50521 quick spicy sausage biscuits Recipes

sausages, rice, onion, celery, tomatoes, stock, cube, curry powder, water

hot italian sausage, cooked and cut into small pieces (use mild sausage if you don tsp like spicy soup), olive oil, garlic powder, vidalia onion (no need to cut it up), pre-cut carrot, beef broth, tomato paste, cannellini beans, drained and rinsed, crushed red pepper flakes (optional for added heat ), salt, black pepper, water

southern-style flaky refrigerated biscuits (such as pillsbury grands), maple-flavored breakfast sausage, all-purpose flour , or as needed, evaporated milk, milk, salt, ground black pepper, butter

refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese, dried oregano, brown and serve sausages

refrigerated buttermilk biscuits, olive oil, sliced onion, sliced fresh mushrooms (about 3 cups), bulk mild italian sausage, cooked, drained, crumbled, garlic cloves, minced, red bell pepper , cut into julienne strips, eggs, milk, shredded mozzarella cheese, grated parmesan cheese

pork sausage, milk, flour, biscuits, seasoning salt (to taste), salt (to taste), pepper (to taste)

tube (7-1/2 oz) refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese, dried oregano, frozen fully cooked breakfast sausage links, thawed

spicy italian sausages, extra-virgin olive oil, plus extra for brushing, whole garlic cloves, salt and pepper, dijon mustard, pizza dough, store bought

spicy bulk sausage, all purpose flour, milk, salt, freshly ground black pepper

hot pork sausage, extra-sharp cheddar cheese, biscuit mix (bisquick)

refrigerated canned buttermilk biscuits (2 cans), butter, melted, parmesan cheese, grated, mild italian sausage , cut into 4 equal pieces, water, butter, softened, green pepper, chopped, onion, chopped, pizza sauce

olive oil, brown onion, peeled and diced, red bell pepper , deseeded and diced (capsicum), spicy sausage, chopped (chorizo or spicy italian works great!), sweet potato, peeled and diced, eggs, skim milk, parmesan cheese, grated

sausage (italian, spicy or other sausage bulk or out of skin), spinach, chopped and thawed then squeezed to drain (fresh would be nice), cottage cheese , drained if moist, parmesan cheese, grated, garlic, minced, bread dough (try buttery soft crescent rolls or crescent roll dough (bread machine)), provolone cheese, mozzarella cheese

sausage biscuits, cut up into small chunks (from mcdonalds with the biscuit), pepperidge farms cornbread stuffing mix, celery, diced, onion, diced, butter, melted, eggs, slightly beaten, cream of chicken soup, chicken broth, poultry seasoning, pepper

ground sausage, count) package refrigerated biscuits, wax paper, pam cooking spray

links hot italian sausage, removed from casings, onion, minced, minced garlic, andouille sausages, sliced, olive oil, stalks celery, sliced, zucchini, diced, yellow squash, diced, red bell pepper, diced, yellow bell pepper, diced, orange bell pepper, diced, black beans, drained and rinsed, great northern beans, undrained, spicy vegetable juice (such as v8), chicken stock (such as kitchen secrets), tomato paste, dried oregano, dried basil, garlic pepper