135410 red jicama salsa guacamole Recipes
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jicama, peeled and julienne-cut and10 Morejicama, peeled and julienne-cut, tart apple, cored and julienne-cut, red bell pepper , julienne-cut, green onions, thinly sliced, chopped fresh cilantro, vegetable oil, lime juice, light brown sugar, crushed red pepper flakes, salt, chopped peanuts15 min, 11 ingredients
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jicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled and8 Morejicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled, red onion , slivered, fresh lime juice, grated lime rind, garlic, minced, salt, dried chili, lite olive oil, green leaf lettuce (enough to dress the edges of the bowl)2 hour 20 min, 10 ingredients
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jicama, peeled & cut into 1/2-inch cubes and11 Morejicama, peeled & cut into 1/2-inch cubes, cucumber, thin sliced, peel on, vidalia onions or 1/2 cup other sweet onion, thin sliced, yellow sweet pepper, 1/4-inch dice, green sweet pepper, 1/4-inch dice, sweet red pepper, 1/4-inch dice, fresh lime juice, lime zest, garlic clove, finely minced, chili flakes, cilantro, coarsely chopped, lite olive oil or 3 tbsp other vegetable oil20 min, 12 ingredients
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Jicama Hashbrownsjicama, grated, limes or 2 tbsp pickled jalapenos liquid and8 Morejicama, grated, limes or 2 tbsp pickled jalapenos liquid, salt, egg, lightly beaten, all-purpose flour, new mexico chile powder (or ancho chile powder), onion, minced, garlic cloves, minced, vegetable oil, salsa (optional)20 min, 10 ingredients
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Jicama Vidalia Salsajicama, vidalia onion, carrots optional, garlic and6 Morejicama, vidalia onion, carrots optional, garlic, white vinegar, fresh jalapenos, dried anchos, dried habaneras, fresh cilantro, salt10 ingredients
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Corn-and-Jicama Salsafresh corn kernels (about 4 ears ), chopped peeled tomato and7 Morefresh corn kernels (about 4 ears ), chopped peeled tomato, chopped peeled jicama, chopped onion, minced fresh cilantro, salt, paprika, black pepper, chopped green chiles, drained9 ingredients
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Jicama Grapefruit Saladjicama (1 lb. or a 1-lb. piece), sliced red onion and8 Morejicama (1 lb. or a 1-lb. piece), sliced red onion, red grapefruits (1 1/4 lb. each), red wine vinegar, chopped fresh basil leaves, garlic clove, minced, salt, sliced red radish, firm-ripe avocado (1/2 lb.), pepper15 min, 10 ingredients
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Jicama Grapefruit Saladjicama (1 lb. or a 1-lb. piece), sliced red onion and8 Morejicama (1 lb. or a 1-lb. piece), sliced red onion, red or pink grapefruit (1 1/4 lb. each), red wine vinegar, chopped fresh basil leaves or 2 tsp dried basil, garlic, pressed or minced, salt, sliced red radishes, firm-ripe avocado (1/2 lb.), pepper10 ingredients
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Jicama Saladjicama , julienned, carrots , julienne and11 Morejicama , julienned, carrots , julienne, red onion, finely sliced, red pepper , julienned, yellow pepper , julienned, tomato , julienned, fresh lime juice, red wine vinegar, honey, olive oil, cayenne, salt and freshly ground pepper, chopped cilantro1 hour , 13 ingredients
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Jicama-Cilantro Cole Slawjicama, peeled and sliced and16 Morejicama, peeled and sliced, red pepper, stem , seeds and membrane removed and julienned, green pepper , stem seeds and membrane removed and julienned, yellow bell pepper, stem , seeds and membrane removed and julienned, head of red cabbage , julienned thin, yellow corn tortillas , julienned thin and fried, red corn tortillas , julienned thin and fried, blue corn tortillas , julienned thin and fried, canola oil, garlic, minced, shallots, minced, cilantro leaves, champagne vinegar, limes juiced, honey, salt, cracked black pepper17 ingredients
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Jicama & Sweet Red Pepper Veggie Noodle Saladjicama, peeled , cut in julienne strips, then into small ... and12 Morejicama, peeled , cut in julienne strips, then into small chunks, whole sweet red pepper, seeded and diced, sweet white onion, diced, scallion, thinly sliced, tomato, diced, shredded napa cabbage, top ramen noodles , broken in small pieces. reserve seasoning packet, mayonnaise or 1 1/2 cups miracle whip, rice vinegar, djion yellow mustard, kraft creamy horseradish sauce, white pepper, sugar or 1 tsp substitute15 min, 13 ingredients
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