11089 red bell pepper olive oil Recipes

white shoepeg corn, drained, chopped red bell pepper, olive oil, chopped green onions, sugar, cumin, salt, lime juice, chopped fresh cilantro

dry yeast (1 package), warm water (100f to 110f), olive oil, honey, salt, all-purpose flour, divided, olive oil, divided, sliced red onion, chopped fresh oregano, salt, divided, red bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings

olive oil, red wine vinegar, dried oregano, chili powder, garlic salt to taste, salt and pepper to taste, white sugar, zucchini , julienned, yellow squash , julienned, onion, sliced, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, olive oil, whole kernel corn, drained, black beans, drained

green bell pepper, yellow bell pepper, red bell pepper, orange bell pepper, onion, garlic, virgin olive oil, hot sauce , to taste, black pepper , to taste, ground fennel, cumin (or to taste), poultry seasoning (or to taste)

red bell pepper , roasted and peeled, yellow bell pepper , roasted and peeled, orange bell pepper , roasted and peeled, purple bell pepper , roasted and peeled, minced shallots, olive oil, dry white wine, white wine vinegar, dried oregano, sugar, cayenne pepper

red bell peppers, cored and cut into strips, green bell peppers, cored and cut into strips, olive oil, garlic cloves, sliced (minced ), yellow onion, peeled and sliced, dried oregano (not powder ), dried rosemary (not powder ), dry red wine, salt & freshly ground black pepper, to taste, fresh parsley, chopped

sweet red bell peppers, olive oil, lemon juice... fresh, salt, more small garlic cloves, anchovy fillets

fennel bulbs (about 2 3/4 lb), trimmed , quartered lengthwise, red bell peppers , cut into 1-inch-wide strips, olive oil (preferably extra-virgin), chopped fresh thyme, boneless chicken breasts, butter, grated lemon peel, fennel seeds, crushed, fresh thyme sprigs (optional)

olive oil, balsamic vinegar or red wine vinegar, chopped fresh rosemary or 2 tbsp dried, crumbled, garlic cloves, minced, dried crushed red pepper, chicken breast halves, red bell peppers , cut into 1/2-inch-wide strips, yellow bell peppers , cut into 1/2-inch-wide strips, red onions, cut into 1/2-inch-thick rounds, dijon mustard, balsamic vinegar or red wine vinegar, olive oil, grated orange peel, chopped fresh rosemary or 1/2 tsp dried, crumbled, ornamental kale leaves, fresh rosemary sprigs

red bell pepper, yellow bell pepper, olive oil, balsamic vinegar, fresh rosemary, chopped, fresh thyme, chopped, garlic cloves, minced, crushed red pepper flakes, jalapeno pepper, chopped, black pepper, bocconcini, cut into bite size pieces, orange bell pepper (optional), green bell pepper (optional), artichoke hearts (optional), kalamata olive (optional), prawns, cooked (optional), radicchio, chopped (optional)

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), extravirgin olive oil, honey, salt, all-purpose flour, divided (about 12 1/3 oz), olive oil, divided, sliced red onion, chopped fresh oregano, salt, divided, red bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings

red bell peppers, yellow bell peppers, orange bell peppers, olive oil, kosher salt, freshly ground black pepper, italian or french bread, thinly sliced and grilled, buffalo mozzarella , cut into 1/4-inch thick slices, fresh basil leaves, for garnish, red wine vinegar, dijon mustard, garlic, finely chopped, salt, freshly ground black pepper, pure olive oil, capers, drained, chopped fresh basil leaves

baguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil

olive oil, red wine vinegar, minced garlic, seedless oranges, peel and white pith removed, red onion, halved, thinly sliced, red bell pepper, thinly sliced, white meat tuna packed in water, drained well, separated into chunks, chopped pimiento-stuffed green olives, chopped fresh parsley, mixed salad greens, almonds, toasted

orange juice, sherry vinegar or white wine vinegar, extra-virgin olive oil, dijon mustard, ground cumin, salt, pepper, rinsed and crisped salad mix (about 7 oz.), drained pitted calamata or other black olives, red red onion (about 5 oz.), yellow or red bell pepper (about 7 oz.)

olive oil-flavored cooking spray, red bell pepper strips (about 1 1/4 lb), yellow bell pepper strips (about 1 1/4 lb), vertically sliced onion, salt, aniseed, crushed (optional), garlic cloves, minced, water, tomato paste, chopped fresh basil, red wine vinegar, black pepper

olive oil, red bell pepper , strips, orange bell pepper , strips, garlic cloves, minced and divided, light mayonnaise, crushed red pepper flakes, artichokes, pre packaged pizza dough (i use boboli), crumbled feta cheese, dried thyme

french baguettes or 2 (350 g) baguette, cut into 1 cm slices,and toasted until golden in a moderate oven, red bell peppers, halved ,deseeded, olive oil, anchovy fillets, basil sprig (to garnish ), virgin olive oil, red wine vinegar, fresh ground black pepper, rock salt