Ww Cinnamon Rolls Recipe

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Ww Cinnamon Rolls
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Ingredients:

Directions:

  1. Preheat oven to 400°F
  2. Spray 8x8x2 inch baking pan; set aside. Separate biscuits; using fingers, flatten each into 3 circle. Brush each circle with an equal amount of the margarine, sprinkle each with 1/4 teaspoons brown sugar and an equal amount of cinnamon, then top each with 1 Tablespoons raisins. Roll each circle jelly-roll fashion and arrange in two rows, seam side down, in sprayed pan.
  3. Bake until rolls are puffed and golden brown, 8-12 minutes. Transfer pan to wire rack and lets rolls cool in pan.
  4. In small bown or cup combine remaining 2 1/2 teaspoon brown sugar and the powdered sugar, add water, 1 teaspoon at a time, stirring constantly until mixture is smooth and syrupy. Remove rolls to serving platter, brush each with an equal amount of sugar mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.34 Kcal (579 kJ)
Calories from fat 41.97 Kcal
% Daily Value*
Total Fat 4.66g 7%
Sodium 260.83mg 11%
Potassium 153.08mg 3%
Total Carbs 23.39g 8%
Sugars 4.22g 17%
Dietary Fiber 1.43g 6%
Protein 2.39g 5%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 304.03 Kcal (1273 kJ)
Calories from fat 92.24 Kcal
% Daily Value*
Total Fat 10.25g 7%
Sodium 573.24mg 11%
Potassium 336.44mg 3%
Total Carbs 51.41g 8%
Sugars 9.28g 17%
Dietary Fiber 3.14g 6%
Protein 5.24g 5%
Vitamin C 1.2mg 1%
Vitamin A 0.1mg 1%
Iron 2mg 5%
Calcium 32.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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