14857 rachel easy Recipes

russet potatoes, olive oil, lemon juice, paprika, ground cumin, ground rosemary, garlic powder

flour, milk, cheddar cheese, grated, softened butter, baking powder, sugar, salt, egg, beaten, salt

plain sweet biscuits (vanilla wine or super wine biscuits in nz), dried apricot (chopped ), butter (113g), brown sugar (85g), sweetened condensed milk

boneless pork chops, bread, garlic powder, seasoning salt, salt and pepper, butter, melted

butter (no substitutes), oats, brown sugar, flour, sliced apple

ravioli , squares (about 48 if using mini s), olive oil (for frying ), milk, whole wheat flour (you can use all-purpose flour if you don tsp have this on hand, batter should be runny but able to sti), pepper, kosher salt, basil, panko breadcrumbs , bread flakes (normal breadcrumbs will work too)

chickpeas (high-quality; drained and rinsed), lemon juice, organic extra-virgin olive oil, tahini, fresh parsley, garlic (large, not elephant)

spinach, tomatoes, vanilla yogurt, flax seed, frozen wild blueberries, banana

boneless skinless chicken breast, apricot preserves, dried apricots, low sodium chicken broth, olive oil, onion

extra virgin olive oil, white vinegar, lemon juice, cucumber, roma tomatoes, green bell pepper, onion, black olives, feta cheese

commercial self-rising flour, divided, heavy cream, divided

water, instant coffee granules or 1 tsp powdered instant coffee, sugar, hersheys chocolate syrup, crushed ice, milk

butter, softened, granulated sugar, light brown sugar, egg, vanilla extract, baking soda, salt, flour, milk chocolate chips, m iniature & baking bits

adobo seasoning, basil, big carrots, chopped, dill, egg, beaten, flax seed, ground (optional), ground beef, minced garlic cloves, honey, apple juice or 1 tsp orange juice, lentils , cooked according to package directions, marjoram, cooked noodles, onions, minced or 1/4 cup instant minced onion, frozen peas , defrosted, dry brown rice , cooked according to package directions or 1/2 cup long-grain white rice, salt, pepper (to taste if not using adobo), diced tomatoes, undrained, v 8 vegetable juice, water or 4 cups chicken broth or 4 cups beef broth, corn, zucchini, shredded

self-rising flour, crisco shortening (r), milk (rachel recommends a little less than 3/4 cup)

vegetable oil, shiitake mushroom, stemmed and thinly sliced, garlic cloves, finely chopped, savoy cabbage or 3/4 lb napa cabbage, shredded, tamari soy sauce or 3 tbsp soy sauce, fresh ground black pepper, lime, juiced, toasted sesame seeds, for garnish

butter, flour, salt, mustard powder, pepper, milk, shredded swiss cheese, shredded mozzarella cheese, pasta shells or 8 oz macaroni noodles, prepared according to package directions

onion, ground beef, cream of mushroom soup, cream of chicken soup, enchilada sauce, evaporated milk, chilies, tortilla chips, cheddar cheese