4969 ramps ragout lagasse Recipes

extra virgin olive oil, onion, small dice, garlic cloves, peeled and minced, merguez sausage, sliced 1/2-inch thick (can sub fresh italian sausage or see homemade merguez sausage), ras el hanout spice mix (store-bought or many recipes on food.com), spanish sweet smoked paprika, kosher salt, fire-roasted tomatoes (like muir glen), extra-large eggs, roughly chopped cilantro , stems included, harissa, warm crusty bread , for serving

eggplants , cut in half then in cresents, tomato, skinned (can be canned), potato , scrubbed and cut into bitesizes, cilantro, garlic cloves, onions, bell peppers, ancho chili, for heat (optional), water, oil

dried mushroom (porcini), boiling water, vegetable broth, yellow cornmeal, olive oil, shallot, sliced, mushroom, sliced (exotic), garlic cloves, minced, canned tomatoes, diced, red pepper flakes, fresh basil, chopped, parmesan cheese, grated

beef tenderloin (cut into 3/4-in pieces), olive oil or 1 tbsp cooking oil, fresh shiitake mushrooms or 4 oz or 1 1/2 cups button mushrooms, sliced, onions, chopped or 1/2 cup chopped onion, bottled minced garlic, all-purpose flour, salt, pepper, beef broth, port wine or 1/4 cup dry sherry, sugar snap peas or 1 (10 oz) package frozen , thawed, tomatoes, halved, hot cooked wide egg noodles (optional) or bow tie pasta (optional)

olive oil, leek, trimmed , halved lengthways washed & finely sliced, garlic cloves, crushed, button mushrooms, halved, italian tomatoes, chopped, water, dried risoni pasta, fresh basil leaf, salt & ground black pepper, to taste

vegetable oil, divided, onion, chopped (about 1 cup), carrot, peeled, chopped, stalk lemongrass, coarsely chopped and pounded with meat mallet to flatten slightly, unpeeled fresh ginger, thinly sliced, granny smith apple, peeled, finely chopped (about 1 cup), curry powder (preferably madras), all purpose flour, fresh carrot juice, eggplants, peeled, cut into 1-inch cubes (about 2 medium), vegetable oil, divided, assorted summer squash, cut into 1-inch pieces (such as zucchini , yellow crookneck, and pattypan), green beans , haricots verts, and or yellow wax bean, trimmed, cut into 2-inch lengths, ears corn, husked, garbanzo beans, drained (chickpeas), arugula, torn fresh basil

bacon , cut crosswise into 1/2-inch pieces, onions, finely chopped, cremini mushrooms, trimmed and quartered, white mushrooms, trimmed and quartered, tomato paste, dried thyme, chopped fresh parsley, red wine vinegar, spaghetti, parmesan cheese, shaved for garnish (optional)

leeks, medium, white & pale green parts only, halved lengthwise and thinly sliced into half moons, extra virgin olive oil, kosher salt, asparagus, trimmed and cut into 1-inch pieces, water, sugar snap peas , cut into 1-inch pieces, dijon mustard, butter, unsalted, mined fresh herb , whatever you have handy

onions, peeled and chopped, stewing beef or 1 1/2 lbs chuck roast, cut into 1 inch cubes, garlic cloves, minced, canola oil or 1/4 cup extra virgin olive oil, salt, fresh ground black pepper, flour, turmeric (optional), powdered saffron (optional), cumin, cinnamon, cayenne pepper, water, lemon juice, tomato paste, tomato sauce, black beans, rinsed and drained, carrot, washed, peeled and julienned, cilantro, washed and chopped, stems and all, simply potatoes diced potatoes with onion

garlic cloves, minced, dried thyme, vegetable oil, red wine, bay leaf, kitchen bouquet, soy sauce, sliced mushrooms, chopped onions, butter, wondra flour, trimmed beef tenderloin

baby artichokes, trimmed (or globe artichokes if baby artichokes aren tsp available), lemon, cut in half, olive oil, sweet onions , such as vidalia or maui, chopped or 1 bunch spring onion, chopped, celery ribs, from the inner heart, sliced, red bell peppers or 2 small , diced, garlic cloves, minced or pressed, salt, chopped tomatoes with juice, peeled, seeded and chopped, water , as needed, fresh ground pepper, fresh thyme leaves or 1/2 tsp dried thyme, bay leaf, chopped fresh basil or 2 -4 tbsp parsley, fresh lemon juice

shredded napa cabbage, snow pea sprouts or 2 cups sunflower sprouts, red radishes, halved and thinly sliced, oranges, sesame seeds, rice wine vinegar, mirin (sweet rice wine), japanese soy sauce, dark sesame oil, wasabi powder, salt

whole meal polenta (6 oz.), water, salt, black pepper, freshly ground, unsalted butter, parmesan cheese, grated, heavy cream, fresh thyme, minced or 1/4 tsp dried thyme, nutmeg, grated, parmesan cheese, finely grated, olive oil, cremini mushrooms, cleaned, stemmed, and quartered, wild mushrooms, cleaned and, if large, sliced, shallots, minced (2 tbsp), garlic clove, minced (1 tsp), salt, black pepper, freshly ground, parsley, chopped fresh

chicken thigh, boneless and skinless , cut into 1-inch pieces, all-purpose flour, chili powder, onion, chopped, garlic clove, minced, cooking oil, diced tomatoes, chicken broth, potato, peeled and diced, frozen whole kernel corn, quinoa, fresh spinach leaves , packed tightly, lemon juice, lemon peel, finely shredded (set aside)

vegetable stock, cornmeal or 1 cup course-ground polenta, chopped bell pepper, chopped garlic, butter, chopped assorted herbs, butter, asiago cheese, asiago cheese (to garnish ), melted butter (, for garnish ), chopped garlic, assorted rough cut or quartered mushrooms (crimini, buttons, oyster, shiitake), sliced leek, herbs, scallion, diced, seeded tomato, brown vegetable stock , slightly thickened with brown roux, madeira wine, waffle-cut sauteed carrots, sauteed asparagus

olive oil, yellow onion, coarsely chopped, garlic cloves, minced, red jalapeno chiles or 2 serrano chilies, stemmed, seeded, finely chopped, butternut squash (peeled, seeded, cut in 3/4 inch cubes about 4 cups), ground cumin, ground coriander, ground cinnamon, chicken stock, divided, crushed plum tomatoes with juice, chickpeas, drained and rinsed, salt, kale leaves , tough stems removed, torn in pieces, couscous

ground beef, onion, chopped, salt and pepper, cooking oil, condensed golden mushroom soup, beef broth, stewed tomatoes, dried basil leaves, thyme, bay leaf, frozen stew vegetables, water

extra virgin olive oil, divided, thick slices italian bread, crusts removed, each slice quartered, chopped fresh thyme, garlic cloves, crushed, crushed red pepper flakes, kale, thinly sliced, vegetable stock, crushed tomatoes, cooked cannellini beans, fresh thyme, chopped, salt, fresh ground black pepper