4077 red onion cucumber Recipes

red wine vinegar, minced shallots, dijon mustard, olive oil, nonstick vegetable oil spray, buttermilk cornbread with monterey jack cheese, olive oil, red onions, cut into 3/4-inch-thick rounds, tomatoes, halved, baby arugula, torn fresh basil leaves, english hothouse cucumber , halved lengthwise, then thinly sliced crosswise, oil-cured black olives, pitted

cucumbers - halved lengthwise, seeded and sliced, red wine vinegar, white sugar, salt, tomatoes, seeded and coarsely chopped, coarsely chopped red onion, chopped fresh mint leaves, olive oil, salt and pepper to taste

telegraph cucumber , quartered lengthwise and sliced thinly (english, about 500 g), red onion, peeled, halved and sliced thinly, bean sprouts, fresh mint, chopped, fresh coriander, chopped, lime juice, peanut oil, sweet chili sauce, fish sauce

red thin-skinned potatoes, plain low-fat greek yogurt, olive oil mayonnaise or regular mayonnaise, roughly chopped fresh dill, red wine vinegar, kosher salt, pepper, red red onion, rinsed and patted dry, english cucumber, very thinly sliced

seedless cucumber, chopped, red onion, chopped small, mayonnaise, sugar, white vinegar, salt & pepper

persian or english cucumbers, ends trimmed, red onion , halved lengthwise, stalk fresh lemongrass, sugar, sea salt, freshly ground coriander seeds, pepper, champagne vinegar

seedless watermelon, diced, halved cherry tomatoes, red onion, minced, cucumber, peeled, seeded and diced, freshly squeezed lime juice, more to taste, extra virgin olive oil, salt and pepper

cucumbers (sliced thick , see above note), red onion (sliced very thin), red kidney beans (rinsed & drained ), mushrooms (drained ), sea salt (to taste), vegan mayonnaise (original), dill weed (to taste, can use fresh or dry , i use plenty if using dry)

cucumber, peeled, red onion, very finely chopped, tomatoes, very finely chopped, freshlt chopped basil or coriander, i use more) of finely chopped red or green chilli, few drops of vinegar, salt and freshly ground black pepper, basil or coriander leaves to garnish

cucumbers, peeled , halved lengthwise, seeded, and thinly sliced (about 3 1/2 cups), vertically sliced red onion, chopped fresh basil, chopped fresh parsley, red wine vinegar, olive oil, dijon mustard, salt

cucumbers, peeled , halved lengthwise, seeded, and thinly sliced (about 3 1/2 cups), vertically sliced red onion, chopped fresh or 1 tsp dried basil, chopped fresh or 1 tsp dried parsley, red wine vinegar, olive oil, dijon mustard, salt

red onions, cucumbers, kosher salt, fresh ground pepper, fresh tarragon, sour cream, real mayo

cucumbers, baby carrots, tomatoes, pepperoncini peppers, red onion, green bell pepper, red bell pepper, feta cheese, olive oil, red wine vinegar, lemon juice, salt, pepper, dried oregano

mango, peeled and diced, papaya, peeled and diced, english cucumbers, seeded, diced into 1-inch pieces, red onion, diced into 1/2-inch pieces, cider vinegar, fresh orange juice, grated orange rind, dijon mustard, honey, vegetable oil, poppy seeds, chopped fresh mint, watercress

seedless cucumber, cut into 1/3-inch dice (about 1/2 cup), red onion, cut into 1/3-inch dice (about 1/2 cup), five 1/4-inch-thick slices of lemon , the zest and pith discarded and the fruit cut into 1/4-inch dice, plus, if desired, whole slices for garnish, minced fresh flat-leafed parsley leaves, olive oil

water, salt, polenta (coarse cornmeal) or yellow cornmeal, grated parmesan cheese, fresh lime juice, olive oil, garlic clove, minced, nonstick vegetable oil spray, ears corn, husked, red onion , cut into 1/2-inch-thick slices, chopped seeded tomatoes, chopped english hothouse cucumber, chopped fresh mint

cucumbers, chopped, garlic clove, minced, jalapeno pepper, seeded and diced, red onion, chopped, yellow bell pepper, seeded and chopped, minced fresh cilantro, red wine vinegar, olive oil, sugar, salt, freshly ground black pepper

cucumbers, peeled , halved lengthwise, seeded, and thinly sliced (about 3 1/2 cups), vertically sliced red onion, chopped fresh or 1 tsp dried basil, chopped fresh or 1 tsp dried parsley, red wine vinegar, olive oil, dijon mustard, salt