1601 rab torte torta Recipes

chopped onions, garlic, minced, olive oil, fresh mushrooms, sliced, spinach - rinsed, stemmed, and dried, eggs, ricotta cheese, grated parmesan cheese, sour cream, bread crumbs, chopped fresh parsley, butter, melted, phyllo dough, sesame seeds

black bean and corn relish, cooked black beans , no salt added, frozen whole-kernel corn, thawed, chopped cilantro, chopped red onion, cider vinegar, honey, hot pepper sauce , or to taste, ground cumin, watchers reduced fat mexican style shredded cheese, sandwiches, bolillo rolls or baguettes, wholly guacamole dip, ultra thin, lower sodium, oven-roasted turkey slices, shredded lettuce

pastry, all-purpose flour, baking powder, salt, eggs, lightly beaten, vegetable oil, cold water, sweet italian sausage, vegetable oil, eggs, lightly beaten, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, deli ham, sliced pepperoni, hard-cooked eggs, sliced, salami, cubed, butter, melted and cooled to lukewarm

prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts

fresh (cake ) yeast or 13/4 tsp active dry yeast, warm water (105-115of), divided, unbleached bread flour (about 1 3/4 cups plus 2 tbsp), salt, olive oil, sliced italian fontina , gruyere, or emmental cheese, baby arugula, prosciutto slices

eggs, whole milk, all-purpose flour, salt, unsalted butter, melted, broccoli rabe, garlic cloves, finely chopped, dried hot red-pepper flakes, olive oil, sweet italian sausage, casings removed, unsalted butter, all-purpose flour, whole milk, salt, black pepper, grated parmigiano-reggiano (1/2 cup), unsalted butter, melted, dry bread crumbs, chilled italian fontina, coarsely grated (1 cup), grated parmigiano-reggiano (1/2 cup)

thick baguette slices, cut on slight diagonal, butter, fresh baby spinach leaves, sweet italian sausage, casing removed, grated fontina cheese, divided, diced drained roasted red peppers (from 12-oz jar), eggs, heavy whipping cream, whole milk, coarse kosher salt, ground black pepper

baguette , slices cut on slight diagonal 1/4 inch thick, butter, fresh baby spinach leaves, sweet italian sausage, casings removed, grated fontina cheese, divided, diced drained roasted red pepper , from a jars, eggs, heavy whipping cream, whole milk, coarse kosher salt, ground black pepper

garlic, fresh basil leaves , packed, walnuts or 1/3 cup pine nuts, extra virgin olive oil, fresh lemon juice, cream cheese or 3 (8 oz) packages neufchatel cheese, softened, freshly grated parmesan cheese, sun-dried tomatoes packed in oil, drained (or the same amount of reconstituted dried tomatoes), tomato paste, butter, softened, kosher salt , to taste, fresh ground black pepper , to taste

bisquick baking mix, cannellini beans, drained, rinsed, and mashed, italian dressing, cooked chicken, diced, frozen chopped spinach, thawed and squeezed to drain, mozzarella cheese, shredded, eggs, slightly beaten, milk, almonds, lightly toasted

mayonnaise, canned chipotle chiles in adobo, soft rolls, tomatoes , cut into 20 thin slices, hass avocado, peeled, seeded , and cut into 16 thin slices, monterey jack pepper cheese, sliced thin, lemon juice, garlic clove, crushed, salt, paprika, olive oil, boneless skinless chicken breasts

baby spinach, eggs, egg white, shredded four-cheese mexican blend cheese, milk, chopped fresh cilantro (optional) or 1 tbsp parsley (optional), salt, fresh ground pepper, spinach tortillas or 4 (8 inch) whole wheat tortillas, diced roasted red pepper (not stored in oil)

potatoes, vegetable oil, eggs, chopped fresh parsley, salt, fresh ground black pepper

bolillos mexican rolls or 4 soft french rolls, cooked shredded chicken, refried beans, shredded cheese, salsa, sour cream, avocado (or guacamole), shredded lettuce

water, imported sweet marsala, sugar, cinnamon stick, lemon peel (yellow part only ), pitted prunes, dried apricots, egg yolks, egg, grated lemon peel, vanilla extract, salt, unsalted butter, room temperature, sugar, unbleached all purpose flour, pine nuts (about 3 1/2 oz), powdered sugar

sliced sandwich steaks (especially good with very thin sliced ribeye, but i usually use what publix supermarket calls roula), breadcrumbs (for dredging steaks), eggs, vegetable oil (for frying ), good quality sub hot dog buns or 2 loaves french bread, sour cream (approx 3/4 cup), refried beans, chorizo sausage (fround or with skins removed), queso fresco (or feta cheese), shredded lettuce, sliced tomato, avocados (peeled and sliced thinly), onion, thinly sliced into rings

vegetable oil, onions, chopped, garlic, minced, cumin, dried oregano, cracked black pepper, corn kernels, black beans, tomato sauce, light cream cheese, flour tortillas, green chilies, monterey jack cheese, shredded, sour cream, salsa, to serve

all-purpose flour, baking powder, butter, egg yolks, milk, sweetened condensed milk, chopped walnuts, brandy, water