166654 red potato peatee Recipes

red potatoes, unpeeled, sour cream, heavy mayonnaise (kraft), stalk celery, diced fine, salt and pepper, to taste, paprika, for topping

red potatoes, fresh parsley, chopped, butter, olive oil, garlic cloves

red potatoes, washed,quartered, sliced fresh basil, chopped fresh chives, fresh rosemary, olive oil, kosher salt, garlic, minced ,to taste, black pepper

red potatoes, quartered, garlic, chopped, kosher salt, black pepper, fresh ground, rosemary oil, fresh rosemary

red potatoes, skin on and cubed, garlic cloves, onions, carrots, vegetable broth, half-and-half or 1 1/2 cups cream, fresh basil, fresh dill, fresh parsley, salt and pepper

red potatoes, washed, extra virgin olive oil, enough to coat, herbes de provence (or dried parsley, sage, rosemary, thyme, combined), montreal brand steak seasoning or 1 tsp salt and pepper

red potatoes, cut into quarters ., lipton onion soup mix, italian salad dressing mix, olive oil , to coat

green beans, trimmed cut into 1 1/2 inch pieces, red potatoes, unpeeled, halved, dry vermouth, white wine vinegar, shallot, chopped, coarse-grained dijon mustard, extra virgin olive oil, chopped fresh parsley

red potatoes, head fresh garlic, cream , can use half and half, milk, unsalted butter, kosher salt, black pepper, freshly cracked

baby red potato, halved, tomatoes, halved, scallions, thinly sliced, pitted black olives, halved, chopped fresh flat-leaf parsley, capers, rinsed and drained, chopped fresh thyme leave, extra virgin olive oil, lemon , zested, kosher salt & freshly ground black pepper

red potatoes , medium size, butter, seasoned salt, white pepper, chives, chopped, dill weed

red potatoes, cut in half, butter or 3 tbsp margarine, softened, buttermilk, crumbled gorgonzola, salt, pepper

red potatoes, bacon , cut into small pieces before frying, diced onion, grated sharp cheddar cheese, grated monterey jack cheese, diced parsley or 3 tbsp dried parsley, salt, pepper, paprika

red potatoes, peeled and quartered, cream cheese, softened, sour cream (8 oz), milk, butter, divided, dried parsley flakes, garlic salt (you can use regular salt if you prefer, but you might want to add less), paprika

red potatoes, quartered and unpeeled, carrots, cut into chunks, brussels sprout, fresh, halved, vidalia onion, sliced, garlic cloves, chopped, olive oil, oregano, fresh parsley, chopped, pepper, garlic salt (optional)

red potatoes, olive oil, salt, thyme, basil, oregano, rosemary, pepper, garlic powder

red potatoes, cut into 1-inch chunks, olive oil, salt, pepper, salmon fillets, salt, horseradish, fresh dill, divided