203259 red chilean bass lobster tomato Recipes

  • Red Hot Mayo and Tomato Sandwiches
    mayonnaise and
    7 More
    mayonnaise, hot sauce (use as much or as little as you like-tabasco recommended), cayenne pepper, whole wheat white bread (or use plain white bread if you must or whatever bread you like), red onion, thinly sliced (optional), tomatoes , cut crosswise into 1/4-inch circles, salt, fresh ground black pepper
    10 min, 8 ingredients
  • Sea Bass with Tomatoes and Olives
    chicken broth, butter, kosher salt, quinoa and
    11 More
    chicken broth, butter, kosher salt, quinoa, sea bass or salmon fillets, with skin, black pepper, olive oil, red or yellow grape or cherry tomatoes, halved, pitted kalamata olives , halved lengthwise, garlic, minced, chopped fresh thyme, grated peel of 1 lemon, dry white wine, sugar, chopped parsley
    30 min, 15 ingredients
  • Red Snapper with Warm Tomato Salad
    tomatoes, cored, cut into thin wedges, chopped red onion and
    6 More
    tomatoes, cored, cut into thin wedges, chopped red onion, sliced fresh basil or 2 tsp dried, chopped fresh dill or 1 tsp dried dillweed, chopped fresh mint, olive oil (preferably extra-virgin), garlic clove, minced, red snapper fillets
    8 ingredients
  • Tomato & Mozzarella Pasta Salad
    red wine vinegar, olive oil, fresh basil (chopped ) and
    7 More
    red wine vinegar, olive oil, fresh basil (chopped ), fresh oregano (chopped ), red pepper flakes, salt and pepper, dry pasta, red onion (chopped ), roma tomatoes (cut into 3/4-inch pieces), fresh mozzarella cheese (cut in 3/4 pieces)
    30 min, 10 ingredients
  • Red Quinoa Pilaf with Tomato, Spinach and Pine Nuts
    red quinoa, olive oil, onion, chopped and
    5 More
    red quinoa, olive oil, onion, chopped, ripe but firm tomatoes, cored, seeded and diced, low-sodium vegetable broth, salt and pepper, pine nuts, loosely packed fresh baby spinach
    2 hour 35 min, 8 ingredients
  • Red, Juicy, Herb-Fried Tomatoes
    dried basil, dried thyme, salt, white pepper, olive oil and
    2 More
    dried basil, dried thyme, salt, white pepper, olive oil, roma (plum) tomatoes , halved lengthwise, olive oil
    10 min, 7 ingredients
  • Red Pepper Bruschetta (No Tomatoes!)
    garlic, olive oil, divided, olive oil, divided and
    7 More
    garlic, olive oil, divided, olive oil, divided, sweet red peppers, halved and seeded, fresh parsley, minced, fresh basil, minced, lemon juice, salt, pepper, french baguettes
    1 hour , 10 ingredients
  • Red Snapper with Fresh Tomatoes Red Snapper with Fresh Tomatoes
    red snapper fillets, salt & freshly ground black pepper and
    11 More
    red snapper fillets, salt & freshly ground black pepper, butter, onion, chopped, garlic, minced, flour, green onions, chopped, dry white wine, tomatoes, peeled,seeded and coarsely chopped (i didn tsp bother to seed), chopped parsley, tarragon , thyme and basil, fine breadcrumbs, freshly grated parmesan cheese
    1 hour 25 min, 13 ingredients
  • Chilean Salmon Ceviche (Alex Garcia) Chilean Salmon Ceviche (Alex Garcia)
    lobster stock, clam juice, orange juice, lime juice and
    11 More
    lobster stock, clam juice, orange juice, lime juice, dry mustard, mayonnaise, heavy cream, grain mustard, aji amarillo, chilean salmon fillets, cut into very thin slices, yellow tomato, diced, scallions, sliced, cilantro, leaves chopped, chives, chopped, sweet potatoes, peeled, steamed and sliced to 1/4-inch pieces
    15 min, 15 ingredients
  • Lobster Bisque (Bobby Flay) Lobster Bisque (Bobby Flay)
    lobsters, tomato paste, coarsely chopped onion and
    9 More
    lobsters, tomato paste, coarsely chopped onion, coarsely chopped celery , including leaves, coarsely chopped carrot, thyme, flat-leaf parsley, plus extra, for garnish, saffron, heavy cream, cream sherry, freshly ground black pepper, cornstarch
    3 hour 15 min, 12 ingredients
  • Linguine with Red, Yellow, and Orange Tomatoes Linguine with Red, Yellow, and Orange Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving
    20 min, 8 ingredients
  • Red-Potato Salad with Tomato and Pickle Red-Potato Salad with Tomato and Pickle
    red-skinned potatoes, unpeeled , cut into 1/2-inch pieces and
    8 More
    red-skinned potatoes, unpeeled , cut into 1/2-inch pieces, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, old bay seasoning, tomato, seeded, diced (about 3/4 cup), dill pickle, chopped (about 3/4 cup), chopped fresh parsley
    9 ingredients
  • Meg's Red Sauce (Loaded With Tomatoes and Mushrooms) Meg's Red Sauce (Loaded With Tomatoes and Mushrooms)
    italian sausage, crumbled, yellow onion, diced and
    9 More
    italian sausage, crumbled, yellow onion, diced, fresh parsley, chopped fine, mushrooms, drained (pieces & stems or sliced ), red pasta sauce, stewed tomatoes, with liquid, fresh rosemary, chopped fine, sea salt (more or less to taste), black pepper (more or less to taste), sugar (more or less to taste), red wine
    16 min, 11 ingredients
  • Red Snapper with Thyme, Tomatoes, and Olives Red Snapper with Thyme, Tomatoes, and Olives
    tomatoes, coarsely chopped, shallot, chopped and
    5 More
    tomatoes, coarsely chopped, shallot, chopped, chopped fresh thyme, olive oil, red snapper fillets, kalamata olives or other brine-cured black olives, pitted, halved, freshly steamed white rice
    7 ingredients
  • Red Snapper With Thyme, Tomatoes and Olives Red Snapper With Thyme, Tomatoes and Olives
    tomatoes, coarsely chopped, shallot, chopped and
    5 More
    tomatoes, coarsely chopped, shallot, chopped, chopped fresh thyme, olive oil, red snapper fillets (6- to 7-oz each), kalamata olives or 10 other brine-cured black olives, pitted, halved, freshly steamed white rice
    20 min, 7 ingredients
  • Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens) Red and White Double Dippers with Blue Corn Chips (Food Network Kitchens)
    red bell peppers, ripe tomato on the vine, quartered and
    14 More
    red bell peppers, ripe tomato on the vine, quartered, piquante peppers , such as peppadew, mild or sweet, a large white onion, cut into large chunks, fresh lime juice, ground cumin, kosher salt and freshly ground black pepper, hot sauce, sour cream, fresh lime juice, chopped fresh cilantro, ground coriander, lime zest, garlic, finely grated, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving
    20 min, 16 ingredients
  • Chilean Sea Bass Provencal Chilean Sea Bass Provencal
    extra virgin olive oil, sliced yellow onions and
    9 More
    extra virgin olive oil, sliced yellow onions, chopped fresh parsley, fresh thyme, garlic cloves, finely chopped, dry crushed red pepper, fresh roma tomatoes, chopped (about 2 cups), dry white wine, chilean sea bass fillets, sea salt , to taste, fresh ground pepper , to taste
    25 min, 11 ingredients
  • Seared Sea Chilean Bass with Artichokes-Leek-Vinegar Reduction Yukon Gold Country Mash Seared Sea Chilean Bass with Artichokes-Leek-Vinegar Reduction Yukon Gold Country Mash
    chilean sea bass, skin off, baby or 4 small artichokes and
    18 More
    chilean sea bass, skin off, baby or 4 small artichokes, canola oil to cook, minced garlic, ginger , julienned, leeks , white part julienned, washed well, salt and black pepper to taste, tomatoes, cut in half, balsamic vinegar, chinese black vinegar, butter, salt and black pepper to taste, chive batons , 1/2-inch, yukon gold potatoes, washed , un-peeled, quartered, canola oil to cook, minced garlic, minced thyme, heavy cream, butter, salt and pepper to taste
    1 hour 50 min, 20 ingredients




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