Rachelle's Hummus Recipe

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Rachelle's Hummus
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Ingredients:

Directions:

  1. Process all ingredients in a food processor-done. TIP: put the garlic through a garlic press if you have one, otherwise the flavour is stronger than you might expect, and you may end up with chunks. these can be a fun and crunchy surprise, but ONLY if you love fresh garlic.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3702.21 Kcal (15500 kJ)
Calories from fat 1608.88 Kcal
% Daily Value*
Total Fat 178.76g 275%
Sodium 427.84mg 18%
Potassium 5781.68mg 123%
Total Carbs 384.88g 128%
Sugars 71.17g 285%
Dietary Fiber 71.14g 285%
Protein 148.54g 297%
Vitamin C 87.2mg 145%
Iron 34.6mg 192%
Calcium 449.6mg 45%
Amount Per 100 g
Calories 382.19 Kcal (1600 kJ)
Calories from fat 166.09 Kcal
% Daily Value*
Total Fat 18.45g 275%
Sodium 44.17mg 18%
Potassium 596.86mg 123%
Total Carbs 39.73g 128%
Sugars 7.35g 285%
Dietary Fiber 7.34g 285%
Protein 15.33g 297%
Vitamin C 9mg 145%
Iron 3.6mg 192%
Calcium 46.4mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.1
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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