140920 raw salad toasted seeds goat Recipes

prepared chicken salad, poppy seed salad dressing, toasted or roasted pecans, halved seedless green or red grapes, crackers or pita chips

goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes

cooked white beans , such as cannellini, extra virgin olive oil, fresh lemon juice, fresh thyme leave, salt, fresh ground pepper, fennel bulb, thinly sliced lengthwise, pecorino romano cheese, shaved or grated, raw almonds, toasted, flat leaf parsley

goat meat, diced, red curry paste, onions, sliced, red chilies, chopped (optional), fresh ginger, grated, garlic cloves, chopped, coconut milk, desiccated coconut, toasted, kaffir lime leaves, limes , juice of, only, water (rain or spring is best), salt and pepper, to taste, peanut oil , to taste (for saute)

goat cheese, softened, unsalted butter, softened, jarred basil pesto, almonds, lightly toasted, jarred sun-dried tomato pesto, basil sprig

goat cheese, fresh basil, chopped, olive oil, sun-dried tomatoes packed in oil, chopped, pine nuts, toasted, balsamic vinegar

organic roasted soybeans (raw, unsalted ), sunflower seeds (raw, unsalted ), ground flax seed meal, pepitas (unsalted ), agave syrup, cinnamon, zero calorie cooking spray (like pam), parchment paper

unsweetened frozen raspberries, thawed, extra-virgin olive oil, fresh lemon juice, honey, kosher salt and freshly ground black pepper, head of butter or bibb lettuce, torn into 1-inch pieces, to yield 4 cups, arugula, shelled pumpkin seeds, toasted (see cook s note)

dozen eggs, hard boiled, stalks celery fine diced, sweet red or white onion fine diced, dried pineapple rings fine chopped, dried mango or papaya fine diced, dark raisins, cashews coarse chopped, raw green pumpkin seeds, roasted sunflower seeds, mayonnaise to bind, hot sauce to taste, curry powder to taste, salt and pepper to taste

goat cheese, chickpeas (garbanzo beans), undrained, white wine vinegar, chopped shallots, chopped fresh chives, dijon mustard, fresh lemon juice, extra-virgin olive oil, salt, black pepper, thick) slices french bread baguette, gourmet salad greens

mixed salad greens, sliced, cored bosc pear (about 1), crumbled goat cheese, fig vinaigrette

water, salt, polenta (coarse cornmeal), olive oil (preferably extra virgin), fresh goat cheese (such as montrachet), room temperature, chopped fresh thyme

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving

goat cheese, sliced into 6 rounds, lemon peel, grated, sun-dried tomatoes, drained and chopped (oil packed), capers, minced, thyme leaves, chopped, kosher salt (or other coarse salt), rosemary sprigs, olive oil, toasted baguette , slices or cracker

goat cheese, at room temperature, cream cheese, at room temperature, mascarpone or sour cream, orange-flavored liqueur (recommended : grand marnier), red seedless grapes, stems removed and wiped clean, chopped lightly toasted pecans

chopped dried mission figs, sugar, coarsely chopped orange sections, orange zest, fresh orange juice, chopped fresh rosemary, freshly ground black pepper, thick) slices french bread baguette, toasted, crumbled goat cheese, chopped walnuts

pine nuts, toasted, log goat cheese, cream cheese, softened, salsa, chopped fresh cilantro, for garnish