81016 raisin honey city ham baby Recipes

all-purpose flour (4 1/2 to 5 cups), active dry or rapid rise yeast, salt, evaporated milk, water, butter or margarine, honey, eggs, honey glaze, raisins, honey glaze, honey, butter

warm whole milk (100o to 110o), honey, divided, dry yeast (about 2 1/4 tsp), egg yolks, lightly beaten, all-purpose flour, divided (about 15 3/4 oz), raisins, salt

light brown sugar, cornstarch, dry mustard powder, water, lemon juice, dark raisins

brown sugar, dry mustard, flour, cider vinegar, fresh lemon juice, grated fresh lemon rind, water, raisins

brown sugar, cornstarch, ground mustard, water, raisins, white vinegar, lemon juice, grated lemon peel, butter

rotini pasta, onion and garlic spaghetti sauce, thickly sliced honey baked ham, cut into 1/2 inch cubes, minced garlic, black pepper, onion powder, shredded mozzarella cheese, grated parmesan cheese

refrigerated french bread dough, very thin deli honey-roasted ham, green onions, chopped, bacon, cooked and crumbled, swiss cheese, shredded, creole mustard

count) package pillsbury refrigerated crescent dinner rolls, hillshire farm deli-sliced honey-roasted ham, cheddar cheese, shredded, cream cheese, butter

olive oil, pork fillets, cut into thin strips across the grain, baby spinach, cornflour, water, clear honey, soy sauce, dry sherry, five-spice powder

shortening, white sugar, honey, egg, orange zest, all-purpose flour, baking soda, salt, quick cooking oats, raisins

less-fat cream cheese, mango chutney, chopped pecans, pumpernickel bread, sliced maple-flavored ham, baby arugula, ripe pear, thinly sliced

brown sugar, dry mustard, flour, raisins, apple cider vinegar, water

dark brown sugar, cornstarch, cinnamon, raisins, butter, water, lemon juice

brown sugar, cornstarch, apple juice (or cider), seedless raisin, butter

fully-cooked shank half ham, bone in (pre-sliced is best ), sugar (i like to use 1/2 brown sugar and 1/2 white), ground cinnamon, ground nutmeg, paprika, ground ginger, ground allspice

dinner rolls (miniature buns), unsalted butter, softened, minced onion, dijon mustard, poppy seed, hot pepper sauce or 2 -3 dashes cayenne pepper, salt and pepper, swiss cheese, cut in half, honey-roasted ham, cut in half