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Apple Butterscotch Bread Recipe

Apple Butterscotch Bread Recipe

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Ingredients:

Serving

2 cups biscuit mix
3/4 cup sugar
1 tsp baking powder
1/2 cup raisins (optional)
1/2 cup nuts, chopped
1/3 cup milk
1 tbsp orange juice
1 cup quick oats
1/4 tsp salt
1/2 cup butterscotch chips
1 egg
1 cup applesauce

Directions:

Stir together biscuit mix, oats, sugar, salt and baking powder. Add butterscotch pieces, raisins, and cuts. Combine egg and milk; stir.
Add applesauce; beat mixture vigorously by hand for 30 seconds.
Spoon into large greased and floured loaf pan.
Bake at 350°F for 50 to 60 minutes. Cool before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.19 Kcal (1152 kJ)
Calories from fat	93.55 Kcal
		% Daily Value*
Total Fat	10.39g	16%
Cholesterol	14.17mg	5%
Sodium	331.26mg	14%
Potassium	220.69mg	5%
Total Carbs	42.63g	14%
Sugars	17.38g	70%
Dietary Fiber	2g	8%
Protein	4.26g	9%
Vitamin C	1.5mg	2%
Iron	1.6mg	9%
Calcium	76.8mg	8%

Amount Per 100 g
Calories	305.44 Kcal (1279 kJ)
Calories from fat	103.84 Kcal
		% Daily Value*
Total Fat	11.54g	16%
Cholesterol	15.73mg	5%
Sodium	367.68mg	14%
Potassium	244.96mg	5%
Total Carbs	47.32g	14%
Sugars	19.29g	70%
Dietary Fiber	2.22g	8%
Protein	4.73g	9%
Vitamin C	1.6mg	2%
Iron	1.8mg	9%
Calcium	85.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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