39773 ray creamy fried Recipes

oil, your choice, pork chops, condensed cream of celery soup, milk, sour cream, salt and pepper to taste, frozen hash brown potatoes, thawed, shredded cheddar cheese, french-fried onions, divided

scones, sweet potatoes , about 1 lb, olive oil, salt and freshly ground pepper, flour, chopped fresh rosemary or a pinch dried, melted butter, vegetable oil, for frying, caramelized onions, olive oil, butter, sliced spanish or sweet onions, granulated sugar, salt and freshly ground pepper, sherry vinegar, chicken stock, whipping cream, sage leaves , slivered

potatoes peeled and cut into 1 cubes, chicken stock homemade or store bought (i prefer swanson or college when using store bought), bay leaf, whole garlic cloves, half & half (land o lakes makes a fat free tastes great), butter, scallions chopped fine, parsely flakes, bacon fried crisp and crumbled (reserve 1/4 for garnish), fresh parsely or scallions for garnish

bacon slices, chopped, fresh sweet corn kernels (about 8 ears ), white onion, chopped, chopped red bell pepper, chopped green bell pepper, cream cheese, cubed, half-and-half, sugar, salt, pepper

cream cheese, softened, condensed cream of mushroom soup, undiluted, frozen chopped spinach, thawed and well drained, french-fried onions, crushed saltines (about 16 crackers), butter, melted

cream cheese, softened, canned crabmeat, drained, flaked and cartilage removed, chopped green onion, wonton wrappers, oil for frying

cream cheese, softened, canned pumpkin, cold milk, instant vanilla pudding mix, pumpkin pie spice, tube (16.3 oz) large refrigerated flaky biscuits, oil for deep-fat frying, sugar , optional

pork sausage links, margarine, all-purpose flour, milk, mushrooms, drained, real bacon pieces, pepper, eggs, evaporated milk, salt, hungry jack golden layer refrigerated flaky biscuits, alot of times i ll use a lb of bulk sausage and also fry up my own bacon, using the same pan my flour will go into. at times to, i use the meat drippings instead of the margarine. this gives the gravy a great flavor. just remember that if you do use drippings from meat, you still need to measure it out to 8 tbsp.

bcon chopped, fresh sweet corn kernels, white onion chopped, chopped red bell pepper, chopped green pepper, half and half, sugar, salt, pepper

packs chopped spinach-thawed and drained, pack cream cheese-softened, cream of mushroom soup, french fried onions, crushed ritz crackers, melted butter

prepared alfredo sauce, milk, prepared basil pesto well drained, black pepper, frozen cut green beans thawed, french fried onions

mashed potatoes, sour cream, milk, garlic powder, french fried onions, shredded cheddar cheese

fresh frozen chopped onions, condensed cream of celery or mushroom soup, frozen southern style hash browns (or country style dinner fries , potatoes o brien), shredded cheddar cheese

cream cheese,softened, canned pumpkin, cold milk, instant vanilla pdding, pumpkin pie spice, tube(17.3 oz) large refrigerated flakey biscuits, oil for frying, conf. sugar ,optional

butter, onion, chopped, cream of mushroom soup, frozen french-cut green beans, thawed, bean sprouts, rinsed and drained, diced water chestnuts, drained, salt, shredded sharp cheddar cheese, french fried onions

penne (short tubular pasta), uncooked, frozen sugar snap stir-fry vegetable blend, tub light cream cheese (about 1/2 cup), fat-free sour cream, fat-free milk, salt-free herb -and-spice blend (such as mrs. dash), salt, shredded fresh parmesan cheese

pine nuts, loosely packed fresh basil leaves, grated parmesan cheese, sour cream, garlic clove, chopped, fresh lemon juice, sugar, salt, olive oil, fried chicken strips or hot wings, cherry tomatoes, crispy breadsticks, garnish: fresh basil sprig

frozen broccoli , carrot and cauliflower blend, condensed cream of mushroom soup, undiluted, shredded swiss cheese, divided, sour cream, diced pimientos, drained, salt, pepper, french-fried onions, divided