142 ravioli tomato parmesan cheese Recipes

refrigerated cheese ravioli, kraft roasted red pepper italian parmesan dressing, garlic cloves, chopped, diced tomatoes, undrained, roasted red peppers, drained, shrimp, peeled and deveined, baby spinach leaves, fresh basil, chopped, pine nuts, parmesan cheese, grated

non-stick olive oil-flavored cooking spray, refrigerated cheese ravioli, plain dry bread crumbs, grated parmesan cheese, dried basil leaves, dried oregano leaves, black pepper, egg whites, fresh tomato-basil salsa, fresh tomatoes, peeled and seeded, loosely packed fresh basil leaves, onion ( about 2 x 1-inch piece, red wine vinegar, salt

spaghetti sauce, diced tomatoes, drained, water, frozen cheese ravioli, reduced fat shredded cheese (italian 3-cheese blend suggested), grated parmesan cheese

frozen cheese ravioli (large and round work best ), marinara sauce (prego chunky garden tomato with black olive and garlic preferred), parmesan cheese, freshly grated, shredded mozzarella cheese, frozen spinach, thawed and squeezed of liquid (fresh spinach can also be used and is easier than thawing), black pepper , to taste

low-fat cheese ravioli, fresh garlic cloves, minced, green bell pepper, chopped, red bell pepper, chopped, roma tomato, chopped, extra light olive oil, parmesan cheese, grated, fresh ground black pepper

water, diced tomatoes (undrained ), garlic clove, cheese ravioli, fresh, fresh spinach, sugar, salt, black pepper, parmesan cheese, grated

water, no-salt-added diced tomatoes, undrained, garlic clove, minced, fresh cheese ravioli (such as contadina), chopped spinach (5 oz), sugar, coarsely ground black pepper, grated parmesan cheese

refrigerated cheese ravioli, zucchini , julienned, onion, chopped, diced tomatoes, undrained, chopped ripe olives, shredded parmesan cheese

apple-smoked bacon, portabella mushrooms, finely chopped, garlic cloves, thinly sliced, shallots, thinly sliced, extra virgin olive oil, tomatoes, salt, ground black pepper, chopped fresh basil, freshly grated parmesan cheese, fresh spinach-cheese ravioli, mozzarella cheese, grated

frozen cheese ravioli (approx 1 lb), spaghetti sauce (prego tomato & basil is my favorite for this recipe), sliced pepperoni (omit for vegetarian version), shredded parmesan cheese, shredded mozzarella cheese

ground beef, garlic, minced, diced tomatoes, salt, ravioli, fresh spinach leaves, shredded mozzarella cheese, shredded cheddar cheese, shredded parmesan cheese

italian sausage, olive oil, cheese ravioli, frozen, hormel real bacon bits, tomato and basil pasta sauce, heavy cream, parmesan cheese, grated, parsley flakes

sun-dried tomato alfredo sauce (i had 16 oz jars and used 1 1/2 jars), frozen cheese ravioli, rotel tomatoes & chilies (do not drain), minced garlic (can use more or less ), italian seasoning (add more if desired) (optional), kosher salt, fresh ground pepper, parmesan cheese

canned chopped tomatoes, salt, fresh chili peppers or 1 tsp dried chili pepper flakes, garlic clove, fennel seed, brown sugar, butter, flour, milk, grated mozzarella cheese, fresh ravioli (or any other stuffed pasta such as tortellini), freshly grated parmesan cheese

low sodium vegetable broth, refrigerated ravioli (vegetable, cheese, mushroom or combination. if frozen, thaw), diced tomatoes, sun-dried tomato, chopped (if in oil rinse), sweet onion, chopped, garlic, minced, fresh baby spinach leaves , packed, dried basil, dried oregano, ground cayenne pepper, salt , to taste, fresh ground black pepper , to taste, freshly grated parmesan cheese , to taste

garlic cloves, skins on, extra virgin olive oil (evoo, twice around the pan in a slow stream), stalks fresh rosemary, stalks fresh thyme, presliced fresh mushrooms , about 1/3 lb (have gh slice for you), salt & freshly ground black pepper, to taste, tomatoes, roasted red peppers , from a jars, drained, tomato sauce, frozen spinach, chicken broth, chicken breast tenders (1 package), fresh ravioli, any flavor, grated parmesan cheese , parmigiano reggiano or 1 cup romano cheese, to pass at table, crusty italian bread or 4 rolls

extra-virgin olive oil, italian salami, finely diced , or pulsed in a food processor, garlic, minced, san marzano plum tomatoes, drained , juices reserved, fresh basil leaves , plus more for garnish, sugar, kosher salt and freshly ground pepper, frozen spinach -and-cheese ravioli, ricotta salata or parmesan cheese, grated

frozen cheese ravioli, fresh mushrooms, sliced, sliced pepperoni, diced, onion, cut into wedges, butter, tomato sauce, grated parmesan cheese, garlic powder, dried basil, dried oregano, cayenne pepper, sour cream