rice, lightly dry roasted salted peanut

fresh prawns or 500 g shrimp, peeled and deveined, ground pork (optional), salt, fish sauce, sugar, white pepper, breadcrumbs, oil, for deep-frying, fresh pineapple, thinly sliced, to garnish (optional), chinese plum sauce, to serve (optional), sweet thai sweet chili sauce, water, fish sauce, sugar, cucumber, halved and thinly sliced, minced garlic, minced red chili, rice vinegar, chopped roasted unsalted peanuts, salt, springs coriander leaves, to garnish (cilantro)

all-purpose flour, ground cumin, boneless pork shoulder roast, cut into 3/4-inch cubes, cooking oil, chopped onion, diced tomatoes, undrained, chopped red potatoes, frozen cut green beans, frozen baby lima beans, sliced carrots, chopped, peeled sweet potato, water, salt, ground ginger, ground cinnamon, sugar, black pepper, snipped fresh cilantro or parsley, plain yogurt, pita bread (optonal)

chicken or duck, cubed, salt, white pepper, ground cumin, ground allspice, ground coriander, ground ginger, roasted corn kernels, red bell pepper, chopped, jalapeno pepper, chopped, tequila, lime juice, fresh cilantro leaves, chopped, roasted garlic, orange-flavored liqueur (recommended : cointreau), yard pork or lamb casings

saffron, chicken stock, spanish extra-virgin olive oil, garlic, minced, tomatoes, chopped, spanish onion , chopped into eighths, green pepper , chopped into eighths, boneless chicken breast , cut into 1-inch pieces, boneless pork loin , cut into 1-inch pieces, salt and freshly ground black pepper, shrimp, 36-40 count, squid , tentacles and tubes, cut into 3/4-inch-wide tubes, scallops, 10-20 count, littleneck clams, mussels, grain rice, whole bay leaf, dry white wine, peas, cooked, white asparagus tips, roasted red peppers , cut into strips

teriyaki sauce, honey, cider vinegar, pepper, garlic powder, dried crushed red pepper, boston butt pork roast, hickory wood chunks