252 ranch paprika Recipes

hidden valley original ranch seasoning mix, smoked paprika, sweet paprika, chili powder, coarse sea salt, cracked black pepper, ground cumin, ground coriander, dried mexican oregano (or regular), cayenne pepper, frozen raw shrimp (thawed ), ground pork, black beans (rinsed & drained ), shallots, minced, garlic cloves, minced, red bell pepper, diced, yellow bell pepper, diced, poblano pepper, diced, frozen corn kernels (no need to thaw), fresh lime juice, divided (about 2-3 limes), vegetable oil, divided, shredded monterey jack cheese (or 1 cup each) or 2 cups monterey jack pepper cheese (or 1 cup each), masa harina, hidden valley original ranch seasoning mix (2 packets), ground cumin, salt, black pepper, cayenne pepper (depending on how spicy you like), water, vegetable oil, for brushing

vidalia or texas sweet onions, batter, cornstarch, flour, garlic -- minced, paprika, salt, pepper, beer , we used sprite, sweeter taste (allergic to hops!), seasoned flour, flour, paprika, garlic powder, pepper, cayenne pepper, creamy chili sauce, mayonnaise, sour cream, chili sauce, cayenne pepper, ranch sauce, mayonnaise, sour cream, butter milk, ranch dressing mix , found in my recipes

eggs, ranch dressing, creamy salad dressing (such as miracle whip), sweet pickle relish, prepared yellow mustard, celery seed, ground black pepper to taste, paprika, for garnish

onion, chopped, butter, whole milk, ranch salad dressing, boneless trout fillets, skin removed, frozen broccoli cuts, thawed, cubed or shredded cheddar cheese, cubed or shredded monterey jack cheese, garlic powder, paprika , optional

catfish fillet, yellow cornmeal, dry breadcrumbs, paprika, garlic salt, french dressing or 1/4 cup ranch dressing

ranch dip mix (powder ), mayonnaise, sour cream, garlic powder, paprika, fresh ground pepper, dean guacamole (or your favorite guacamole)

ranch and bacon pasta salad mix, cooked salad shrimp, imitation crabmeat-broken into pieces, paprika

ranch salad dressing or mayonnaise, sour cream, onion flakes, parsley flakes, dill weed, paprika, celery salt

red potatoes, mayonnaise (or vegan mayo sub), plain greek yogurt (regular or vegan sour cream) or 5 tbsp sour cream (regular or vegan sour cream), dry ranch dressing mix (see dry ranch salad dressing mix), dijon mustard, to desired taste, tarragon vinegar (can sub white wine vinegar or white balsamic), green onion, chopped, hot paprika or spanish smoked paprika, for garnish

boneless, skinless chicken breast, blackening spice , recipe follows, vegetable oil, canned refried beans, shredded mozzarella cheese, shredded pepper jack cheese, chopped green onion, chopped cilantro leaves, roma tomato, diced, flour tortillas, black bean salsa , recipe follows, chipotle ranch dressing , recipe follows, granulated garlic, freshly crack black pepper, granulated onion, ground cumin, cayenne pepper, paprika, salt, black beans, rinsed, drained, low-sodium corn kernels, drained, roma tomato, seeded, small dice, peeled and finely diced carrots, chopped green onion, diced red onion, diced red bell pepper, chopped cilantro leaves, grated lime zest, freshly squeezed lime juice, ground cumin, sea salt, freshly cracked black pepper, ranch dressing, store-bought, sour cream, chipotle peppers

red potatoes, cooked, green onion, sliced, prepared hidden valley ranch original ranch salad dressing , with bacon, paprika or black pepper, chives

pancake mix, water, monterey jack cheese, shredded, mozzarella cheese, shredded, jalapeno peppers, diced, white corn (canned or frozen or fresh ), cooking oil , for griddle, boneless skinless chicken breasts, garlic powder, onion powder, paprika, chili powder, salt, ground coriander, lime , juice of, oil , to coat saute pan, sour cream , ranch seasoned, with, dry ranch dressing mix, for garnish, nacho cheese sauce, for garnish

portobello mushroom fries, jumbo portobello mushrooms, salt and pepper to season mushrooms, eggs, flour, half and half, kosher salt, black pepper, white pepper, red pepper, garlic powder, onion powder, paprika, sprinkle the mushrooms with a little salt and pepper. cut the mushrooms into large planks., crack eggs in a bowl and add a cup of flour and stir until the batter becomes very thick. slowly add half and half and stir to remove all the lumps. the batter should be thin enough to coat a spoon but not thick and clumpy., add kosher salt, black, white and red pepper, garlic, onion powder and paprika to the batter. heat frying oil to 375 degrees. roll the mushrooms in flour, dip them in the batter and carefully place in the hot oil. cook until they are golden brown. when the fries are golden brown, remove them from the oil and drain on paper towels., use ranch dressing for dipping .

ground beef (chili ground is best), pork sausage, sm. onion, chopped, garlic, crushed, tomato sauce, crushed tomatoes, water, canned refried beans, ranch-style beans (or pinto beans), ground ancho chile powder, cumin, oregano, paprika, cayenne pepper , to taste, brown sugar, salt

chili-style ground beef, water, oregano, salt, paprika, garlic cloves, tomato sauce, chili powder, onions, chopped, cayenne, cumin, dried japanese pepper (also known as japones, jap or oriental hot pepper. i buy fiesta brand), ranch style beans (not drained )

dozen eggs, hidden valley ranch buttermilk dressing, paprika (for garnish )

oil , for deep frying, sweet onion, all-purpose flour, paprika, seafood and meat seasoning (recommended: old bay seasoning), kosher salt, white pepper, milk, egg, slightly beaten, mild ranch dressing or spicy barbecue dressing, for serving

yellow summer squash, peeled and cubed, eggs, lightly beaten, shredded sharp cheddar cheese, mayonnaise, crushed butter-flavored crackers (about 19), onion, finely chopped, buttermilk ranch salad dressing mix, dry bread crumbs, paprika, butter, melted