28 beef potpie Recipes

  • Beef Potpie with Biscuits
    beef top round steak, cut into 1/2-inch cubes and
    7 More
    beef top round steak, cut into 1/2-inch cubes, frozen peas and carrots, thawed, potato, peeled, cooked and diced, onion, chopped, beef gravy, dried thyme, pepper, tube (12 oz) refrigerated buttermilk biscuits
    50 min, 8 ingredients
  • Beef Potpies
    zucchini, cut into 1/2-inch chunks, mushrooms, quartered and
    9 More
    zucchini, cut into 1/2-inch chunks, mushrooms, quartered, tomato, coarsely chopped, boiled idaho potatoes, cut into 1/2-inch chunks, roasted beef , preferably eye-round roast, cut into 1-inch pieces, all-purpose flour, chicken broth 1 tbsp, dijon mustard, salt, chopped fresh parsley, puff pastry, thawed
    20 min, 11 ingredients
  • Quicker Beef PotPie
    pastry for single-crust pie (9 inches), water and
    9 More
    pastry for single-crust pie (9 inches), water, shredded cheddar cheese, dried thyme, divided, beef top sirloin steak or boneless beef top round steak, cut into thin strips, vegetable oil, frozen mixed vegetables, beef gravy, mushroom stems and pieces, drained, garlic salt, pepper
    30 min, 11 ingredients
  • Roast Beef Potpie
    fresh baby carrots, chopped, red potatoes, cubed and
    10 More
    fresh baby carrots, chopped, red potatoes, cubed, onion, chopped, olive oil, refrigerated beef roast au jus, coarsely chopped, minced fresh cilantro, salt, pepper, king arthur unbleached all-purpose flour, reduced-sodium beef broth, sheet refrigerated pie pastry, egg, beaten
    1 hour , 12 ingredients
  • Traditional Beef Potpie
    king arthur unbleached all-purpose flour and
    21 More
    king arthur unbleached all-purpose flour, shredded cheddar cheese, salt, pepper, dried thyme, shortening, cold water, boneless beef round steak, cut into 1-inch cubes, onion, chopped, vegetable oil, sliced fresh mushrooms, beef broth, divided, salt, dried thyme, garlic powder, pepper, cubed peeled potatoes, sliced carrots, sliced celery, king arthur unbleached all-purpose flour, browning sauce , optional
    40 min, 23 ingredients
  • Beef and Mushroom Potpies
    cubed peeled potatoes and
    12 More
    cubed peeled potatoes, beef top sirloin steak , cut into 1/4-inch pieces, olive oil, divided, red onion, chopped, sliced fresh mushrooms, frozen sliced carrots, frozen peas, ketchup, pepper, cornstarch, sour cream, beef gravy, tube (8 oz) refrigerated crescent rolls
    1 hour , 13 ingredients
  • Beef Empanada Potpie
    diced baking potato (about 1 1/4 lb), chopped onion and
    14 More
    diced baking potato (about 1 1/4 lb), chopped onion, ground sirloin, dried oregano, chili powder, ground cumin, salt, black pepper, garlic cloves, minced, all-purpose flour, beer, beef consomm, diced tomatoes with green pepper and onion, drained, chopped pitted green olives, cider vinegar, refrigerated garlic breadsticks
    17 ingredients
  • Beef and Vegetable Potpie
    olive oil, divided, ground sirloin, chopped zucchini and
    15 More
    olive oil, divided, ground sirloin, chopped zucchini, prechopped onion, chopped carrot, dried basil, dried thyme, presliced mushrooms, garlic cloves, minced, dry red wine, tomato paste, worcestershire sauce, freshly ground black pepper, fat-free , less-sodium beef broth, cornstarch, water, refrigerated soft breadstick dough
    18 ingredients
  • Beef and Leek Potpie with Chive Crust
    all-purpose flour (about 5 1/2 oz), chopped fresh chives and
    18 More
    all-purpose flour (about 5 1/2 oz), chopped fresh chives, salt, vegetable shortening, ice water, boneless chuck roast, trimmed and cut into (1-inch) cubes, sliced leek (about 4), chopped carrot, divided, chopped celery, divided, minced fresh garlic, chopped fresh rosemary, chopped fresh thyme, dry red wine, fat-free , less-sodium beef broth, divided, all-purpose flour, cubed peeled baking potato, frozen peas, thawed, kosher salt, freshly ground black pepper
    20 ingredients
  • Beef Potpie Beef Potpie
    butter, dried minced onion, all-purpose flour, pepper and
    6 More
    butter, dried minced onion, all-purpose flour, pepper, beef broth, frozen mixed vegetables, thawed, cubed cooked roast beef, egg, milk, biscuit/baking mix
    45 min, 10 ingredients
  • Beef Potpie Beef Potpie
    butter, dried minced onion and
    9 More
    butter, dried minced onion, king arthur unbleached all-purpose flour, pepper, beef broth, frozen mixed vegetables, thawed, cubed cooked roast beef, egg, milk, biscuit/baking mix
    45 min, 11 ingredients
  • Beef Potpie Beef Potpie
    all-purpose flour, instant nonfat dry milk powder and
    14 More
    all-purpose flour, instant nonfat dry milk powder, dry mustard, water, worcestershire sauce, beef broth, undiluted, chopped onion, ultra-lean ground beef, vegetable cooking spray, dried parsley flakes, garlic powder, pepper, dried thyme, frozen new england-style sweet peas , potatoes, and carrots, thawed, sliced mushrooms, drained, refrigerated buttermilk biscuits
    16 ingredients
  • Beef Potpies with Yorkshire Pudding Crusts Beef Potpies with Yorkshire Pudding Crusts
    cooked rare roast beef (about 2 lb) and
    13 More
    cooked rare roast beef (about 2 lb), a 10-oz package frozen peas, thawed, boiling potatoes (about 4), cooked and cut into 1/2-inch pieces, onion, sliced thin, unsalted butter , plus 2 tbsp , melted (or 2 tbsp roast beef drippings, heated), garlic clove, minced, worcestershire sauce, bottled horseradish, heavy cream, eggs, salt, all-purpose flour, milk, egg white at room temperature
    14 ingredients
  • Beef Potpie Wedges Beef Potpie Wedges
    extra virgin olive oil and
    13 More
    extra virgin olive oil, skirt steaks or 2/3 lb flat-iron steak, thinly sliced on an angle and cut into pieces, butter, white mushroom caps, sliced, onion, finely chopped, garlic clove, finely chopped, flour, beef stock, frozen peas, worcestershire sauce, salt, pepper, prepared pie crust , 2 pieces, egg, lightly beaten
    30 min, 14 ingredients
  • Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens) Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens)
    all-purpose flour, plus more for dusting, fine salt and
    12 More
    all-purpose flour, plus more for dusting, fine salt, cold unsalted butter , cut into 1/2-inch pieces, grated irish cheddar cheese (about 3 oz), stout beer, egg, lightly beaten, beef chuck roast , trimmed of excess fat, cut into 1-inch pieces, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, stout beer, leeks, white and light green parts only , halved lengthwise and cut into 1-inch pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces
    3 hour 15 min, 14 ingredients
  • Ground Beef Potpie Ground Beef Potpie
    ground beef, onions, chopped, chopped carrots and
    8 More
    ground beef, onions, chopped, chopped carrots, mashed potatoes (without added milk and butter), beef broth, rubbed sage, salt, dried thyme, dried marjoram, pepper, sheet refrigerated pie pastry
    55 min, 11 ingredients
  • Vegetable Beef Potpie Vegetable Beef Potpie
    lean ground beef or 1 lb ground turkey, chopped carrots and
    8 More
    lean ground beef or 1 lb ground turkey, chopped carrots, chopped onion, chili powder, diced tomatoes, refrigerated pizza dough, egg, lightly beaten, water, salt, pepper
    33 min, 10 ingredients
  • Beef and Vegetable Potpie Beef and Vegetable Potpie
    olive oil, divided, ground sirloin, chopped zucchini and
    14 More
    olive oil, divided, ground sirloin, chopped zucchini, chopped onion, chopped carrot, dried basil, dried thyme, presliced mushrooms, garlic cloves, minced, tomato paste, worcestershire sauce, freshly ground black pepper, fat-free , less-sodium beef broth, cornstarch, water, refrigerated soft breadstick dough
    17 ingredients




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