206574 ramen egg foo young Recipes
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shredded cabbage, cooked brown rice, grated carrot and11 Moreshredded cabbage, cooked brown rice, grated carrot, sliced scallion, divided, sesame seeds, toasted, garlic clove, minced, minced fresh gingerroot, pepper, eggs, beaten, soy sauce, divided, soy sauce, divided, chicken broth, cornstarch , dissolved in, water45 min, 14 ingredients
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soya sauce, cider vinegar, sugar, chicken broth and8 Moresoya sauce, cider vinegar, sugar, chicken broth, cornstarch, vegetable oil, garlic clove, peeled and minced, green onion, finely chopped, bean sprouts, chicken (or shrimp) or 1 cup pork, shredded (or shrimp), eggs, salt25 min, 12 ingredients
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chicken broth (or 1 15 oz can with 1 oz water added) and13 Morechicken broth (or 1 15 oz can with 1 oz water added), reduced sodium soy sauce, arrowroot or 2 tbsp cornstarch, sesame oil, chili-garlic sauce (sambala), beaten eggs, fresh bean sprouts (loosely 1 1/2 cups), shelled deveined chopped raw shrimp (or two 4 oz cans baby shrimp or 1 cup thawed frozen baby shrimp), chopped mixed mushrooms, sesame oil, arrowroot or 2 tsp cornstarch, sliced green onions, white pepper, vegetable oil, for cooking30 min, 14 ingredients
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fish stock or 2 cups chicken stock, cornstarch and17 Morefish stock or 2 cups chicken stock, cornstarch, oyster sauce (optional), low sodium soy sauce, sesame oil (optional), sugar, fish sauce (optional), peanut oil, fire oil (mongolian) (optional), celery (diced ), onion (minced ), shrimp (small to medium, raw ), shiitake mushroom (or other mushrooms of your choice), bean sprouts, water chestnuts (thinly sliced ), bamboo shoot, spring onions (sliced in small rings), eggs, egg whites1 hour 45 min, 19 ingredients
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bean sprouts, mushrooms, sliced water chestnuts and10 Morebean sprouts, mushrooms, sliced water chestnuts, green onions , including green parts, chopped, leftover cooked turkey or 1 1/2 cups ham or 1 1/2 cups cooked chicken, chopped, eggs, peanut oil, for sauteing, water, chicken bouillon cube, soy sauce, cornstarch, mixed with, cold water, cooked rice1 hour 15 min, 13 ingredients
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canola oil, onion (chopped ), cabbage (shredded ), eggs and7 Morecanola oil, onion (chopped ), cabbage (shredded ), eggs, soy sauce, sesame oil, garlic powder, salt, fresh ground black pepper, bean sprouts (pressed down firmly in cup), cooked small shrimp (or large dice medium)27 min, 11 ingredients
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ramen noodles, sliced celery and10 Moreramen noodles, sliced celery, canola oil (any you may have on hand works fine too), sliced fresh mushrooms, green onions, thinly sliced, divided, minced fresh gingerroot (dried works also ), eggs, egg whites, sesame oil, sugar, salt, reduced sodium soy sauce (regular soy sauce can be used, 1 tbsp soy sauce mixed with 1 tbsp water will yield same)45 min, 12 ingredients
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Egg Foo Yongmeat , barbecued (your choice), fresh bean sprout and10 Moremeat , barbecued (your choice), fresh bean sprout, celery, thinly sliced, onion, thinly sliced, green onion, chopped fine, mushroom, sliced into strips, eggs, salt & pepper, msg (optional), chicken or 2 cups beef soup stock, salt, cornstarch30 min, 12 ingredients
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Egg Foo Yong (Food Network Kitchens)vegetable oil, plus more for frying and11 Morevegetable oil, plus more for frying, white mushrooms, trimmed and sliced, sugar, low-sodium chicken broth, soy sauce, cornstarch, onion, thinly sliced, canadian bacon, diced, frozen peas, thawed, scallions, thinly sliced, eggs, beaten, toasted sesame oil35 min, 12 ingredients
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Breakfast Egg Foo Yungeggs, bean spouts, chopped green onion, soy sauce and2 Moreeggs, bean spouts, chopped green onion, soy sauce, sesame seed oil, salt and pepper6 ingredients
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Egg Foo Yong with Saucecornstarch, sugar, grated fresh gingerroot and12 Morecornstarch, sugar, grated fresh gingerroot, reduced-sodium chicken broth, reduced-sodium soy sauce, sherry or apple juice, egg substitute, chopped green onions, canned bean sprouts, rinsed and drained, water chestnuts, drained and chopped, mushroom stems and pieces, drained, salt, chinese five spice, canola oil30 min, 15 ingredients
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Eggplant Brunch Scrambleeggplants, garlic powder, salt and7 Moreeggplants, garlic powder, salt, water , to cover eggplant in a gallon size zip locked baggie, plain flour, canola oil, dozen egg, salt and pepper, salsa (to go latin), pork gravy and sauted onion (taste like egg foo young)40 min, 10 ingredients
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Easy Egg Foo Yungcornstarch, vegetable broth or 1 cup beef broth, soy sauce and2 Morecornstarch, vegetable broth or 1 cup beef broth, soy sauce, eggs, beaten (can substitute 1 cup egg substitute), chinese vegetables, drained (use low sodium variety)13 min, 5 ingredients
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Chicken Egg Foo Yongchicken, shredded or cut small, well beaten eggs and4 Morechicken, shredded or cut small, well beaten eggs, bean sprouts, drained, chopped onion, chopped celery, soy sauce15 min, 6 ingredients
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Single Egg Foo Yongsesame oil, celery, thinly sliced, spinach, chopped and14 Moresesame oil, celery, thinly sliced, spinach, chopped, bean sprouts, green onion, thinly sliced, eggs, red pepper flakes, pepper, salt, molasses, peanut butter, soy sauce, garlic powder, cornstarch, rice vinegar, sweet n low, water10 min, 17 ingredients
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