200039 red green tortellini alfredo Recipes

refrigerated cheese-filled tortellini, butter, onion, chopped, fresh minced garlic, dried thyme (can use more ), cayenne pepper (or to taste), fresh sliced mushrooms, cooked ham, cubed, whipping cream, coarse black pepper (or to taste), grated parmesan cheese, salt (to taste), parmesan cheese, for topping

frozen cheese tortellini, alfredo sauce, frozen california-blend vegetables, thawed, cubed fully cooked ham, grated parmesan cheese, minced fresh parsley

red pepper, sliced, green pepper, sliced, orange bell peppers or 1 medium yellow sweet pepper, sliced, snow peas or 1 cup sugar snap peas or 1 cup green beans, tomato, quartered, olive oil, onion, chopped, garlic cloves, chopped, fresh basil leaves, shredded, salt and pepper, dried cheese tortellini, grated parmesan cheese

red onion, thinly sliced and separated into rings, black olives, pitted, fresh mushrooms, sliced very thin, artichoke hearts, drained and quartered, extra virgin olive oil, white vinegar, fresh marjoram, finely chopped or 1/2 tsp dried marjoram, fresh dill, finely chopped or 1/2 tsp dried dill, cheese tortellini, celery, diagonally sliced, tomatoes, halved, green pepper, diced, parmesan cheese, freshly grated, salt, ground black pepper

tortellini, cooked, boiled ham , julienne cut, provolone cheese , julienne cut, pitted black olives, drained, and diced, roasted red pepper, drained and diced, red onion, diced, fresh parsley, chopped, wine vinegar, olive oil, oregano, basil, salt, pepper

tortellini cheese pasta, curly pasta, salami, black olives, parmesan cheese, green olives, green pepper, cucumber, celery, salt, pepper, garlic salt, italian dressing (can use fat free), parmesan cheese

tortellini, roasted red peppers (2 whole peppers, roasted and inner removed), half-and-half, sour cream, cornstarch, salt, cayenne pepper, grated parmesan cheese

tortellini cheese pasta (may be 1/2 cheese and 1/2 meat filled), frozen peas, sweet red pepper, chopped, olive oil, onion, chopped, garlic cloves, minced, tomato paste, paprika, low-fat ricotta cheese, parmesan cheese, salt, drops red hot sauce, basil

red wine vinegar, olive oil, salt, dried oregano, dried basil, pepper, garlic cloves, minced, fresh cheese tortellini, uncooked, cauliflower florets, diced red bell pepper, torn spinach

tortellini (any flavor ), olive oil, bacon, chopped, green onions, chopped, sun-dried tomato packed in oil, drained,chopped, cream, sour cream, water, grated parmesan cheese, chopped fresh basil

tortellini , prepared according to package. directions,chilled (any flavor you like), fresh baby spinach , torn into bite-size pieces, diced mozzarella cheese, marinated artichoke hearts, drained and sliced, sliced ripe olives, drained, roasted red pepper, drained and chopped, caesar salad dressing (homemade or prepared ), grated parmesan cheese, tomatoes, halved . (optional)

tortellini (cheese, meat, vegetable - your choice!), cooked, drained and cooled, mozzarella cheese ( bocconcini or cut into 1-inch cubes), grape tomatoes, yellow bell pepper , cut into 1-inch pieces, celery stalks , cut into 1-inch pieces, artichoke hearts, drained and rinsed, black olives, pitted, cucumber peeled and sliced into 1/2-inch pieces, roasted red peppers , cut into 1-1/2-inch pieces, fresh basil leaves, pepperoni slices, italian dressing

tortellini, cooked and rinsed under cold water, spinach tortellini, cooked and rinsed under cold water, broccoli, cooked, artichoke hearts, drained (not the marinated ones ), kalamata olive, sliced, shrimp, cooked, tomatoes, halved, parmesan cheese, caesar salad dressing (or spicy italian , adding more if necessary, homemade is preferrable)

red bell peppers, cheese tortellini, fresh or frozen, scallions ( green onions), white and tender green parts only, garlic, quartered, sun-dried tomatoes , oil packed or soaked in water if dehydrated or 2 tbsp tomato paste, fresh basil (about 6 oz), soaked , rinsed thoroughly, and stripped from stems (reserve about a half dozen of the sprigs from the top of the stem for garnish), balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper

tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper

tortellini, fresh or frozen, red bell pepper, finely diced, chopped green onion, snow peas, cut diagonally, carrot , cut into 2 inch strips, chinese cabbage (napa) or spinach leaves, for lining platter or salad plates, rice vinegar, soy sauce, garlic, minced, fresh ginger, minced, sugar, hot pepper flakes, dry mustard, five-spice powder, sesame oil

tortellini, extra virgin olive oil, fresh garlic clove, chopped, roasted red peppers, sliced in strips, fresh zucchini , sliced in half moons, black olives, sliced, chicken broth, grated parmesan cheese, chopped fresh parsley (to garnish ), salt, fresh ground black pepper

tortellini , cheese-filled, marinated artichoke hearts, red bell pepper , roasted or pimento, mayonnaise, dijon mustard, parmesean cheese, grated, basil, chopped, parsley, chopped, salt and pepper