42038 quince ginger conserve Recipes
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quinces, cut off the tops ,scoop out the core and most of... and11 Morequinces, cut off the tops ,scoop out the core and most of the quince flesh,reserve 1 cup of the flesh (a melon baller does a good job), onion, finely chopped, butter, lean ground beef or 1 lb veal, water, raw rice, cinnamon, salt and pepper, sugar, water, lemon juice, brown sugar2 hour , 12 ingredients
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Ginger Miso Sesame Dressingginger, minced, rice vinegar, light colored sesame oil and6 Moreginger, minced, rice vinegar, light colored sesame oil, onion, chopped, celery, chopped, miso paste, toasted sesame seeds ground (or tahini), soy sauce, either lemon juice or dry sake9 ingredients
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Ginger Scallop Soupginger unpeeled and thinly sliced across and7 Moreginger unpeeled and thinly sliced across, leek green part only washed well and cut into thin strips, bay scallops, cold unsalted butter cut 1/2 pieces, cayenne pepper, fresh lemon juice, kosher salt, cooked long-grain white rice30 min, 8 ingredients
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Gingered Tenderloin Saladginger preserves, rice vinegar, low-sodium soy sauce and5 Moreginger preserves, rice vinegar, low-sodium soy sauce, dark sesame oil, pork tenderloin, vegetable cooking spray, shredded napa cabbage (or other chinese cabbage), sliced sweet red pepper8 ingredients
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Ginger-Quince Chutneychopped cored peeled quince (about 4 quinces), sugar and3 Morechopped cored peeled quince (about 4 quinces), sugar, dried currants, grated peeled fresh ginger, cider vinegar5 ingredients
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Quinces and Vegetable Taginecumin, coriander, turmeric, ginger, cayenne and11 Morecumin, coriander, turmeric, ginger, cayenne, tomatoes, diced, garlic, minced, cauliflower, zucchinis , halved lengthwise and cut into 2 inch lengths, chickpeas, cooked, onion, quartered and thinkly sliced, olive oil, cinnamon, quinces , unpeeled cored and cut into eighths, cilantro, chopped, water16 ingredients
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Quince-Date Chutneyapple cider vinegar, golden brown sugar and11 Moreapple cider vinegar, golden brown sugar, quinces (about 21 oz), peeled, quartered, cored, cut into 1/2-inch dice, granny smith apples (about 24 oz), peeled, quartered, cored, cut into 1/2-inch dice, water, minced peeled fresh ginger, ground coriander, ground cardamom, salt, cinnamon stick, broken in half, minced serrano chile with seeds, coarsely chopped pitted medjool dates (about 7 oz), fresh lime juice13 ingredients
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Gluten-Free Apple Quince Crumblequinces, granny smith apples, ground ginger and12 Morequinces, granny smith apples, ground ginger, ground cardamom, salt, fresh lemon juice, apple cider, agave nectar, rice flour, margarine, cut into small pieces, pecans or 1 cup walnuts, margarine, softened slightly, quinoa, agave nectar, salt1 hour 20 min, 15 ingredients
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Brandied Pumpkin Amp Quince Cobblerquince (about 1 lg ), sugar pumpkin, brandy, orange juice and16 Morequince (about 1 lg ), sugar pumpkin, brandy, orange juice, granulated sugar, light brown sugar, currants, ts salt, dough, all-purpose flour, ts salt, ts sugar, ts baking powder, ts baking soda, tb unsalted butter, buttermilk, syrup, tb unsalted butter, tb maple syrup, tb pecans30 min, 20 ingredients
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Quince-and-Cranberry Bread Puddinghazelnuts, fat-free milk, brown sugar, ground cinnamon and10 Morehazelnuts, fat-free milk, brown sugar, ground cinnamon, vanilla extract, ground nutmeg, ground cardamom, egg whites, egg, thick) cubed french bread, diced cored peeled quince (about 1 quince), apple cider, sweetened dried cranberries14 ingredients
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