119 raisin biscuits sugar Recipes

biscuit/baking mix, sugar, ground cinnamon, ground ginger, ground nutmeg, half-and-half cream, golden raisins, chopped crystallized ginger, half-and-half cream and sugar

sugar, ground cinnamon, salt, ground nutmeg, cold water, divided, tart apples, peeled and thinly sliced, golden raisins, dried apricots, halved, lemon juice, cornstarch, biscuit/baking mix, milk, coarse sugar, grated lemon peel, cream

raisins, cognac, plain tea biscuits, broken into small pieces, whole blanched almonds, unsweetened cocoa powder, melted butter, sweetened condensed milk, sugar for dusting

sugar, golden raisin, almonds, chopped or 1/4 cup walnuts or 1/4 cup pine nuts, lemon peel, grated, butter, melted, flakey biscuits

sugar, golden or dark raisins, chopped walnuts , almonds or pine nuts, grated lemon peel, butter or margarine, melted, pillsbury golden layers refrigerated buttermilk or original flaky biscuits

biscuit mix, sugar, baking powder, raisins (optional), nuts, chopped, milk, orange juice, quick oats, salt, butterscotch chips, egg, applesauce

sugar, raisins, walnuts, chopped, lemon zest, butter, melted, refrigerated buttermilk biscuits

biscuits (granita was specified, finely ground), water, light cream cheese, light sour cream, caster sugar, cocoa powder, gelatin (dissolved in 1/4 cup hot water), raisins, hazelnuts (crushed )

cinnamon, refrigerated buttermilk biscuits (10 biscuits in tube), dark raisin , plus, dark raisins, margarine, melted, powdered sugar , sifted, brown sugar, packed, divided, water

refrigerated biscuits, brown sugar, butter (3/4 cup), white sugar, cinnamon, raisins (these are optional, it s great with or without them), preheat oven to 350 degrees f and grease a 9-10 inch tube pan., mix white sugar and cinnamon in a medium sized plastic bag. cut the biscuits into halves or quarters and place six to eight biscuit pieces in the sugar cinnamon mix. shake well., arrange pieces in the bottom of the greased pan. continue layering until all the biscuit pieces are coated and in the pan. if you are using raisins, place them among the biscuit pieces as you are layering., in a small saucepan , melt the butter with the brown sugar over medium heat. boil for 1 minute. pour over the layered biscuits., bake for 35 minutes. let bread cool in pan for 10 minutes, then turn out onto a plate. pull apart and enjoy

refrigerated biscuit dough, white sugar, ground cinnamon, margarine, brown sugar, chopped walnuts (optional), raisins

biscuits, cinnamon, butter, sugar, brown sugar, handful of raisins (optional), handful of pecans (optional)

biscuit mix, brown sugar, raisins, chopped nuts, water, dry instant coffee, shortening, ground cinnamon, egg, powdered sugar, vanilla extract, cold brewed strong coffee

recipe rich kuchen pastry or biscuit dough to fit a biscuit pan, rum , vanilla, lemon or almond extract to flavor dough, candied fruit , about 1 cup, esp candied cherries finely diced, gold and dark raisins as desired ( plump in rum.brandy and drain well ) optional, chopped nuts as desired ( optional )- mom did not use nuts in this recipe, powdered sugar icing or sugary glaze as desired or just dusting of powder sugar

granny smith apples, walnut halves, chopped, raisins, all-purpose flour, sugar, divided, ground cinnamon, divided, pillsbury grands refrigerated buttermilk biscuits (or butter milk-8 biscuits), pillsbury grands refrigerated buttermilk biscuits (or buttermilk-5 biscuits), margarine, melted or 1 tbsp butter, ice cream (optional)

applesauce (or jar), raisins, cinnamon, brown sugar, chopped pecans (or your choice ), nutmeg, pie shells, biscuit mix, sugar, margarine (salted or unsalted) or 1/4 cup butter (salted or unsalted)

monkey bread, not sure where this came from but its a classic, refrigerated biscuits, brown sugar, butter (3/4 cup), white sugar, cinnamon, raisins (these are optional, it s great with or without them)

tangelo, raisins, carrots peeled and chopped, eggs, milk, oil, biscuit baking mix, pure cane granulated sugar, wheat germ, flour, pure cane granulated sugar, ground cinnamon, butter, chopped pecans