205 quicker potpie Recipes

  • Turkey Potpie with Cheddar Biscuit Crust
    carcass and skin from a 12- to 14-lb roast turkey, water and
    19 More
    carcass and skin from a 12- to 14-lb roast turkey, water, onion, coarsely chopped, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, parsnip (peeled), cored and cut into 1/2-inch pieces, chopped thyme, unsalted butter, mushrooms, trimmed and quartered, all-purpose flour, roast turkey meat , cut into 1/2-inch pieces, frozen baby peas, thawed, all-purpose flour, baking powder, baking soda, salt, black pepper, coarsely grated extra-sharp cheddar, grated parmigiano-reggiano, cold unsalted butter , cut into 1/2-inch pieces, well-shaken buttermilk
    2 hour 30 min, 21 ingredients
  • Turkey Potpie
    leek, coarsely chopped, garlic cloves, smashed and
    22 More
    leek, coarsely chopped, garlic cloves, smashed, celery ribs, coarsely chopped, carrots, coarsely chopped, turkish or 1/2 california bay leaf, dark turkey parts (1 leg and 1 thigh), all-purpose flour, yellow cornmeal (preferably stone-ground; not coarse), unsalted butter, salt, ice water, egg white, olive oil, onion, carrots , halved lengthwise and cut into 1/4-inch-thick pieces, celery rib, halved lengthwise and cut into 1/2-inch pieces, mushrooms, trimmed and quartered lengthwise, boiling potatoes, peeled and cut into 1/2-inch pieces, garlic cloves, chopped, frozen peas, thawed, chopped fresh thyme, all-purpose flour, salt, black pepper
    3 hour 15 min, 24 ingredients
  • Beef Potpies with Yorkshire Pudding Crusts Beef Potpies with Yorkshire Pudding Crusts
    cooked rare roast beef (about 2 lb) and
    13 More
    cooked rare roast beef (about 2 lb), a 10-oz package frozen peas, thawed, boiling potatoes (about 4), cooked and cut into 1/2-inch pieces, onion, sliced thin, unsalted butter , plus 2 tbsp , melted (or 2 tbsp roast beef drippings, heated), garlic clove, minced, worcestershire sauce, bottled horseradish, heavy cream, eggs, salt, all-purpose flour, milk, egg white at room temperature
    14 ingredients
  • Pork Tamale Potpie with Corn Bread Crust Pork Tamale Potpie with Corn Bread Crust
    chopped onion, chopped green bell pepper, vegetable oil and
    19 More
    chopped onion, chopped green bell pepper, vegetable oil, lean ground pork, a 12-oz can tomato sauce, tomato paste, a 10-oz package of frozen corn, thawed, ground cumin, ground allspice, chili powder, worcestershire sauce, tabasco plus additional to taste, yellow cornmeal, all-purpose flour, yellow cornmeal, sugar, double-acting baking powder, unsalted butter, melted and cooled, milk, egg, beaten lightly, grated monterey jack, a 4-oz can green chili peppers, drained and chopped
    22 ingredients
  • Pennsylvania Dutch-Style Chicken Potpie Pennsylvania Dutch-Style Chicken Potpie
    a 3 1/2 lb chicken, all-purpose flour and
    8 More
    a 3 1/2 lb chicken, all-purpose flour, cold vegetable shortening, salt, egg, beaten lightly, carrots, sliced thin, rib of celery, sliced thin, onion, minced, boiling potatoes (about 4), chopped fresh parsley
    10 ingredients
  • Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust Creamy Monkfish, Tomato, and Shellfish Potpie with Puff Pastry Crust
    onion, minced, rib of celery, sliced thin, minced garlic and
    16 More
    onion, minced, rib of celery, sliced thin, minced garlic, olive oil, fennel seed, bottled clam juice, a 14-oz can tomatoes including the juice, a dash of tabasco, mushrooms , cut into eighths, boiling potatoes, dried thyme, crumbled, crumbled dried basil, heavy cream, cornstarch, monkfish fillets, cut into 1-inch pieces, sea scallops , halved crosswise, shrimp, shelled, chopped fresh parsley leaves, sheet of frozen puff pastry, thawed
    19 ingredients
  • Turkey, Squash, and Lima Bean Potpie with Cheddar Bacon Crust Turkey, Squash, and Lima Bean Potpie with Cheddar Bacon Crust
    water and
    15 More
    water, peeled seeded butternut squash, cut into 3/4-inch cubes (about 1 1/2 cups), thawed frozen baby lima beans, unsalted butter, all-purpose flour, turkey broth or chicken broth, minced fresh sage leaves plus a sage sprig for garnish, pearl onions (about 15), blanched in boiling water for 2 minutes, drained, and peeled, cubed cooked turkey, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, extra-sharp cheddar, grated (about 1 1/2 cups), bacon , cooked until crisp and crumbled, milk
    16 ingredients
  • Creamy Rosemary Turkey and Vegetable Potpie with Herbed Dumplings Creamy Rosemary Turkey and Vegetable Potpie with Herbed Dumplings
    unsalted butter, onion, minced and
    15 More
    unsalted butter, onion, minced, carrots , cut in 2-inch julienne strips (about 2 cups), ribs of celery , cut into 2-inch julienne strips (about 1 cup), dry white wine, all-purpose flour, chicken broth, heavy cream, egg yolks, cooked turkey, chopped fresh rosemary or 1/2 tbsp crumbled dried, all-purpose flour, double-acting baking powder, salt, crumbled dried rosemary, minced fresh parsley leaves, milk
    17 ingredients
  • Clam, Potato, and Bacon Potpie Clam, Potato, and Bacon Potpie
    lean bacon, unsalted butter, onion, chopped fine and
    11 More
    lean bacon, unsalted butter, onion, chopped fine, all-purpose flour, heavy cream, milk, shucked hard-shell clams, chopped coarse , reserving 1/4 cup of the liquor, worcestershire sauce, boiling potatoes, cooked, peeled, and cut into 1/2-inch cubes, dried thyme, crumbled, chopped fresh parsley leaves, fresh lemon juice, recipes pate brisee, an egg wash made by beating 1 large egg with 2 tsp water
    14 ingredients
  • Cod Potpies with Dill Biscuit Crusts Cod Potpies with Dill Biscuit Crusts
    leek (white and pale green parts only), cut into 1/2-inch... and
    14 More
    leek (white and pale green parts only), cut into 1/2-inch pieces, diced carrot, diced celery, unsalted butter, all-purpose flour, whole milk, salt, black pepper, skinless cod or scrod fillet, cut into 3/4-inch chunks, all-purpose flour, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, plus 1 tbsp, melted, whole milk, chopped fresh dill
    1 hour , 15 ingredients
  • Lamb and Eggplant Potpie with Feta Potato Crust Lamb and Eggplant Potpie with Feta Potato Crust
    two 1-lb eggplants, cut into 1/2-inch cubes (about 8 cups) and
    16 More
    two 1-lb eggplants, cut into 1/2-inch cubes (about 8 cups), vegetable oil, onion, chopped, minced garlic, ground lamb, cinnamon, crumbled dried mint, crumbled dried oregano, ground allspice, a 35-oz can italian plum tomatoes, drained , reserving 1 cup of the juice, and chopped, tomato paste, freshly grated parmesan, russet (baking) potatoes (about 6), unsalted butter, freshly grated parmesan, grated feta, unsalted butter
    17 ingredients
  • Chicken Potpie Goodness Chicken Potpie Goodness
    whole chickens, biscuits , pillsbury buttermilk uncooked and
    11 More
    whole chickens, biscuits , pillsbury buttermilk uncooked, butter, carrots, peeled & chopped, celery ribs, chopped, onion, chopped, peas , frozen ok, garlic cloves, peeled & minced, broth (its the cooking liquid you make while cooking the chicken, so dont buy this!), all-purpose flour, milk, egg
    1 hour 1 min, 13 ingredients
  • Crockpot Chicken Potpie Crockpot Chicken Potpie
    wine, dry white, flour , all-purpose, salt , kosher and
    8 More
    wine, dry white, flour , all-purpose, salt , kosher, pepper, carrots , cut into 1 inch pieces, stalks celery, sliced, onion, chopped, chicken, boneless and skinless cut into 2 inch pieces, peas, frozen, herbs, fresh (i used rosemary, sage and oregano), biscuits, frozen and cooked according to directions
    5 hour 20 min, 11 ingredients
  • Beef Potpie Wedges Beef Potpie Wedges
    extra virgin olive oil and
    13 More
    extra virgin olive oil, skirt steaks or 2/3 lb flat-iron steak, thinly sliced on an angle and cut into pieces, butter, white mushroom caps, sliced, onion, finely chopped, garlic clove, finely chopped, flour, beef stock, frozen peas, worcestershire sauce, salt, pepper, prepared pie crust , 2 pieces, egg, lightly beaten
    30 min, 14 ingredients
  • Chicken Potpie With Shiitake Mushrooms and Red Peppers Chicken Potpie With Shiitake Mushrooms and Red Peppers
    dried shiitake mushroom, flour, salt, ground black pepper and
    7 More
    dried shiitake mushroom, flour, salt, ground black pepper, chicken thigh, boneless, skinless, cut into large dice (3 thighs ), olive oil, chicken stock or 1 1/2 cups canned chicken broth, dried tarragon, broccoli florets, roasted red peppers, drained and sliced thin, sheet frozen puff pastry, from 17-oz package, thawed
    45 min, 11 ingredients
  • Vegetable Beef Potpie Vegetable Beef Potpie
    lean ground beef or 1 lb ground turkey, chopped carrots and
    8 More
    lean ground beef or 1 lb ground turkey, chopped carrots, chopped onion, chili powder, diced tomatoes, refrigerated pizza dough, egg, lightly beaten, water, salt, pepper
    33 min, 10 ingredients
  • Turkey and Mashed Potato Potpies Turkey and Mashed Potato Potpies
    bacon, chopped and
    10 More
    bacon, chopped, leeks (white and light-green parts only , halved lengthwise and sliced), button mushrooms, sliced, fresh thyme, chopped, coarse salt, pepper , to taste, all-purpose flour, chicken broth, leftover cooked turkey, chopped, frozen peas, leftover mashed potatoes
    1 hour , 11 ingredients
  • Braised Shortrib, Stout, and Potato Potpies Braised Shortrib, Stout, and Potato Potpies
    boneless short ribs , cut into 2-inch pieces, coarse salt and
    12 More
    boneless short ribs , cut into 2-inch pieces, coarse salt, fresh ground black pepper, all-purpose flour, safflower oil, yellow onion, halved and thinly sliced, garlic cloves, thinly slices, guinness stout (3 cups), rosemary sprigs, baby onion (i left these out ), mediium russet potatoes (3 1/2 lbs), extra virgin olive oil, coarse salt, fresh ground black pepper
    4 hour 30 min, 14 ingredients




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