423 red parmesan shrimp Recipes

shrimp, minced garlic, olive oil, red pepper flakes (optional), chili oil (optional), onion, red bell pepper, sliced mushrooms, bacon, butter, minced garlic, red pepper flakes, shrimp stock (chicken stock works fine also), cornstarch, water, head fresh broccoli, parmesan cheese

refrigerated cheese ravioli, kraft roasted red pepper italian parmesan dressing, garlic cloves, chopped, diced tomatoes, undrained, roasted red peppers, drained, shrimp, peeled and deveined, baby spinach leaves, fresh basil, chopped, pine nuts, parmesan cheese, grated

extra virgin olive oil, red bell pepper, chopped, chopped yellow onion, cooked shrimp or 1/2 lb raw shrimp, tails removed, cut in pieces, fat-free half-and-half, no-salt-added tomato sauce, hot sauce (or to taste), salt & freshly ground black pepper, to taste, butter, grated fresh parmesan cheese

olive oil, onion, chopped, garlic, minced, shrimp or 1 lb medium , peeled, scallops, quartered, white wine, fresh basil or 2 tsp dried basil, red pepper flakes, chicken stock, sugar, butter, lemon , juice of, salt, ground pepper, parsley, chopped, grated parmesan cheese

uncooked linguine, chopped onion, sliced fresh mushrooms, garlic cloves, minced, butter, cubed, olive oil, heavy whipping cream, grated parmesan cheese, crushed red pepper flakes, uncooked medium shrimp, peeled and deveined, salt, pepper

uncooked orzo pasta (rice-shaped pasta), olive oil, divided, salt, divided, black pepper, divided, shrimp, peeled and deveined, chopped onion, minced garlic, crushed red pepper flakes, tomatoes, halved, grated fresh parmesan cheese, chopped fresh basil

olive oil, chopped onions, minced garlic, tomatoes, peeled, seeded, chopped, italian-style tomatoes, chopped fresh basil, chopped fresh thyme, dried oregano, bay leaves, dried crushed red pepper, whipping cream, red wine vinegar, lasagna noodles (preferably 3 to 4 inches wide ), olive oil, chopped onion, minced garlic, uncooked shrimp, peeled, deveined, chopped, chopped fresh basil, dried oregano, dried crushed red pepper, ricotta cheese, grated provolone cheese, grated parmesan cheese, fresh crabmeat, egg, beaten to blend

parmesan cheese, grated, fresh breadcrumb, creole seasoning (emeril s preferred , emeril s essence, your own recipe or store bought), butter, olive oil, garlic, peeled and minced, shallots, peeled and minced, roma tomatoes, peeled, seeded and diced, creole seasoning (emeril s preferred , emeril s essence, your own recipe or store bought), creole mustard, andouille sausage, chopped, olive oil, onion, peeled and chopped, red bell pepper, seeded and diced, green bell pepper, seeded and diced, shrimp, peeled and chopped, cream cheese, room temperature, gouda cheese, grated, heavy cream or 1/2 cup whipping cream, eggs, beaten

sea pac shrimp scampi, progressive clam chowder soup, red peppers, chopped, green onions, chopped, parmesan cheese, linguine

wonton wrappers (you want approximately 40-48 wrappers), shrimp (cooked and diced fine ), ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta), parmesan cheese, eggs (medium sized, or 2 large or extra large ), minced garlic, fresh parsley, chopped fine, nutmeg, salt, pepper, butter (to saute the shrimp), crushed tomatoes (i happen to like san marzano, or any good quality crushed or pureed tomatoes), vodka, heavy cream, onion, fine chopped, roasted red peppers, fine chopped, minced garlic, red pepper flakes, fresh parsley, fine chopped, butter, salt, pepper, basil, chopped, parmesan cheese, grated

mayonnaise (or whatever your choice of ), dried ancho chile powder, fresh lime juice, lime zest, chopped cilantro, salt, fresh ground black pepper, cooked shrimp , each shrimp cut into 3 pieces (21 to 24 shrimp per lb), diced celery, diced red onion, red chili mayonnaise (or more ), salt, fresh ground black pepper, crushed red pepper flakes, ciabatta rolls , sliced 3/4 of the way through or 8 hamburger buns, unsalted butter, softened, blue corn chips or parmesan pita chips, crumbled, avocado, slices (for garnish )

shrimp, parmesan cheese shredded, italian seasoned dry bread crumbs, unsalted butter, chopped red bell pepper, sliced green onions, minced garlic, crushed red pepper flakes, minced fresh parsley, milk

olive oil, butter, yellow sweet onion, coarsely chopped, celery ribs, sliced diagonally 1/3-inch thick, red bell pepper , sliced lengthwise, then cut into 1-inch strips, garlic cloves, chopped, prosciutto, coarsely chopped, white wine (i used a pinot grigio), shrimp, peeled (with tails left on ), angel hair pasta, half-and-half cream, butter, freshly grated parmesan cheese, crushed red pepper flakes, fresh ground black pepper, five-pepper medley, fresh basil leaf , cut up. reserve some basil (to garnish, i used 12), freshly ground sea salt

olive oil, shrimp, peeled, deveined, cut into chunks, button mushrooms (cremini mushrooms could be used), salt, red pepper flakes, cream cheese, softened, mayonnaise, milk, frozen chopped spinach, thawed and squeezed dry, parmesan cheese, grated, minced fresh tarragon (we chose not to use, personal preference), fresh lemon juice, worcestershire sauce , sacue, scallions, minced, salt , to taste, cayenne , to taste, nutmeg , to taste, fresh breadcrumb, olive oil, parmesan cheese, grated

uncooked long-grain rice, butter, peeled and deveined, medium-size raw shrimp (2 1/25 count ), frozen diced onion, red and green bell pepper, and celery, garlic cloves, minced, cream of shrimp soup, refrigerated alfredo sauce, dry white wine or chicken broth, ground red pepper, grated parmesan cheese

grated parmesan cheese, japanese bread crumbs (panko), french bread crumbs, pecans, plus additional for garnish , if desired, butter, melted, olive oil, onion, chopped, celery, chopped, green bell pepper, chopped, roasted red peppers, chopped, green onions, chopped, cream cheese, smoked gouda cheese, grated, goat cheese, fresh parmesan cheese, grated, heavy cream, eggs, beaten, shrimp roughly chopped, andouille sausage diced finely

smoked bacon, russet potato , scrubbed and diced, kosher salt, hot paprika, dried basil, shrimp, peeled and de-veined, eggs, milk, freshly ground black pepper, shredded manchego or parmesan (about 3 oz), jarred roasted red pepper, garnish with grated parmesan and chopped parsley leaves

calamari (about 2 lb), cleaned , tentacles separated (ask your fishmonger to do this), shrimp, peeled and deveined, egg, sourdough breadcrumbs (about 1 slice, ground ), grated parmesan cheese, chopped fresh parsley, chopped fresh basil, grated zest and juice of 1 lemon, anchovy fillets, rinsed and chopped, garlic, minced, extra-virgin olive oil, kosher salt and freshly ground pepper, garlic, thinly sliced, red pepper flakes, kosher salt, dry white wine, tomatoes, stalks fresh basil, plus chopped leaves for garnish, extra-virgin olive oil, kosher salt, bay leaf, yellow polenta, unsalted butter, at room temperature, grated parmesan cheese , plus more for garnish