245 red leaf nut Recipes

  • Pesto Chicken Salad With Red Grapes
    salt, penne rigate (about 2 cups) and
    17 More
    salt, penne rigate (about 2 cups), boneless skinless chicken breast halves, basil leaves, loosely packed, pine nuts, extra virgin olive oil, garlic cloves, minced, fresh ground pepper, salt (to taste), basil pesto (recipe above), plain yogurt, red wine vinegar, pepper (to taste), carrot, coarsely shredded, red seedless grapes (about 6 oz), leaves red leaf lettuce, fresh ground pepper, freshly grated pamesan cheese, fresh basil
    50 min, 19 ingredients
  • Red Pepper and Fennel Bulb Salad
    red bell pepper, pine nuts, toasted, sesame seeds, toasted and
    5 More
    red bell pepper, pine nuts, toasted, sesame seeds, toasted, head leaf lettuce - rinsed, dried and torn into bite-size pieces, fennel, diced, soy sauce, vegetable oil, black pepper to taste
    30 min, 8 ingredients
  • Bucatini Alla Lipari (Bucatini With Nut Pesto and Tomato Sauce
    olive oil, onion, finely chopped and
    13 More
    olive oil, onion, finely chopped, garlic clove, finely chopped, tomatoes with juice (canned, whole, peeled, 24-32 oz), salt and pepper, garlic cloves, crushed, hot red pepper flakes, extra virgin olive oil, mixed nuts (whole nuts, such as pine nuts, walnuts, pistachios and hazelnuts), fresh mint leaves, pepper, salt, pasta (bucatini or other ), mint leaf, for garnish, pecorino cheese
    40 min, 15 ingredients
  • Chicken Tagine with Pine-nut Couscous
    olive oil, bone-in chicken thighs (with skin ) and
    17 More
    olive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, ground turmeric, ground coriander, freshly ground black pepper, cardamom pods, lightly crushed, dried red chiles , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat-leaf parsley sprigs plus 1/4 cup minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest
    19 ingredients
  • Fall Salad with Nuts and Pomegranates
    unsweetened pomegranate juice, red wine vinegar and
    9 More
    unsweetened pomegranate juice, red wine vinegar, roasted walnut oil , other nut oil, or extra-virgin olive oil, kosher salt, minced fresh thyme leaves, pepper, salad mix (8 qts. lightly packed), including some arugula and radicchio, coarsely chopped fresh chives, coarsely chopped flat-leaf parsley, coarsely chopped toasted walnuts, pomegranate seeds
    11 ingredients
  • Red-Leaf Lettuce, Radish, and Pine Nut Salad Red-Leaf Lettuce, Radish, and Pine Nut Salad
    red-wine vinegar, olive oil and
    3 More
    red-wine vinegar, olive oil, shredded red-leaf lettuce plus 18 whole leaves for lining the plates (about 2 heads total), rinsed and spun dry, julienne strips of radish, pine nuts, toasted lightly
    5 ingredients
  • Red Leaf, Radish, and Pine Nut Salad Red Leaf, Radish, and Pine Nut Salad
    extra-virgin olive oil, grated lemon zest and
    6 More
    extra-virgin olive oil, grated lemon zest, grated orange zest, fresh lemon juice, fresh orange juice, head red-leaf lettuce (1 lb), torn into pieces, radishes, cut into thin wedges, pine nuts (about 1 oz), toasted
    15 min, 8 ingredients
  • Red Jalapeno  Texas  Salad with melted Goat Cheese Red Jalapeno Texas Salad with melted Goat Cheese
    peeled garlic, peeled and minced shallots and
    15 More
    peeled garlic, peeled and minced shallots, worcestershire sauce, hot pepper sauce, balsamic vinegar, water, canola oil, olive oil, chopped cilantro leaves, fresh lime juice, red jalapeno, seeded and diced, dijon mustard, head red leaf lettuce, head romaine lettuce, goat cheese, not crumbled, pine nuts , toasted right before serving, lime wedges
    27 min, 17 ingredients
  • Curried Fruit and Nut Salad Curried Fruit and Nut Salad
    head red leaf lettuce or 1 head romaine lettuce and
    12 More
    head red leaf lettuce or 1 head romaine lettuce, fresh spinach, mandarin oranges , sections, red grapes, salad oil, white wine vinegar, garlic clove, brown sugar, dried chives, curry powder, soy sauce, almonds, avocado
    20 min, 13 ingredients
  • Red Lentil Pate Red Lentil Pate
    red lentils , sorted and rinsed, water, bay leaf and
    13 More
    red lentils , sorted and rinsed, water, bay leaf, extra-virgin olive oil, onion, finely chopped, pine nuts, garlic cloves, finely chopped, tomato paste, ground coriander, ground caraway seeds, ground cumin, cayenne pepper, coarse sea salt or kosher salt, freshly squeezed juice of 1/2 lemon, pita toasts, to serve, crudite, to serve
    1 hour 5 min, 16 ingredients
  • Curried Fruit & Nut Salad Curried Fruit & Nut Salad
    almonds, slivered/toasted, avacado, sliced, brown sugar and
    11 More
    almonds, slivered/toasted, avacado, sliced, brown sugar, chives, minced, chives, minced, curry powder, fresh spinach , torn, garlic, minced, mandarin oranges, red grapes, halved, head red leaf or romaine lettuce , torn, salad oil, soy sauce, wine vinegar
    15 min, 14 ingredients
  • Salad With Prosciutto & Warm Balsamic Dressing Salad With Prosciutto & Warm Balsamic Dressing
    red onion, sliced into rings, romaine lettuce, radicchio and
    12 More
    red onion, sliced into rings, romaine lettuce, radicchio, red leaf lettuce, curly endive lettuce, pignoli nuts or 1/2 cup pine nuts, toasted, scallions, thinly sliced, parmigiano-reggiano cheese, shaved with a vegetable peeler into thin strips, prosciutto di parma, cut into bite size pieces, garlic cloves, smashed and peeled, extra virgin olive oil, balsamic vinegar, red wine vinegar, dark brown sugar, salt and pepper
    30 min, 15 ingredients
  • Roasted Red Potato Salad with Parsley-Pine Nut Pesto Roasted Red Potato Salad with Parsley-Pine Nut Pesto
    red bell peppers, cut into 1 inch chunks and
    9 More
    red bell peppers, cut into 1 inch chunks, loosely packed, flat-leaf parsley, olive oil, olive oil, peeled garlic, pine nuts, sea salt, sea salt and pepper to taste, red potatoes, cut into 1 inch chunks, yellow or white miso
    10 ingredients
  • Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse) Red Snapper Fillets Poached with Fennel and Vermouth, served with Orange Vinaigrette, and Rice with Peas and Pine Nuts (Emeril Lagasse)
    paprika, salt, garlic powder, black pepper, onion powder and
    10 More
    paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, water, salt, olive oil, grain white rice, fresh or frozen peas, lightly toasted pine nuts, chopped fresh parsley
    40 min, 15 ingredients
  • Spicy Thai Beef Salad with Lemongrass-Mint Vinaigrette and Nuts Spicy Thai Beef Salad with Lemongrass-Mint Vinaigrette and Nuts
    hoisin sauce, soy sauce, minced fresh ginger and
    28 More
    hoisin sauce, soy sauce, minced fresh ginger, red wine vinegar, sugar, new york strip steaks, sesame oil, salt & freshly ground black pepper, olive oil, minced lemongrass, minced shallot, minced fresh ginger, garlic, minced, minced kaffir lime leaf, sugar, soy sauce, thai fish sauce, fresh lemon juice, olive oil, fresh bean sprout, shredded radicchio, maui onions or 1/2 other sweet onion, cut into 1/2 inch thick rings, minced fresh ginger, minced garlic, fresh mint leaves, fresh basil leaves, watercress leaf, chopped, shiitake mushroom, stemmed and sliced, chinese bean thread noodles, macadamia nuts, toasted and crushed
    50 min, 31 ingredients
  • A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples (Rachael Ray) A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples (Rachael Ray)
    mcintosh apples, lemon, butter, softened, dark brown sugar and
    22 More
    mcintosh apples, lemon, butter, softened, dark brown sugar, freshly grated or ground nutmeg, ground cinnamon, walnut pieces, all-purpose flour, oatmeal, italian tuna in olive oil, drained and flaked, artichoke hearts in water, drained and chopped, ribs celery, chopped, red onion, chopped, pitted kalamata olives , a couple of handfuls, chopped, chopped flat-leaf parsley , a handful, lemon , zested and juiced, extra-virgin olive oil, for drizzling, salt and pepper, vine ripe tomatoes, red, yellow, or mixed, chick peas, drained, roasted red peppers, drained, feta cheese, crumbled, garlic, cracked from skin, lemon, juiced, salt and coarse black pepper, zucchini squash, washed
    50 min, 26 ingredients
  • Southwestern Christmas Salad Southwestern Christmas Salad
    fresh lemon juice, dijon mustard, olive oil and
    10 More
    fresh lemon juice, dijon mustard, olive oil, jalapeno chili, seeded, minced, fresh rosemary, chopped, dried rosemary, crumbled, navel oranges, pink grapefruit, head red leaf lettuce or 1 head boston lettuce, avocados, peeled, pitted, sliced, pine nuts, toasted, pomegranate seeds (optional), red onion, thinly sliced, rings separated
    45 min, 13 ingredients
  • Mixed Green Salad With Sugar Roasted Peaches Mixed Green Salad With Sugar Roasted Peaches
    extra virgin olive oil, creme fraiche, fresh lime juice and
    10 More
    extra virgin olive oil, creme fraiche, fresh lime juice, mixed herbs, chopped (such as tarragon, parsley, basil, and mint), fresh chives, thinly sliced, kosher salt, fresh ground black pepper, sunflower seeds, pumpkin seeds, pine nuts, mixed baby greens (such as arugula, red leaf , red oak, and butter lettuces, 6 cups), peach (half of sugar roasted es), fresh mint leaves, optional for garnish
    20 min, 13 ingredients




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