51621 ravioli s shoots shoot pesto Recipes

  • Pesto Arugula Wraps
    sheets lahvosh flatbread, pesto and
    2 More
    sheets lahvosh flatbread, pesto, fresh mozzarella cheese, thinly sliced, lightly packed arugula (about 3 oz.)
    4 ingredients
  • Pesto Chili Peanuts
    pesto sauce mix, olive oil, chili powder, cayenne pepper and
    1 More
    pesto sauce mix, olive oil, chili powder, cayenne pepper, salted dry roasted peanuts
    25 min, 5 ingredients
  • Ravioli With Creamy Pesto Sauce
    whipping cream, pesto sauce, capers, drained and
    2 More
    whipping cream, pesto sauce, capers, drained, refrigerated cheese ravioli, uncooked, pine nuts, toasted
    35 min, 5 ingredients
  • Ravioli With Pesto and Roasted Vegetables
    cheese ravioli, enough for two servings (or your favorite... and
    11 More
    cheese ravioli, enough for two servings (or your favorite pasta), carrots , cut into matchsticks, diced tomato, green pepper (chopped or thinly sliced ), red onion , cut into thin slices, olive oil, salt, fresh ground pepper, olive oil, water, pesto sauce, mixture
    25 min, 12 ingredients
  • Ravioli W/Spinach Pesto
    refrigerated cheese ravioli and
    5 More
    refrigerated cheese ravioli, baby pattypan squash , halved lengthwise and sliced 1/2 inch thick, fresh baby spinach, cleaned, torn fresh basil, caesar vinaigrette dressing, parmesan cheese, shredded (optional)
    25 min, 6 ingredients
  • Ravioli With Sun-Dried Tomato Cream Sauce
    frozen steam-in-eat small cheese ravioli (such as rosetto) and
    10 More
    frozen steam-in-eat small cheese ravioli (such as rosetto), olive oil, baby portabella mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, pepper, shaved fresh asiago cheese, basil leaves (optional)
    13 min, 11 ingredients
  • Ravioli Lasagna
    frozen ravioli, pasta sauce, shredded mozzarella cheese and
    6 More
    frozen ravioli, pasta sauce, shredded mozzarella cheese, shredded parmesan cheese, ricotta cheese, prepared pesto sauce, chopped onion, sauteed, frozen chopped spinach, thawed and drained, diced zucchini, sauteed
    25 min, 9 ingredients
  • Ravioli With Pesto
    canola oil, sliced mushrooms and
    9 More
    canola oil, sliced mushrooms, sweet red pepper , cut into 2-inch-long strips, broccoli florets, baby spinach leaves, pine nuts, grated parmesan cheese, olive oil, salt, black pepper, light four-cheese ravioli
    23 min, 11 ingredients
  • Ravioli with Sun-Dried Tomato Cream Sauce
    frozen steam-n-eat small cheese ravioli (such as rosetto) and
    10 More
    frozen steam-n-eat small cheese ravioli (such as rosetto), olive oil, baby portobello mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, black pepper, shaved fresh asiago cheese, basil leaves (optional)
    12 min, 11 ingredients
  • Ravioli with Prosciutto, Roma Tomato and Sage
    meat ravioli or 2 lbs cheese ravioli, fresh or frozen (i ... and
    7 More
    meat ravioli or 2 lbs cheese ravioli, fresh or frozen (i use meat), butter, prosciutto, chopped fine, fresh sage (do not use dried!), roma tomatoes, diced, fresh ground black pepper (or to taste), heavy cream, freshly grated romano cheese
    30 min, 8 ingredients
  • Rachel's Fried Ravioli
    ravioli , squares (about 48 if using mini s) and
    8 More
    ravioli , squares (about 48 if using mini s), olive oil (for frying ), milk, whole wheat flour (you can use all-purpose flour if you don tsp have this on hand, batter should be runny but able to sti), pepper, kosher salt, basil, panko breadcrumbs , bread flakes (normal breadcrumbs will work too)
    30 min, 9 ingredients
  • Ravioli in Mushroom-Cream Sauce
    chicken and roasted garlic ravioli (i use buitoni), butter and
    10 More
    chicken and roasted garlic ravioli (i use buitoni), butter, sliced baby portabella mushrooms (any kind of mushrooms will work), green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil (i used 2 tsp. dried basil instead), whipping cream (about 1/2 pint), freshly grated parmesan cheese, salt, pepper
    20 min, 12 ingredients
  • Pesto Butter Pesto Butter
    pesto, butter, softened
    2 ingredients
  • Ravioli with Creamy Pesto Sauce Ravioli with Creamy Pesto Sauce
    whipping cream, capers, drained, pesto sauce and
    2 More
    whipping cream, capers, drained, pesto sauce, refrigerated cheese-filled ravioli, uncooked, pine nuts, toasted
    5 ingredients
  • Pesto Chicken 'n' Ravioli Pesto Chicken 'n' Ravioli
    refrigerated cheese ravioli and
    5 More
    refrigerated cheese ravioli, boneless skinless chicken breasts , cut into 2-inch strips, olive oil, roasted sweet red peppers, drained, minced garlic, prepared pesto
    20 min, 6 ingredients
  • Pesto Ravioli Salad With Black Olives and Asparagus Pesto Ravioli Salad With Black Olives and Asparagus
    pine nuts, toasted and
    11 More
    pine nuts, toasted, lightly packed cilantro leaves and stems, freshly grated parmesan cheese, garlic cloves, peeled, fresh lemon juice , plus more to taste, olive oil, reserved pasta water, fine-grain sea salt, fresh ground pepper, fresh ravioli, asparagus, ends cut off and cut into 2-inch pieces, oil-cured black olive, chopped
    20 min, 12 ingredients
  • Creamy Chicken and Ravioli Creamy Chicken and Ravioli
    ravioli, chicken breasts, oil, flour, heavy whipping cream and
    4 More
    ravioli, chicken breasts, oil, flour, heavy whipping cream, pesto sauce, capers, salt and pepper, broccoli (small pieces)
    45 min, 9 ingredients
  • Ravioli with Sweet Crab and Green Herb Pesto (Tyler Florence) Ravioli with Sweet Crab and Green Herb Pesto (Tyler Florence)
    recipe pasta dough for ravioli, recipe follows and
    13 More
    recipe pasta dough for ravioli, recipe follows, tub dungeness crabmeat , picked through for shells, extra-virgin olive oil, lemon, juiced, sea salt and freshly ground black pepper, egg white, mixed fresh herbs , such as flat-leaf parsley, basil, tarragon, and mint, green onions, green parts only, chopped, lemon , zest finely grated, sea salt and freshly ground black pepper, extra-virgin olive oil, anchovy fillets, garlic cloves, minced, heavy cream
    49 min, 14 ingredients




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