181 raw maple Recipes

boneless skinless chicken breasts, butter, maple syrup, dijon mustard, raw apple cider vinegar, water , as necessary

rolled oats, not instant, raw hulled sunflower seeds, unsweetened flaked coconut, ground cinnamon, water, salt, maple syrup, vegetable oil, vanilla extract, raisins, roasted nuts

fresh coconut, coconut water (liquid from inside coconut), maple syrup, unsweetened cocoa powder, agave nectar, vanilla extract, sea salt

melted coconut oil, raw pecans, maple sugar, fine sea salt, melted coconut oil, divided, whole-wheat pastry flour, all-purpose flour, baking soda, ground ginger, cinnamon, cardamom, freshly grated nutmeg, maple sugar or raw cane sugar, unsweetened soy or rice milk, unsulfured molasses (not blackstrap), apple cider vinegar, powdered sugar

raw nuts, butter, real maple syrup, crushed dried rosemary, cayenne pepper (depending on how spicy you like things), salt

salt, eggs, well packed shredded zucchini, melted butter, raw coconut oil, melted, real maple syrup, zest and juice of 1 lemon, whole wheat flour, baking soda, cinnamon, baking powder

raw sugar, pure maple syrup, whipping cream, cream cheese, room temperature, sugar, eggs, vanilla extract, mascarpone cheese, fresh berries (optional), fresh mint sprigs (optional)

raw sugar (about), pure maple syrup, whipping cream, cream cheese, room temperature, sugar, eggs, vanilla extract, mascarpone cheese, fresh berries (optional), fresh mint sprig (optional)

raw pumpkin seeds, cubed peeled fresh pumpkin (1/2-inch cubes , about 8 oz), minced fresh thyme, red wine vinegar, extra virgin olive oil, maple syrup, salt, fresh ground black pepper, mixed salad greens

raw cashews, vegan maple syrup, ground cinnamon, non-hydrogenated vegan margarine, salt, pam cooking spray or vegan cooking spray

flax seed , soaked in 1 cup water for 1 hour, ground flax seed, raisins , soaked in 1 cup water for 15 minutes, honey (or maple syrup), garlic clove, salt, ground sesame seeds, sesame seeds

buckwheat groats , soaked in 1 cup water for 1 hour, ground buckwheat groats, raisins , soaked in 1 cup water for 15 minutes, maple syrup, garlic clove, salt, ground sesame seeds, sesame seeds

lacinato kale, stems removed, cleaned and cut into ribbons, scant 1/4 cup raisins, almonds, toasted (sliced or slivered), extra virgin olive oil or 2 tbsp grapeseed oil, rice wine vinegar, pomegranate syrup, maple syrup, fresh ginger, grated, toasted sesame oil, ground cinnamon, salt , to taste, cracked black pepper , to taste

old fashioned oats, raw almonds, sliced, raw pecans, chopped, unsweetened dried shredded coconut, ground flax seeds (optional), hemp seeds, hulled (optional), cinnamon, nutmeg, butter, pure maple syrup, real vanilla, parchment paper

ripe peaches (or nectarines. you will need enough to make 6 cups, sliced), maple sugar (i used organic dark brown sugar) or 2 tbsp raw sugar (i used organic dark brown sugar), whole wheat pastry flour, unbleached white flour, ground cardamom, sea salt, baking powder, baking soda, cold butter, cut up into small chunks, crystallized ginger , chopped into pea-size chunks (i cut up the ginger into even smaller pieces using a very sharp knife), egg, vanilla extract, buttermilk (plus 1-2 tbsp if needed ), cold heavy cream (aka whipping cream and *not* cool whip!), sugar, to taste (unbleached, raw , maple, etc.), almond extract

dried coconut , pulp (from making milk with mature coconut), agave nectar or 1/3 cup raw honey, melted coconut oil, lemon juice, water, vanilla extract, sea salt, melted coconut oil, cacao (i used 3 part /1 part carob) or 1/2 cup carob powder (i used 3 part /1 part carob), maple syrup, agave nectar, pure vanilla extract, almond extract, coffee , substitute such as inca, maple syrup