316516 radicchio pepper dressing burrata crostini Recipes
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ripe tomatoes , preferably heirlooms (a variety of colors... and5 Moreripe tomatoes , preferably heirlooms (a variety of colors will add interest to the salad), balls ) burrata cheese, cut into halves, chopped fresh basil , or to taste, salt and freshly ground pepper, to taste, a good extra virgin olive oil , to drizzle, aged balsamic of modena vinegar , aged 25 years or more (if you use regular balsamic, it doesn tsp have the same sweetness of a truly aged balsamic, so if you need to use this, reduce some with a bit of sugar until you have a thick syrupy glaze, or get some balsamic glace (such as colavita brand)5 min, 6 ingredients
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sun gold cherry tomato halfs, balls ) burrata 1 piece and4 Moresun gold cherry tomato halfs, balls ) burrata 1 piece, basil oil basil and olive blended and, sea salt , preferably gray salt to your taste, freshly ground black pepper to your taste, fresh arugula wash and fired in olive oil6 ingredients
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dressing, walnut oil, raspberry vinegar, salt and10 Moredressing, walnut oil, raspberry vinegar, salt, grated lemon peel, freshly ground pepper, sugar, salad, radicchio leaves , torn, arugula, honeydew sliced thin, orange,peeled, halved and sliced, strawberries,sliced thin, french bread,sliced and toasted for croutes14 ingredients
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Peppered Pork with Pecan Biscuitspepper, salt, pork tenderloin, rapid-rise yeast, sugar and8 Morepepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard13 ingredients
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Peppers Stuffed with Quinoa, spinach and feta cheesepepper cut in half and cleaned, olive oil and10 Morepepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese12 ingredients
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Pepper Jack Pepperoni Rollsfrozen bread dough dinner rolls, thawed and2 Morefrozen bread dough dinner rolls, thawed, pepper jack cheese, shredded, pepperoni, finely chopped40 min, 3 ingredients
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Crostini with Burrata Cheese, Pink Pepper, and Arugulathick baguette slices, extra-virgin olive oil and5 Morethick baguette slices, extra-virgin olive oil, garlic clove, arugula leaves (about 3 oz), burrata cheese (about 12 oz), pink peppercorns, fleur de sel7 ingredients
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Bruschetta With Burrata and Radicchio Marmaladeradicchio, olive oil, divided, whole garlic cloves, peeled and5 Moreradicchio, olive oil, divided, whole garlic cloves, peeled, salt, balsamic vinegar, baguette, burata cheese, fresh ground black pepper20 min, 8 ingredients
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Radicchio Salad With Walnut Dressingwhite wine , dressings, coarse salt, fresh ground pepper and3 Morewhite wine , dressings, coarse salt, fresh ground pepper, walnut oil or 1/4 cup extra virgin olive oil, heads radicchio , preferably treviso (about 1 1/4 lb. total), walnut halves20 min, 6 ingredients
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Burrata, Japanese Tomatoes, Panzanella, Wild Arugulaextra-virgin olive oil, plus more for drizzling, thyme and12 Moreextra-virgin olive oil, plus more for drizzling, thyme, garlic , smashed, rustic sourdough bread , torn into tiny pieces, sea salt and cracked black pepper to taste, white balsamic vinegar or red wine vinegar, japanese heirloom tomatoes, blanched and shocked, then peeled, hothouse cucumber , split lengthwise, seeded and very thinly sliced (on a mandoline if possible), red onion , thinly julienned, flat-leaf parsley, leaves only, basil, leaves only, ripe japanese beefsteak/heirloom tomatoes, thinly sliced in rounds and kept together, tub fresh burrata cheese, wild or baby arugula14 ingredients
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Burrata Cheese with Tomato Salsa and Olive Salsabaguette , cut on diagonal into 1/3-inch-thick slices and9 Morebaguette , cut on diagonal into 1/3-inch-thick slices, extra-virgin olive oil, tomatoes , quartered lengthwise, coarse kosher salt plus additional for seasoning, unpeeled garlic cloves, fresh rosemary sprig plus additional sprigs for garnish, kalamata olives, pitted, pimiento-stuffed green olives, chopped fresh basil plus sprigs for garnish, balls fresh burrata cheese * or fresh mozzarella cheese10 ingredients
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Radicchio, Pear, and Fennel Salad with Anise Orange Dressingfresh orange juice, sugar and7 Morefresh orange juice, sugar, anise seeds, coarsely ground with a mortar and pestle or in an electric coffee/spice grinder, salt, black pepper, extra-virgin olive oil, fennel bulb (sometimes called anise; preferably with fronds), quartered lengthwise, pears, radicchio (2 medium heads), thinly sliced20 min, 9 ingredients
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Radicchio Salad with Easy Raspberry Vinaigretteno sugar added italian dressing (recommended : paul newma... and8 Moreno sugar added italian dressing (recommended : paul newman s), fresh raspberries, sugar substitute (recommended: splenda ), head radicchio lettuce, washed, fancy lettuce mix with herbs, roma tomatoes, each cut into 4 wedges, optional, hearts of palm, whole sticks, minced red bell pepper, minced green bell pepper10 min, 9 ingredients
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Radicchio and Parsley Salad with Anchovy Dressinghead of radicchio, quartered, cored , sliced lengthwise and6 Morehead of radicchio, quartered, cored , sliced lengthwise, whole italian parsley leaves, fresh lemon juice, drained capers, chopped anchovy fillets, garlic clove, chopped, extra-virgin olive oil7 ingredients
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