Rachel Ray's Holy Shitake Mushroom Slaw! Recipe

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Rachel Ray's Holy Shitake Mushroom Slaw!
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Ingredients:

Directions:

  1. Heat the oil in large skillet over high heat. Add the mushrooms and stir-fry 1 minute. Add the garlic and cabbage and stir-fry for 2 to 3 minutes more. Stir in the soy sauce, black pepper, lime juice and the toasted sesame seeds. Transfer to a serving bowl and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.19 Kcal (616 kJ)
Calories from fat 92.04 Kcal
% Daily Value*
Total Fat 10.23g 16%
Sodium 783.8mg 33%
Potassium 424.13mg 9%
Total Carbs 12.59g 4%
Sugars 3.47g 14%
Dietary Fiber 4.94g 20%
Protein 4.64g 9%
Vitamin C 32mg 53%
Iron 0.5mg 3%
Calcium 43.9mg 4%
Amount Per 100 g
Calories 79.65 Kcal (333 kJ)
Calories from fat 49.8 Kcal
% Daily Value*
Total Fat 5.53g 16%
Sodium 424.15mg 33%
Potassium 229.52mg 9%
Total Carbs 6.81g 4%
Sugars 1.88g 14%
Dietary Fiber 2.67g 20%
Protein 2.51g 9%
Vitamin C 17.3mg 53%
Iron 0.3mg 3%
Calcium 23.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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