260844 red lobster mushroom sauce grilled broiled fish Recipes

green onions, chopped, stalk celery, chopped, butter, melted, pink salmon, drained, egg, lightly beaten, mayonnaise, lemon juice, salt, ground red pepper, lemon-pepper seasoning, all-purpose flour, butter, melted, fresh mushrooms, whole, garlic clove, minced, butter, all-purpose flour, half-and-half, chablis (or other dry white wine), soy sauce, lemon-pepper seasoning

lemon, filet mignon steaks, 1-inch thick, coarse salt , as needed, crushed dried chili pepper , as needed, garlic cloves, coarsely chopped, butter, milk, dry red wine (porto wine), worcestershire sauce, mushrooms, sliced and of your choice, bread, 1/2 thick slices (portuguese country)

sliced shiitake mushroom caps, all-purpose flour, port wine (or other sweet red wine), minced shallot, balsamic vinegar, beef broth, worcestershire sauce, tomato paste, dried rosemary, dijon mustard

grilled squash, diced, tomatoes, halved, marinated artichoke hearts, drained and chopped, black olives, halved, mozzarella cheese, diced, sweet onion, minced, roasted red pepper, diced (optional), cooked chicken, diced (optional), olive oil, red wine vinegar, garlic powder, salt and pepper, chopped parsley (to garnish )

extra-virgin olive oil, red onion, finely chopped, garlic cloves, minced, marjoram , plus more for garnish, mushroom, trimmed and sliced, mushroom stock , recipe follows, heavy cream, salt, fresh ground black pepper, bucatini pasta, grated parmesan cheese

lean ground beef, zucchini (about 6 inches long), packaged pre-sliced mushroom, garlic, mediteranean basil, oregano, black pepper, white pepper, red pepper flakes, salt, brown sugar, red wine, tomato sauce, diced tomatoes , with added onions and such.

olive oil, baby bella mixed mushrooms, onion, chopped, hot italian sausage, casings removed, garlic cloves, pressed, dry red wine (have successfully substituted water), marinara sauce (i use newman s own), no-boil lasagna noodles (huge time saver), ricotta cheese, italian cheese blend

olive oil, fresh assorted wild mushrooms, washed and sliced or 1 lb dried mushroom, rehydrated and sliced, garlic cloves, minced, salt , to taste, pepper , to taste, merlot, basil leaves, minced, thyme, minced (leaves only ), veal demi-glace, butter, olive oil, garlic, minced, bison new york strip steaks, black peppercorns, white peppercorns, red peppercorns, green peppercorn

spaghetti (i used ronzoni whole wheat), spaghetti sauce (i used ragu robusto), red wine (i used my spanish rioja wine), mushrooms (no salt), chorizo sausage, diced (you can use more or less if you d like), cooked shrimp (you can use more or less ), chopped garlic (you can use more or less ), goya adobo seasoning (or any seasoning salt), crushed red pepper flakes, parsley flakes, oregano flakes, olive oil

lean ground beef, flour, worcestershire sauce, onion, grated, salt-free all-purpose seasoning, pepper, dried thyme, crushed, skim milk, dried mushroom, water, beef broth, low-sodium, red wine, carrot, grated, fresh parsley, snipped

pork tenderloin, butter, room temp, white truffle oil, mortadella, sliced thin, fontina cheese, flour, extra virgin olive oil (evoo), shallot, minced, flour, dry red wine, assorted mushroom, sliced, dried porcini mushrooms (soaked in 1/2 cup warm water)

red onion, finely chopped, salt, tomato, seeded, chopped, red wine vinegar, sugar, fresh dill, chopped, sea scallops , about 1 1/2 lbs, vegetable oil , to brush grill

beef , strips, extra virgin olive oil, onion, green pepper, red pepper, mushroom, crushed garlic, celery seed, fresh coarse ground black pepper, soy sauce, sake (or white wine), garlic sauce (the garlic spare rib sauce by vh), port wine (or red ), other thickener (veloutine works the best), water

garlic cloves, peeled, extra virgin olive oil, scallions, trimmed and roughly chopped, parsley, without any thick stems, shrimp, peeled (medium or large), hot red pepper flakes , to taste or 4 small whole dried chilies, fish stock or 1/3 cup chicken stock or 1/3 cup white wine or 1/3 cup water, salt and pepper

fish fillets, thawed, tomato paste (may use salt free), water, white wine, lemon , juice of, fresh basil (1tsp if using dried ), fresh ground black pepper, fresh parsley (to garnish )

dry porcini mushroom, boiling low sodium chicken broth or 1 cup boiling water, olive oil, unsalted butter, shiitake mushroom , wiped clean and tough stems removed, kosher salt , to taste, fresh ground black pepper , to taste, pork tenderloin , trimmed of fat and silver skin, about 1-1/2 lbs, shallot, finely chopped, red wine, dried figs, stemmed and finely chopped, chopped fresh thyme or 1 tsp dried thyme, veal demi-glace (optional) or 1 tbsp duck demi-glace (optional) or 1 tbsp beef demi-glace (optional)

diced and cooked chicken, fat free egg noodles, cooked, margarine, melted, diced red onion, sauteed, sliced mushrooms, fat-free cream of mushroom soup, minced roasted garlic, shredded fat-free swiss cheese

fresh mushrooms, melted butter, soft butter, garlic clove, crushed, grated parmesan cheese, red wine or 2 tbsp , vineagr, soy sauce, fine cracker crumb