62 rachael chipotle Recipes

extra virgin olive oil (evoo), butter, ground chicken breast, carrot, peeled and finely chopped, onion, chopped, celery ribs, finely chopped, garlic cloves, chopped, smoked paprika (you can substitute with chipotles or chipotle chili powder), bay leaf, salt & freshly ground black pepper, chicken stock, hot sauce , depending on how hot you like it, tomato sauce (if you have a big can of tomatoes, don tsp go to the store to get the sauce, it s fine. just use what), crushed tomatoes, corn chips, blue corn tortilla chips, blue cheese, crumbled , recommended type maytag blue, flat leaf parsley, chopped (a couple of handfuls)

garlic, finely chopped, grill seasoning blend (recommended: montreal steak seasoning ), smoked paprika , ground chipotle chili powder or ground cumin, hot sauce - eyeball it, worcestershire sauce, red wine vinegar , 2 splashes, extra-virgin olive oil, flank steak, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, chopped , such as applewood smoked bacon, chicken broth or stock, vine ripe tomato, seeded and chopped, salt and pepper, sour cream , to pass at table

russet potatoes, about 2 1/2 lb, peeled and thinly sliced, salt, chipotles in adobo sauce, chopped , plus 2 tbsp of sauce, orange marmalade, orange juice, red wine vinegar, extra-virgin olive oil. eyeball it, red onion or 1/2 large, chopped, handful chopped cilantro leaves , 2 tbsp, couple sprigs fresh oregano, finely chopped (or a couple pinches dried), salt and pepper

orange marmalade, orange , zested and juiced, adobo sauce , from canned chipotle in adobo, white wine vinegar, canola oil, jicama, peeled, carrots, shredded, cilantro leaf, freshly chopped

bone-in chicken thighs, smoked sweet paprika or paprika, salt and freshly ground black pepper, extra-virgin olive oil, chunk spanish chorizo, casing removed and crumbled or chopped, carrot, peeled and chopped, onion, chopped, garlic, chopped, chopped fresh thyme leaves, chipotle pepper in adobo, seeded and finely chopped , plus a tbsp adobo sauce, crushed tomatoes, chicken stock, tortillas or bread, for mopping, chunky guacamole, slightly under-ripe avocados, limes or 1 large ripe lemon, juiced, salt, red or green chile pepper, seeded and very thinly sliced, vine-ripe tomato, seeded and coarsely chopped, coarsely chopped flat-leaf parsley, red onion, chopped or thinly sliced

flour tortillas, vegetable oil , plus, oil , for shallow frying, ripe avocados, pit removed and peeled, garlic clove, finely grated, sour cream (eyeball it), limes , juice of, divided, zest of 2, flour, salt, sugar, baking powder, beer, any kind you like (eyeball it), hot sauce (eyeball it), sesame seeds, cod or 1 1/2 lbs haddock or 1 1/2 lbs halibut, cut into 1 1/2-inch cubes, ground coriander, dried chipotle powder, salt , to taste, head napa cabbage, cored and shredded, red onion, thinly sliced

garlic cloves, chopped, salt, dried ancho chile powder (or chili powder), canned chipotle chile in adobo, finely chopped , plus 2 tbsp sauce, sweet smoked paprika, lime , juice of, chicken , butterflied

macaroni elbows or cavatapi corkscrew shaped pasta twists, salt, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, chorizo, 1 package, casing removed and diced, diced fire roasted tomatoes, drained, onion, finely chopped, chipotle in adobo and their juices, chopped or 1 tbsp ground chipotle chili, all-purpose flour, whole milk, chicken stock, shredded smoked cheddar

extra-virgin olive oil , 2 turns of the pan, ground turkey (85 percent lean) or breast (99 percent lean), 2 packages, dark chili powder , 2 palm fulls, grill seasoning blend, any brand, 1 palm full, cumin , 1/2 palm full, worcestershire sauce, hot sauce, medium to extra-spicy, onion, quartered, peppers , any color combination, red, green, purple, yellow or orange, chopped, beer (the alcohol cooks out), about 1 cup, tomato sauce, smoky barbecue sauce, corn kernels , optional, pretzel rods, yellow, red or blue corn tortilla chips, any flavor, black bean tortilla chips, polenta chips, plain or guacamole flavor, pita chips, plain or spicy flavors, yukon gold , red bliss or blue potato chips, any flavor, shredded cheeses : smoked white sharp cheddar, such as cabot brand, pepper jack, chipotle cheddar, 5 peppercorn cheddar, monterey jack, sliced canned jalapenos, drained, salsas, sour cream, chopped raw onion, chopped green olives and pimentos, chopped cilantro leaves, diced tomatoes

masa, kosher salt, warm water, monterey jack, grated, cotija blanco cheese, grated, chipotle salsa , recipe follows, cilantro, roma tomatoes, diced onion, garlic cloves, peeled, olive oil, chopped chipotle peppers, sugar, pineapple juice, kosher salt, fresh cilantro leaves, lime, juiced

all-purpose flour, baking soda, salt, unsalted butter, cut into 1-inch cubes, softened, light brown sugar, sugar, plus 1/2 cup for topping, cocoa powder , sifted, crushed, dried chipotle peppers, eggs, vanilla extract, water, high-quality bittersweet chocolate, melted and cooled slightly, high-quality bittersweet chocolate chips or chunks, plus 1/2 cup for topping

orange marmalade, orange , zested and juiced, adobo sauce from canned chipotle in adobo (pop the chipotles in plastic baggie and freeze for later use), white wine vinegar, canola oil, jicama root, peeled, shredded carrots, freshly chopped cilantro leaves

pork tenderloin , cut into bite-sized pieces, kosher salt and freshly ground black pepper, smoked paprika, for seasoning, flour , for dredging, vegetable oil, divided, onions, chopped, red bell peppers, chopped, ribs celery, chopped, garlic, sliced, mexican-style beer (recommended : negra modela), fire-roasted tomatoes, chipotle peppers in adobo sauce , medium to spicy heat level, seeded and finely chopped, plus 1 tbsp adobo sauce, chopped fresh thyme leaves, a handful fresh cilantro, finely chopped, corn tortillas or quick-cooking polenta, for serving, lime wedges, for serving

mixed mushroom caps , such as coarsely chopped hen of the woods or wood ears, coarsely chopped shiitakes, thinly sliced porcini, thinly sliced portabellas or criminis, extra-virgin olive oil, head garlic, cloves crushed, handful sage, chopped or thinly sliced, sea salt and freshly ground black pepper, cooked pumpkin puree, chicken stock, freshly grated nutmeg, chipotle in adobo, seeded and finely chopped , plus a small spoon of sauce, quick-cooking polenta, butter, honey, toasted pepitas, for garnish, chives, chopped, for garnish

ground sirloin, worcestershire sauce , eyeball it, chili powder , a palm full, ground cumin , half a palm full, fresh picked thyme leaves , several sprigs, several drops hot sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ), extra-virgin olive oil, for drizzling, ground chicken, ground chipotle (smoky flavor) chili powder, a palm full, chopped fresh cilantro leaves, several drops hot sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ), extra-virgin olive oil, for drizzling, extra-virgin olive oil , 1 turn of the pan, red or green bell peppers, seeded and thinly sliced lengthwise, yellow skinned onion , thinly sliced lengthwise, reserve 1/4 of a piece, uncut, jalapeno or serrano, seeded and chopped, tomatillo , green chili salsa or chipotle-tomato salsa, your choice, crusty rolls, split, bacon and black bean smash, recipe follows

chicken stock, chicken tenders, bay leaf , fresh if available, extra-virgin olive oil , 1 turn of the pan, thick, smoky center cut bacon, chopped, onion, finely chopped, garlic, chopped, chipotles in adobo, chopped , plus 2 tbsp sauce, crushed fire roasted tomatoes, salt, lightly crushed corn tortilla chips, shredded fresh smoked mozzarella or smoked sharp white cheddar, 3/4 lb, lime, cut into wedges, red onion, chopped, freshly chopped cilantro leaves, for garnish

chili powder, ground cumin, coriander, dark brown sugar, boneless skinless chicken breasts, extra-virgin olive oil, divided, tomatoes, chopped, yellow bell pepper, seeded and chopped, red onion, chopped, fresh pineapple, cut into spears and grilled, limes, a handful fresh cilantro leaves, chopped, salt and freshly ground black pepper, chicken stock, milk or half-and-half, chipotle in adobo, finely chopped and 2 tsp adobo sauce, quick cooking polenta, pumpkin puree, butter, honey

extra-virgin olive oil , corn oil or vegetable oil, ground turkey breast, onion, chopped, garlic, chopped, chili powder , a palm full, chipotles in adobo, chopped , found on spanish/mexican foods aisle or, 1/2 cup hot chipotle salsa may be substituted, salt, mexican beer, chicken stock, chopped stewed tomatoes, red kidney beans, drained, corn muffin mix (recommended : jiffy mix) prepared to directions on box for corn cakes, shredded pepper jack cheese , 8 oz, butter