1272 raisin sweet Recipes

self rising flour, sugar, ground cinnamon, ground nutmeg, mashed cooked sweet potatoes, vegetable oil, eggs, vanilla extract, raisins

king arthur unbleached self-rising flour, sugar, ground cinnamon, ground nutmeg, mashed cooked sweet potatoes, canola oil, eggs, vanilla extract, raisins

raisins, chopped walnuts, sour cream, honey, butter, softened, divided, ground cinnamon, grated lemon peel, tube (12 oz) refrigerated buttermilk biscuits, sugar, vanilla extract, milk

raisins, garlic cloves (cut in half ), sweet red pepper, coconut, olive oil, salt, tomatoes, ginger (fresh grated )

sweet popcorn, honey nut cheerios, chex cereal, unsalted cashews, unsalted sunflower seeds, unsweetened coconut, honey-roasted peanuts, dried cranberries, dried prune, raisins

sweet potatoes or yams, cooked and peeled, orange juice, brown sugar, raisins, butter, cornstarch, salt, chopped walnuts

sweet potatoes, butter, melted, sugar, raisins, chopped nuts, marshmallows

sweet potatoes, peeled and cubed, mayonnaise, brown sugar, chopped walnuts, raisins

raisins, sweet potatoes, peeled and cut into 1/2-inch cubes, water, honey, butter, salt, ground cinnamon, ground black pepper, ground turmeric, saffron threads, crumbled , or to taste

gingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 8

sweet potatoes, brown sugar, cornstarch, orange juice, pear juice, butter, cubed, salt, raisins, golden raisins, firm pears, peeled and cut into 1/4-inch slices

raisins, brandy, sweet potatoes , boiled until just tender then peeled and sliced into 1/4 inch slices, brown sugar, cinnamon, water, butter

sweet potatoes, butter, melted, sea salt, raisins, poblano chiles, yellow onions, cilantro, creme fraiche

raisins, golden raisins, prunes, cinnamon, water, quick-cooking tapioca, grape juice, lemon juice, sugar, salt

broccoli florets, cut into bite-size pieces, carrot, shredded, shredded red cabbage or 1 cup green cabbage, raisins (to taste), sweet onion, chopped, mayonnaise, milk (depending how thick you want it), sugar, vinegar, lemon juice, salt and pepper

frozen roll dough , thawed according to package instructions, chopped pecans, butter, melted, golden raisins, dark brown sugar, apple pie spice, powdered sugar, water

dried sour cherries (about 1/2 lb, available at specialty foods shops), golden raisins, water, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, granulated sugar, unbleached all-purpose flour, salt, light brown sugar, cinnamon, cold unsalted butter, cut into bits