95846 quick vegan pumpkin spice seeds Recipes

all-purpose flour, sugar, baking powder, baking soda, salt, cinnamon, ground nutmeg, ground ginger, cold unsalted butter, cut up, eggs, pumpkin puree (canned is fine ), vanilla

yellow cake mix, sugar, baking soda, ground cinnamon, ground ginger, pumpkin, vegetable oil, eggs, chopped pecans (optional), butter or 1/2 cup margarine, softened, cream cheese, softened, powdered sugar, vanilla extract

sugar, all-purpose flour, salt, baking soda, ground cinnamon, ground nutmeg, oil, water, eggs, canned pumpkin, chopped nuts (optional), pitted chopped dates (optional)

flour, salt, baking powder, cinnamon, nutmeg, ginger, shortening or 3/4 cup margarine, brown sugar, egg, pumpkin puree, vanilla

eggs, white sugar , plus, brown sugar , packed or 2 cups white sugar, vegetable oil, pumpkin puree, vanilla, flour, baking powder, baking soda, salt, cinnamon, ginger powder, butter, softened, cream cheese, softened, vanilla, whipping cream , unwhipped, icing sugar (more if needed)

buttermilk pancake mix, cold water, canned pumpkin, ground cinnamon, ground ginger, maple-flavored pancake syrup, pecans, toasted and chopped

water, divided (70-80 degrees ), canned pumpkin, brown sugar, salt, ground cinnamon, ground nutmeg, ground allspice, bread flour, active dry yeast, egg white, cornmeal

flour, sugar, cinnamon, nutmeg, salt, baking soda, oil, water, eggs, pumpkin (this is 1 can single pie size), chopped walnuts

flour, granulated sugar, ground cinnamon, baking powder, ginger, nutmeg, baking soda, eggs, milk, canned pumpkin puree, butter, melted, toasted pecans, chopped, maple syrup (or table syrup)

all-purpose flour, chopped walnuts (throw it into the batter or save it to sprinkle on top of the frosting in the end), baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, softened butter, shortening, sugar, vanilla, eggs, buttermilk or 3/4 cup sour milk, canned pumpkin

whole wheat flour, unbleached all-purpose flour, sugar, baking soda, salt (i use sea ), cinnamon, ground ginger, eggs, fresh pumpkin puree, buttermilk, vegetable oil

yellow cake mix (can use other mixes if desired), sugar, oil, cinnamon, allspice, ground nutmeg, libbys 100% pumpkin puree

whole wheat flour, sugar, baking powder, baking soda, salt, allspice, cinnamon, ground ginger, pumpkin puree, applesauce, lemon juice, vanilla extract, dates

butter, softened, sugar, pumpkin, eggs, vanilla, flour, ground cinnamon, baking soda, salt, chopped walnuts (i use pecans), raisins, butter, sugar, evaporated milk, maple syrup (the real stuff,not just maple falovored), vanilla

eggs, sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, cream cheese, softened, butter, softened, powdered sugar, vanilla extract, pecans, chopped

eggs, sugar, vegetable oil, pumpkin, flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, dried cranberries, cream cheese frosting (or 2 cups homemade )

sugar, brown sugar , packed, canned pumpkin, canola oil or 1/4 cup applesauce, applesauce, water, ener-g egg substitute, mixed well with, water, flour, baking soda, cinnamon, powdered ginger, salt, baking powder, nutmeg, chopped pecans (optional) or 1/4-1/2 cup walnuts (optional)

cocoa powder, sugar, pumpkin spice, vanilla extract, almond extract, milk (i use soy because i m lactose-intolerant so either will work), instant coffee powder