103 red lentil mushroom Recipes

chopped portobello mushrooms, green bell pepper, chopped, red onion, chopped, olive oil, garlic, chopped, tomato paste, chicken broth, dried basil , or to taste, dried brown lentils, rinsed and drained, salt and pepper to taste, cooking sherry, grated parmesan cheese

ground beef, onion, chopped, garlic clove, finely chopped, mushroom, chopped, tomatoes, stalk celery, sliced, carrot, sliced, dry green lentils, beef stock, red wine, bay leaf, parsley, salt, pepper

dried lentils, rinsed, water, sliced fresh mushrooms, cucumber, cubed, zucchini, cubed, red onion, chopped, chopped soft sun-dried tomato halves (not packed in oil), rice vinegar, minced fresh mint, olive oil, honey, dried basil, dried oregano, fresh baby spinach, chopped, crumbled feta cheese, bacon strips, cooked and crumbled

dried lentils, vegetable broth, sliced mushrooms, chopped onion, chopped celery, chopped unpeeled potato, chopped carrot, frozen green beans, chopped red bell pepper, chopped zucchini, pearl barley, cumin, salt and pepper, diced tomatoes

refrigerated prepared polenta, sliced thin, dried lentils, garlic clove, onion, sliced, shiitake mushroom caps, sliced, spinach, chopped tomato, tomato sauce, water, red wine vinegar, basil, oregano, capers, pine nuts, feta (tomato herb is best)

cooked black lentils (already cooked from trader joe s), olive oil, butter for saute (kerrygold), shallot, finely chopped, garlic, minced, chicken broth (as required), carrots, finely chopped, stalk of celery heart finely chopped, croissants crumbed in processor, egg beaten, portobello mushroom caps, chopped fresh parsely, thyme, mace, lemon juice, cayenne pepper, salt & pepper, kerrygold cheddar cheese http://www.kerrygold.com/usa/product_cheddar.html, red bell peppers, seeded and diced, red jalapeno, seeded and small dice (save the seeds), maple syrup, white wine vinegar, cook ingredients in a small saucepan over medium heat until soft , then blend to create a brilliant red smooth sauce., wash and towel dry. place in fridge to crisp. to serve, toss lightly with best olive oil, salt & pepper.

green lentils, lime, cut into quarters, garlic cloves, peeled, cilantro, corn oil, onion, peeled and finely chopped, red pepper , deseeded and chopped, yellow pepper , deseeded and chopped, baby spinach, curry paste, water, unsalted butter, portabella mushrooms

olive oil, andouille sausage, sliced (or more italian sausage), hot italian sausage, sliced (or sweet italian ), red onion, chopped, yellow onion, chopped, garlic cloves, chopped, fresh thyme, fresh oregano, celery, chopped, carrot, chopped, white mushrooms, sliced, diced tomatoes, chicken stock (i like a smoked stock) or 2 quarts turkey broth (i like a smoked stock), water, lentils, rinsed and picked over, salt and pepper

dried lentils, onion, diced, white mushrooms, sliced thin and diced (i like to use stuffing mushrooms because they are larger), red bell pepper, diced, minced scallions, chopped fresh parsley, garlic cloves, pressed, olive oil, water

olive oil, streaky bacon, diced, onion, finely chopped, carrot, finely chopped, stalk celery, finely diced, leek, trimmed and finely chopped, bay leaves, fresh soft thyme leaves, garlic cloves, crushed, fresh mushrooms, sliced, fresh chorizo sausages, red wine, beef stock, brown lentils, drained and rinsed, english spinach, roughly chopped, fresh parsley, chopped, salt & freshly ground black pepper

lamb sausages, olive oil, onion, stalk celery, carrots, garlic cloves, black lentils, red wine, chicken stock, mushrooms, stalk rosemary, salt, black pepper, red currant jelly

eggs, milk, chicken stock, veal cutlet fillets, all-purpose flour, bread crumbs, extra-virgin olive oil, shallot, chopped, salt and pepper, sauteed portabella mushrooms and red bliss potatoes, recipe follows, lentil puree , recipe follows

water, beef broth, lentils, ham, diced, red onion, chopped, roasted peppers, diced (or chili peppers), carrot, sliced, molasses, mushroom, sliced, whole nutmegs (cracked ), garlic, minced, bay leaf

canola oil, onion, finely chopped, garlic cloves, minced, mushroom, finely chopped, carrots, diced, celery, diced, diced tomatoes (petite diced is better), lentils, cleaned and rinsed, chicken broth, water, worcestershire sauce, salt, black pepper, cayenne pepper, pineapple juice, paprika, curry powder (i used red curry), turmeric powder, couscous, frozen chopped spinach

dried lentils, water, garlic clove, bay leaf, diced onion, garlic cloves, bell pepper, carrot, yellow squash, mushrooms, dry red wine, ground cinnamon, oregano, marjoram, canned tomatoes, fresh parsley, salt, pepper, whole wheat lasagna noodles, broken up, parmesan cheese, grated, butter, flour, milk, heated to just below scalding, nutmeg, salt, eggs, feta cheese, parmesan cheese

pearl barley, vegetable stock (low salt), light vegetable oil cooking spray, onion, chopped (1 medium onion), chopped carrots (2-3 carrots), dried lentils, bay leaf, fresh ginger, grated, dried basil, dried thyme, dried oregano, low-sodium v8 vegetable juice, zucchini, chopped (1 small zucchini), red bell pepper, chopped (1 medium pepper), jalapeno pepper, chopped (1 small pepper), celery, chopped (2 medium stalks ), fire roasted chopped tomatoes (undrained ), mushrooms, chopped, garlic cloves, peeled and minced, reduced sodium soy sauce, fresh parsley, chopped, tabasco sauce or hot sauce

dried shiitake mushrooms, sweet onions (shredded or diced ), carrots (4 shredded, 1 sliced ), celery ribs, sliced, fire-roasted tomatoes, diced, garlic powder, uncooked wild rice, uncooked brown rice or 1/2 cup basmati rice or 1/2 cup long-grain rice, dried lentils, red wine, chicken broth or 7 cups beef broth or 7 cups vegetable broth

dry onion soup mix, condensed cream of mushroom soup, ground venison, cooking oil (canola or grapeseed), diced tomatoes, red lentil (optional), onion, diced, garlic clove, minced, water, frozen mixed vegetables, red potatoes, diced, cabbage leaf, chopped, tomato sauce, macaroni noodles (uncooked ), bay leaves, beef bouillon cubes, soy sauce, crushed red pepper flakes