126867 red lobster ovens Recipes

  • Lobsters Best Bisque
    lobster bisque, basmati rice, unsalted butter and
    9 More
    lobster bisque, basmati rice, unsalted butter, shallots, thinly sliced, brandy, madeira, lobster stock ( i have a recipe and will add later), lobster meat from the lobster stock. chopped finely 1 1/2 cup. approx ., softened, unsalted butter, heavy cream, hot pepper sauce (optional on top ), diced scallions(optional on top )
    20 min, 12 ingredients
  • Lobster Dip
    lobster meat, drained and flaked, minced onion and
    4 More
    lobster meat, drained and flaked, minced onion, lemon juice, cream cheese, softened, butter, softened, prepared horseradish
    10 min, 6 ingredients
  • Lobster Salad
    lobsters, peas, extra virgin olive oil, lemon juice and
    5 More
    lobsters, peas, extra virgin olive oil, lemon juice, celery, thinly sliced, basil, chopped, lemon zest, finely grated, ground white pepper, fresh arugula
    9 ingredients
  • Lobster Salad
    lobster, carrots, lettuce, celery, tomatoes, cucumber and
    2 More
    lobster, carrots, lettuce, celery, tomatoes, cucumber, onions, miracle whip light
    8 ingredients
  • Lobster Curry
    lobsters, fish stock, vegetable oil and
    13 More
    lobsters, fish stock, vegetable oil, pickling onions, peeled, crushed garlic, fresh chillies, finely sliced and seeded, curry leaves, ground cumin, ground coriander, turmeric, ground cardamom, cinnamon, ripe tomatoes blanched, skinned, and chopped, lemon juice, salt , milled black pepper, plain yoghurt (optional)
    16 ingredients
  • Lobster Tails with Citrus Butter
    lobster tails, unsalted butter, melted, fresh lemon juice and
    4 More
    lobster tails, unsalted butter, melted, fresh lemon juice, fresh orange juice, salt, pepper, paprika
    25 min, 7 ingredients
  • Lobster Tail Francaise
    lobster tails, eggs, chopped flat leaf parsley and
    13 More
    lobster tails, eggs, chopped flat leaf parsley, black pepper, all-purpose flour, unsalted butter, olive oil, dry white wine, chicken broth, lemon , juice of (3 tbsp), minced fresh garlic, scallions, minced (green onions), shallot, minced, salt and pepper, cornstarch, angel hair pasta , cooked per package instructions
    45 min, 16 ingredients
  • Lobster Rolls
    lobster meat , torn into bite sized pieces, mayonnaise and
    3 More
    lobster meat , torn into bite sized pieces, mayonnaise, butter, room temperature, hot dog buns, head butter lettuce, thinly sliced
    6 min, 5 ingredients
  • Lobster Cappachino Lobster Cappachino
    lobsters or 1 lb shrimp shells and
    16 More
    lobsters or 1 lb shrimp shells, fish bones (from halibut, sea bass or any white fish), onion (coarse chopped ), stalks celery (coarse chopped ), carrots (coarse chopped ), bay leaves, black peppercorns, dry sherry, tomato paste, heavy whipping cream, shrimp or 1 tbsp lobster base, chanterelle mushrooms (sliced fine ) or 1/2 cup available mushroom (sliced fine), asparagus (sliced on a 1 inch bias), sea salt, cooked lobster claws (shelled , in tact), foamed milk, grating fresh nutmeg
    1 hour 2 min, 17 ingredients
  • Lobster Eggs Benedict Lobster Eggs Benedict
    lobster tails or 1 -1 1/2 lb lobster, butter (1/2 stick) and
    13 More
    lobster tails or 1 -1 1/2 lb lobster, butter (1/2 stick), champagne or 3 cups sparkling wine, melted butter (1 stick), egg yolks, lemon juice, freshly squeezed, salt, dry mustard or 1 pinch cayenne pepper, english muffins, split, eggs, vinegar, any type, salt, arugula, washed, caviar, garnish (optional), chives, garnish (optional)
    35 min, 15 ingredients
  • Lobster With Champagne-Saffron Sauce Splurge! Lobster With Champagne-Saffron Sauce Splurge!
    lobster tails, water, unsalted butter, at room temperature and
    10 More
    lobster tails, water, unsalted butter, at room temperature, fresh thyme, lobster-infused butter, garlic cloves, roughly chopped, saffron, champagne, heavy cream, unsalted butter, at room temperature, all-purpose flour, lemons, sliced into wedges, chopped fresh parsley
    35 min, 13 ingredients
  • Lobster Tetrazzini Lobster Tetrazzini
    lobster meat, lobster coral, water (reduced from lobster) and
    9 More
    lobster meat, lobster coral, water (reduced from lobster), mushroom, butter, flour, butter, heavy cream, sherry wine, nutmeg, truffle, diced, spaghetti, cooked
    12 ingredients
  • Lobster a La King Lobster a La King
    lobsters, butter and
    9 More
    lobsters, butter, fresh mushrooms or 1/2 cup canned mushroom, sliced, green peppers, sliced, flour, salt, pepper, lobster liquid and milk, cream, lemon juice, halved toasted english muffins or toast rounds
    20 min, 11 ingredients
  • Lobster Bisque IIi Lobster Bisque IIi
    lobster meat (or canned lobsters) and
    7 More
    lobster meat (or canned lobsters), condensed cream of asparagus soup, cream of mushroom soup, light cream, cayenne pepper, sherry wine, chives, parmesan cheese crouton
    20 min, 8 ingredients
  • Lobster and Fennel Napoleon with Herbed Lobster Cream (Tom Pizzica) Lobster and Fennel Napoleon with Herbed Lobster Cream (Tom Pizzica)
    lobsters , cut in half lengthwise, tails and claws removed and
    13 More
    lobsters , cut in half lengthwise, tails and claws removed, olive oil, shallots, roughly chopped, garlic, minced, fennel bulbs cut top to bottom into 1/2-inch slices, save the pieces that arent perfect slices, dry vermouth, heavy cream, chopped fresh tarragon, freshly ground black pepper, eggs, panko bread crumbs, kosher salt, canola oil, for frying, olive oil, for grilling
    1 hour 15 min, 14 ingredients
  • Lobster Salad with Saffron Potatoes and Crispy Leeks (Bobby Flay) Lobster Salad with Saffron Potatoes and Crispy Leeks (Bobby Flay)
    lobster, sherry vinegar, olive oil, truffle oil and
    8 More
    lobster, sherry vinegar, olive oil, truffle oil, salt and pepper, leeks, cleaned and julienned, yellow gold potato, saffron, shallot , brunoise, chives, chopped, black truffles, thinly sliced, lobster roe
    12 ingredients
  • Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse) Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse)
    lobster, filet mignons (6 to 7-oz each), trimmed and
    26 More
    lobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper
    35 min, 28 ingredients
  • Lobster Mashed Potatoes Lobster Mashed Potatoes
    lobster chunks (chopped up lobster), mashed potatoes mix and
    3 More
    lobster chunks (chopped up lobster), mashed potatoes mix, paprika, s & p, butter
    10 min, 5 ingredients




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