373 ranch light Recipes

penne , cooked according to package directions, i like mine el dente, tomato, seeded and chopped, stalks celery, chopped, radishes, chopped, cucumber, chopped, scallions, chopped up to light green, bell pepper, any color and chopped, ranch dressing, salt and pepper to taste

frozen baby carrots, butter, light brown sugar, ranch dressing mix

velveeta cheese, cut in cubes, whipping cream, light sour cream, ranch dressing mix, california-blend frozen vegetables (cauliflower, carrots, and broccoli), chicken tenderloins, edam cheese, grated

ranch dressing mix, light sour cream, barbecue sauce, roasted red new potatoes

fat free air popped popcorn (1 3.5 oz. package), light butter, melted, dry hidden valley ranch dressing mix

matchstick-cut carrots, chopped seeded tomato (about 1 medium), chopped avocado (about 1 small), sliced seeded cucumber, grated radishes, shredded monterey jack cheese, light ranch dressing, reduced-fat, low-carbohydrate flour tortillas

original bisquick mix, boiling water, chunk light tuna in water, well drained, ranch dressing, chopped green onions, tomato , cut into 6 slices, american cheese, cut in half diagonally

dozen round corn tortilla chips, fat-free refried beans, ranch style beans, shredded sharp cheddar cheese, light sour cream, pickled jalapeno peppers, tabasco sauce (optional) or salsa (optional)

ranch dressing mix, light sour cream, fresh lime juice, chopped cilantro

ranch dressing mix, light sour cream, fresh lemon juice, chopped fresh parsley, steamed asparagus

uncooked medium pasta shells or 16 oz rotini pasta, light ranch salad dressing, reduced-fat colby cheese or 8 oz reduced-fat cheddar cheese, block style, dry roasted salted peanut

shredded romaine lettuce, shredded skinless, boneless rotisserie chicken breast, chopped tomato (about 2 medium), center-cut bacon slices, cooked and crumbled, light ranch dressing, whole-wheat pitas, warmed and halved

ranch dressing mix, sour cream (you can use light if you prefer ), fresh lime juice, pureed chipotle peppers, ground cumin, fresh chopped cilantro

head cauliflower, washed and broken into florets (about 4 cup), light ranch dressing, nonfat milk, butter or 1 tbsp margarine, salt

light sour cream, ranch-flavored salad spritzer, 10 sprays, garlic pepper seasoning