62947 red onion red pepper Recipes

red onions, quartered, extra virgin olive oil, dried oregano leaves, chicken stock or 1/4 cup vegetable stock, salt , to taste, pepper , to taste, hot sauce , to taste

olive oil, red onions, chopped, garlic cloves, chopped, ketchup, ground pork, ground veal, lean ground beef, fresh breadcrumbs made from white bread (about 3 slices), vegetable juice, chopped fresh parsley, salt, ground black pepper

red onion, worcestershire sauce, balsamic vinegar, soy sauce, olive oil, pepper

red onion, cut in half and thinly sliced, fresh lemon juice, extra-virgin olive oil, honey, kosher salt, cayenne pepper

olive oil, lemon juice, kosher salt, fresh ground pepper, minced garlic, parmesan cheese, red onion, sliced thinly (optional)

red onions, peeled, trimmed, kosher salt plus more, extra-virgin olive oil, divided, garlic cloves, finely chopped, ground beef or lamb, dried bay leaves, dried oregano, dried mint, cooked white rice, dry white wine, divided, fresh lemon juice, divided, chopped fresh dill, grated lemon zest, freshly ground black pepper

philadelphia cream cheese, softened, chopped red onions, coarsely ground black pepper, chopped fresh parsley (or dried parsley), ritz crackers, if you have a pepper grinder , use freshly ground pepper! it adds so much to the final flavor of the dip. you can add some tabasco sauce for a spicier flavor.

red onions (about 2 1/4 lb), extra virgin olive oil, balsamic vinegar, kosher salt , as desired, fresh ground black pepper , as desired, sherry wine vinegar, shallot, minced, extra virgin olive oil, loaves italian bread, extra virgin olive oil, vegetable stock, hot (or 3/4 cup chicken broth), chopped fresh thyme, pine nuts, tomatoes, halved

flour, unsalted butter, egg yolk, ice water, salt, unsalted butter, red onion, halved and sliced, cremini mushrooms, sliced, shiitake mushrooms, stemmed and sliced, oyster mushrooms, stemmed and sliced, fresh thyme, chopped, egg, egg yolks, heavy cream, salt and pepper

red onions, fresh parsley, chopped, balsamic vinegar, olive oil, fresh rosemary, chopped, garlic, minced, salt and pepper

red onions, peeled and halved (about 4 lb), olive oil, balsamic vinegar, salt, black pepper

red onion, cut vertically and then thinly sliced, lemon juice, extra-virgin olive oil, honey, salt, cayenne pepper

red onions, honey, water, melted butter, paprika, ground coriander, salt, cayenne pepper

red onion, ripe bosc pears, extra virgin olive oil, divided, chopped fresh thyme, salt, fresh ground pepper, coarse dry breadcrumbs , preferably whole-wheat, grated parmigiano-reggiano cheese

red onions, peeled and sliced, sweet chili sauce, chopped cilantro, limes (juiced and grated rind ), olive oil, salt and pepper

red onion, cut into 1/2-inch dice, extra-virgin olive oil, ruby port, pure maple syrup, salt and freshly ground pepper

water, vegetable oil, honey, pepper, salt, whole wheat flour, bread flour, nonfat dry milk powder, yeast, red onion, chopped, capers

red onions, cut into 1/2 inch thick rounds,separated into rings, buttermilk, ground cumin, vegetable oil (for deep frying), all-purpose flour, cornmeal, salt, ground pepper