39159 rachael ray wild quesadillas warm salsa Recipes
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whipping cream and5 Morewhipping cream, shot orange liqueur (recommended : grand marnier) (buy a tiny bottle, a nip, if you like), ground cinnamon , eyeball it in your palm, chili powder or ground cayenne, baking bar semisweet chocolate, chopped (recommended : ghirardelli brand), store bought pecan pies, serve warm or chilled , as you like11 min, 6 ingredients
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Nacho Bread Pizzas (Rachael Ray)
baguette or semolina bread, day old is fine and14 Morebaguette or semolina bread, day old is fine, extra-virgin olive oil , 1 turn of the pan, garlic, chopped, jalapeno, seeded and chopped or 1 pickled hot pepper of any kind, chopped, black beans, hot sauce, chili powder, ground cumin, salt and pepper, prepared salsa , any variety, shredded cheddar , smoked cheddar, monterey jack or pepper jack, heart romaine or 1/2 iceberg head, shredded, green olives with or without pimiento, chopped, red onion or 2 to 3 scallions, chopped, vine tomatoes, seeded and diced30 min, 15 ingredients -
One-Pot Creamy Ranch Chicken Succotash (Rachael Ray)
ears corn (when not available, substitute 1 cup frozen co... and18 Moreears corn (when not available, substitute 1 cup frozen corn kernels, defrosted), salt, fava beans or broad beans (when not available, substitute 1 cup shelled frozen edamame or lima beans, defrosted), skin-on, bone-in chicken thighs or 4 skin-on , bone-in chicken breast halves, halved crosswise to make 8 pieces total, freshly ground pepper, evoo, bacon, chopped, potatoes, diced, onion, chopped, fresno chile pepper, chopped, chicken stock, grape or cherry tomatoes, halved, cream cheese, softened, chopped fresh chives, chopped fresh dill, chopped fresh flat-leaf parsley, garlic, grated or made into a paste, hot sauce, toasted english muffins or warm sourdough bread, for serving40 min, 19 ingredients -
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Pork and Poblano Green Chili Pot (Rachael Ray)
poblano peppers, jalapeno peppers, extra-virgin olive oil and15 Morepoblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.50 min, 18 ingredients -
Portuguese Chourico and Kale Soup (Rachael Ray)
turns around the pan ) extra-virgin olive oil and11 Moreturns around the pan ) extra-virgin olive oil, white waxy potatoes , like yukon golds, peeled and diced, onions, chopped, garlic, chopped, bay leaves, fresh or dried, kale, coarsely chopped, coarse salt and pepper, garbanzos ( chick peas), drained and rinsed, diced tomatoes, diced chourico, casing removed, chicken broth, warm, crusty bread30 min, 12 ingredients -
Roast Pork and Potatoes (Rachael Ray)
boneless pork loins and41 Moreboneless pork loins, extra-virgin olive oil , for liberal drizzling, sea salt, freshly ground black pepper, onions, very finely chopped, garlic, thinly sliced or finely chopped, red fresno chile pepper, fresh rosemary sprigs, needles stripped and finely chopped, fresh thyme leaves, chopped, potatoes, halved, fennel seed or pollen, white wine or chicken stock, creamy mushrooms and kale, recipe follows, mixed mushrooms , wiped clean (recommended: shiitake, porcini, cremini), extra-virgin olive oil, garlic, thinly sliced or finely chopped, chopped fresh thyme, very thinly sliced fresh sage leaves, bundle black kale , lacinato or dinosaur kale, washed, stripped and shredded or chopped, salt and freshly ground black pepper, freshly grated nutmeg, marsala wine, cream, freshly grated pecorino cheese, poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.1 hour 50 min, 42 ingredients -
Super-Stuffed Monte-Cristo Sandwiches (Rachael Ray)
center cut or apple wood smoked bacon, eggs, beaten and11 Morecenter cut or apple wood smoked bacon, eggs, beaten, warm 1/4 cup half-and-half, grated nutmeg or ground -- eyeball it, coarse ground black pepper -- eyeball it, butter, thick cut sliced whole-grain soft bread, white , or challah, brown mustard, whole berry cranberry sauce, sliced havarti cheese, sliced ham, sliced turkey breast, dark amber maple syrup25 min, 13 ingredients -
Taco Pockets (Rachael Ray)
ground sirloin or ground turkey breast and22 Moreground sirloin or ground turkey breast, onion, finely chopped, garlic, chopped, a palmful ) ground cumin, a palmful ) dark chili powder, cayenne pepper sauce, palmful ) coarse salt, turn around the pan ) vegetable oil, diameter ) soft flour tortillas, mild taco sauce, heart of romaine lettuce, shredded, tomatoes, seeded and chopped, shredded monterey jack, cut fresh seasonal vegetable pieces and strips, assorted organic tortillas like blue corn , red corn or black bean, prepared mild salsa , for dipping chips and vegetables, recipe follows, turn around the pan ) extra-virgin olive oil, onion, finely chopped, green bell pepper, seeded and finely chopped, garlic, minced, palmful ) ground cumin, salt and pepper, chunky-style crushed tomatoes40 min, 23 ingredients -
Waterzooi de Poulet (Rachael Ray)
butter, carrots, peeled and diced and11 Morebutter, carrots, peeled and diced, leeks, chopped, rinsed and dried, all-purpose potatoes, peeled and diced, salt and white pepper, chicken stock or broth, fresh bay leaf or 2 leaves dried, fresh parsley , plus a handful chopped for garnish, fresh thyme, boneless, skinless chicken breasts , 8 oz, heavy cream, egg yolk, crusty baguette, warmed , for passing30 min, 13 ingredients -
Winter White Coq Au Vin (Rachael Ray)
chicken, cut into 8 pieces and16 Morechicken, cut into 8 pieces, salt and freshly ground black pepper, all-purpose flour , for dredging, butter, evoo, for drizzling, freshly peeled or defrosted drained pearl onions, garlic, sliced, ribs celery heart with leafy tops, finely chopped, baby fennel or 1/4 small bulb, thinly sliced, leek, thinly sliced, fresh bay leaf, dry white wine , such as white burgundy, creme fraiche, chicken stock , if needed, dijon mustard, chopped fresh tarragon leaves, baguette, warmed1 hour 30 min, 17 ingredients -
Zucchini Chili (Rachael Ray)
poblano peppers, extra-virgin olive oil and17 Morepoblano peppers, extra-virgin olive oil, firm small to medium-size zucchini, chopped into small dice, onions, chopped into small dice, garlic, chopped, red or green hot chile pepper, chopped or thinly sliced, cumin , palmful, coriander , palmful, a few sprigs fresh thyme, chopped, dried oregano or marjoram, 1/3 palmful, tomato paste, beer (recommended : negra modela), black beans, chicken or vegetable stock, butter, grain white or light brown rice, baby spinach, loosely packed fresh cilantro leaves , optional, toppers to choose from: crushed tortillas or warm soft tortillas, sour cream, shredded cheeses, scallions or finely chopped onions, lime wedges1 hour 45 min, 19 ingredients -
Pizza Salad (Rachael Ray)
flour , for dusting, store-bought pizza dough and9 Moreflour , for dusting, store-bought pizza dough, marinara sauce or 1/2 cup pizza sauce, shredded mozzarella cheese (rachael used 2 cups, but i found that to be too much) or 1 cup shredded four cheese blend (rachael used 2 cups, but i found that to be too much), garlic cloves, chopped, crushed red pepper flakes, prosciutto di parma, arugula leaves, lemon , juice of, extra virgin olive oil, salt and black pepper, to taste22 min, 11 ingredients -
Brochette of Wild Salmon with Salsa Verde
extra-virgin olive oil, grated lemon zest, sea salt and4 Moreextra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde7 ingredients -
Wild and Tame Mushroom Soup With Wild Rice and Madeira
warm water, dried japanese shiitake mushroom and16 Morewarm water, dried japanese shiitake mushroom, fresh cultivated mushroom, butter, coarsely chopped shallot (about 2 oz.), carrot, diced (1/2 cup.), stalk celery, diced (1/2 cup.), peeled diced potato (2/3 cup.), dried thyme, dried marjoram, cooked wild rice, chicken stock, preferably homemade, salt , pepper to taste, tomato paste, light cream, drops tabasco sauce, madeira wine, snipped fresh chives (to garnish ) (optional)1 hour 10 min, 18 ingredients -
Warm Wild Rice Salad With Dried Fruit and Nuts
wild rice, water or 2 1/2 cups vegetable broth and10 Morewild rice, water or 2 1/2 cups vegetable broth, stalks celery, finely chopped, garlic cloves, minced, olive oil, balsamic vinegar, grated lemon zest, dried fruit (cherries, diced apricots, or cranberries), dried currant, toasted walnuts, chopped, chopped parsley, salt & freshly ground black pepper1 hour 40 min, 12 ingredients -
Warm Wild Rice and Orzo
wild rice, uncooked , about 7 oz, shallot, minced and7 Morewild rice, uncooked , about 7 oz, shallot, minced, low sodium chicken broth, canned, salt, water, orzo pasta, uncooked , about 7 oz, extra virgin olive oil, scallions, minced about 1/3 cup, fresh ground pepper1 hour 20 min, 9 ingredients -
Grilled Walleye Pike & Jumbo Prawns in Saffron Fennel Broth with Fried Greens & Minnesota Wild Rice
prawns, shelled and de-veined and15 Moreprawns, shelled and de-veined, walleye pike fillets, skinless, olive oil, old bay seasoning , to taste, bamboo skewers soaked in water for 1/2 hour, oil, for deep-frying, mesclun salad mix, very dry, salt and pepper, to taste, cooked wild rice, warm, minced chives , tarragon, parsley and chervil, leek , julienned, fennel, cored , julienned, white wine, seafood stock , or 2 1/2 cups clam broth and 2 1/2 cups chicken broth, saffron, carrot, very finely diced1 hour 10 min, 16 ingredients
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