165 red rice andouille sausage Recipes

olive oil, shredded orange peel, orange juice, lemon juice, snipped fresh thyme or 1 tsp dried thyme, crushed, garlic, minced, salt, red pepper flakes, ground black pepper, grain rice, water, salt, cooked andouille sausage or other cooked , smoked sausage, olive oil, onions, chopped (2 cups), cooked and peeled crawfish tails or cooked, peeled , and deveined shrimp, tomatoes, chopped (about 1-1/3 cups), black-eyed peas, rinsed and drained (optional), green, red, and/or yellow sweet peppers, chopped (1-1/2 cups), snipped parsley

canola oil, canola oil, boneless skinless chicken breast, medium dice, andouille sausage, sliced (can substitute smoked sausage), shrimp, peeled and deveined, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, jalapeno peppers, seeded and chopped (optional), stalks celery, chopped, yellow onions, chopped, garlic cloves, minced, petite diced tomatoes in tomato puree, louisiana style hot sauce (or to taste), worcestershire sauce, gumbo file powder, dried bay leaves, chicken stock, cooked rice, salt , black pepper, and ground red pepper, to taste, creaole seasoning , to taste (optional)

dried red kidney beans, andouille smoked chicken sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, minced, uncooked long-grain rice, garnish: sliced green onions

chicken breasts (cut into 2-inch strips), frozen cooked shrimp, andouille sausages (cut into 1/4 pieces. note ( smoked sausage works just as well), chopped red bell pepper, chopped sweet onion, chopped green onion, chopped fresh parsley or 1/2 cup dried parsley flakes, grain rice, low sodium chicken broth, minced garlic or 2 tbsp garlic powder, salt, cayenne pepper, vegetable oil

butter, red onions, chopped, green onions, chopped, green bell pepper, chopped, garlic cloves, finely chopped, bay leaves, jalapeno chili, finely chopped with seeds, ground cayenne pepper, dried oregano, crumbled, tomato paste, andouille sausage or hot italian sausage, cut into 1/2-inch pieces, ham , cut into 1/2-inch pieces, chicken broth, tomatoes, diced, with liquid, grain rice

olive oil, sausage , such as kielbasa or andouille, sliced, smoked ham, cubed, butter, onion, diced, diced celery, green bell pepper, cored and diced, red bell pepper, cored and diced, seeded and diced tomato, garlic cloves, minced, jalapeno pepper, seeded and minced or 1/2 tsp cayenne, diced fresh oregano, diced fresh thyme, tomato paste, chicken stock, preferably homemade, grain rice, rinsed, bay leaves, kosher salt, freshly ground black pepper, hot sauce, optional (recommended : tabasco), chopped scallions, divided, chopped fresh parsley, divided, freshly squeezed lemon juice, shrimp, deveined (20 to 24 count )

olive oil, shelled medium shrimp, ham (preferably smoked), cubed, kielbasa , andouille, or chorizo sausage, sliced, garlic cloves, minced, celery stalks, diced, green or red bell pepper, diced, onion, diced, grain rice, diced tomatoes, chicken broth, kosher salt, cayenne pepper, chopped fresh parsley

extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , julienne-cut, shrimp, peeled and de-veined, all-purpose flour , for dusting, links andouille sausages, sliced, garlic cloves, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped and drained, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish (optional), scallion, chopped, parsley, for garnish

cold cooked rice, salad oil, cabbage , chunked, shredded carrot, diced onion, diced celery, diced bell pepper, red bell pepper, diced, chopped scallion (tops ), chopped scallion (white part ), minced garlic, ham, cubed, chicken, cubed, andouille cajun sausage, cubed, soy sauce, peas, black pepper, salt

olive oil, smoked sausage , such as andouille or kielbasa, cut into 1/2-inch slices, chopped yellow onions, chopped celery, chopped green bell peppers, scallions, finely chopped, green and white parts separate, garlic, minced, jalapeno peppers, seeded and finely chopped, smoked turkey legs, tomato paste, dried thyme, crumbled, bay leaf, salt, freshly ground black pepper, crushed red pepper, hot sauce (recommended : emeril s red hot sauce), essence , recipe follows, chicken stock, peeled, seeded, and chopped fresh tomatoes, grain rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, red or yellow onion, chopped, andouille or linguica sausage, diced, dried thyme, romano beans or green beans, cut into 1-inch lengths, short-grain rice , such as arborio, valenciana, or california short-grain, chopped tomatoes , with their juice, water, saffron

dried red kidney beans, andouille smoked chicken sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, minced, water, uncooked long-grain rice, garnish: sliced green onions

chopped onion, garlic, minced, smoked creole seasoned sausage ( andouille), cut into small pieces, dried red beans , soaked overnight and drained, water, kosher salt and freshly ground black pepper, hot cooked rice (about 3 to 4 cups)

chopped mustard greens, chopped collard greens, chopped turnip greens, chopped beet tops (5 oz.), chopped cabbage, chopped romaine lettuce, chopped watercress, coarsely chopped spinach, chopped carrot tops (1 1/2 oz.), garlic cloves, chopped, onion, chopped, smoked sausage, diced, smoked ham, diced, uncooked beef brisket, diced, dry spanish chorizo or andouille sausage, diced, vegetable oil, all-purpose flour, salt, fresh thyme leaves, ground red pepper, file powder, hot cooked rice

olive oil, andouille sausages or 1 lb other spicy sausage, thinly sliced, red bell peppers, cored and diced, onion, coarsely chopped, celery ribs, diced, garlic cloves, minced, dried thyme, crumbled, bay leaves, fresh ground pepper, white pepper, file powder, cayenne pepper, chicken stock, crushed plum tomatoes, drained, salt, grain rice, diced green onion, lump crabmeat

cooking oil, butter, all-purpose flour, onions, chopped, green bell peppers, diced, jalapeno pepper, sliced, celery ribs, chunked, andouille sausage, sliced (or smoked sausage, if you can tsp get smoked andoulle), shrimp, cooked, chicken, cooked and pulled, bay leaf, oregano (divided in two equal parts), basil, thyme, garlic cloves, diced, onion powder, garlic powder, aside for later addition to taste ground sea salt, aside for later addition to taste ground sea salt, fresh ground black pepper, fresh ground white pepper, ground crushed red pepper flakes or 1/2 tsp cayenne pepper, paprika, chicken stock, cornstarch , to thicken, jasmine rice, cooked

light kidney beans, drained and rinsed, andouille smoked chicken sausage, thinly sliced, celery ribs, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, minced, low-sodium fat-free chicken broth, uncooked long-grain rice, garnish: sliced green onions

extra virgin olive oil, enough to coat a skillet, boneless chicken breasts , chopped bite-sized, shrimp, peeled and de-veined, all-purpose flour , for dusting, andouille sausages, sliced, garlic, minced, green peppers , julienned, red peppers , julienned, stalks celery, chopped, fresh okra pods, sliced, spanish onion, oregano, parsley, paprika, chili powder, cayenne, peeled plum tomatoes, chopped, worcestershire sauce, grain rice or 3 cups medium, seafood stock or 4 cups chicken stock, tomato juice, fresh crawfish, shell-on (optional), scallion, chopped, parsley, for garnish