159539 red orange boeuf aux agrumes Recipes

red beets (3 medium), scrubbed, cake flour, baking powder, kosher or fine sea salt, ground cinnamon, granulated sugar, eggs, beaten to blend, canola oil, vanilla extract, unsalted butter, at room temperature, powdered sugar, pure orange oil*, such as boyajian brand , or zest of 1 large orange, vanilla extract

oranges, peeled, sectioned and chopped, cubed peeled jicama, chopped red onion, chopped sweet red pepper, green onions, thinly sliced, minced fresh cilantro, lime juice, chopped seeded jalapeno pepper, sugar, salt, baked tortilla chips or scoops

orange juice, soy sauce, garlic, chopped, grated orange zest, ground ginger, red pepper flakes (optional), vegetable oil, skinless, boneless chicken breast halves, thinly sliced, chicken broth, cornstarch, frozen stir-fry vegetables, sugar snap peas, broccoli florets, sliced carrot

orange juice, balsamic vinegar or red wine vinegar, grated orange peel, ground cumin, olive oil

red snapper fillets (1/2-inch thick ), water, frozen orange juice concentrate, thawed (undiluted ), olive oil, grated orange rind, ground nutmeg, fresh ground pepper, salt , to taste

orange juice (preferably fresh ), honey, red wine vinegar, onion, chopped, grated orange zest, chopped fresh thyme (or 1/2 tsp dried thyme), ground allspice, ground ginger, bay leaf, crumbled, salt, black pepper

orange juice, orange marmalade, maple syrup, red wine vinegar, garlic clove, minced, pork tenderloin, approximately 1 lb. each, salt and pepper, extra virgin olive oil

orange marmalade, orange juice, dijon mustard, reduced-sodium soy sauce, minced garlic, crushed red pepper flakes, bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, salt, pepper

red wine vinegar, vegetable oil, honey, salt, ground black pepper, chopped green onion, head romaine lettuce , torn into bite-size pieces, oranges, peeled and thinly sliced

orange juice, soy sauce, olive oil, dried rosemary, chopped garlic, red onion, sliced, boneless pork loin roast

oranges, thinly sliced, lemon, thinly sliced, lime, thinly sliced, fresh firm fruits, prepared and sliced as appropriate, full-bodied dry red wine , such as cabernet sauvignon, orange liqueur , such as cointreau or triple sec, presidente brandy, lemon verbena, washed and stemmed (about 2 cups), fresh soft fruits, prepared and sliced as appropriate, club soda , champagne, or sparkling wine

red onion, thinly sliced, garlic clove, minced, port wine, burgundy wine, fresh orange juice, honey, balsamic vinegar, orange zest

red onions, sliced into 1/2-inch-thick rings, chickens, orange marmalade, olive oil, ground coriander, kosher salt and pepper

orange juice, salt, red pepper flakes, chicken pieces, bone-in, skin-on, ketchup, orange marmalade, hot sauce

carlo rossi burgundy wine (or other hearty red wine), orange juice, fresh lime juice (around 8-10 fresh limes, squeezed), fresh lemon juice, sugar, triple sec (or orange flavored liqueur), sliced oranges, sliced limes, sliced lemons

orange marmalade, orange juice, lemon juice, stone ground mustard, dried crushed red pepper

red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt

orange roughy fillets or red snapper fillets (each about 1/2 to 3/4 inch thick), garam masala, butter, diced tomatoes with mild green chilies, undrained, chopped fresh cilantro, plain yogurt